Piccolino Caffé Grande, Manchester Menu

8 Clarence St, Manchester, M2 4DW
  • TO SHARE

    • OLIVE PICCANTE

      Giant pitted olives marinated with peperoncini
      £5.50
    • PANE

      Sundried tomato & black olive focaccia, ciabatta, Sardinian flatbread, cheese grissini & basil pesto
      £6.00
    • ANTIPASTI DI MONTAGNA

      Parma ham, Coppa di Parma, bresaola, salame Napoli, buffalo mozzarella, Pecorino Romano, buffalo ricotta, served with a selection of breads
      £15.00
    • FRESHLY SHUCKED OYSTERS

      Served with Bloody Mary, Tabasco & lemon
      £13.75
    • PANE FINO ALL’AGLIO

      Hand stretched garlic bread
      £6.50
  • ANTIPASTI

    • BRUSCHETTA AL POMODORO

      Vine ripened plum tomatoes, garlic, oregano & fresh basil on toasted ciabatta
      £8.75
    • BRUSCHETTA CON GAMBERONI

      King prawns, chilli & lemon on toasted ciabatta
      £12.50
    • CAPESANTE

      Scottish king scallops, confit garlic, chilli & parsley
      £15.75
    • COSTINE

      Hickory smoked barbecue pork ribs
      £11.25
    • ASPARAGI

      Asparagus, basil butter, poached egg & matured Italian cheese
      £11.75
    • CARPACCIO DI MANZO

      Seared sliced beef fillet, Venetian dressing, rocket & Parmesan salad
      £14.00
    • FEGATINI ALLA CREMA

      Sautéed chicken livers cooked in marsala cream, grapes, pine nuts & toasted ciabatta
      £10.75
    • ARANCINI ALLA CARBONARA

      Crispy risotto balls, mozzarella, pork cheek guanciale & pecorino cheese sauce
      £10.25
    • CALAMARI FRITTI

      Crispy fried squid, courgette, red pepper & garlic mayonnaise
      £10.25
    • BURRATA

      Fresh truffle & sherry vinegar dressing or Basil pesto & grilled Mediterranean vegetables Both served with toasted ciabatta
      £13.50
    • TARTARE DI TONNO

      Yellowfin tuna tartare, fennel, chives, olive tapenade, crispy Sardinian flatbread
      £14.00
    • GRANCHIO PICCANTINO

      Dressed Devonshire crab, chilli mayonnaise, lemon & Sardinian flatbread
      £17.50
  • PASTA

    • LINGUINE AI GAMBERI

      Wild red king prawn, courgette, chilli & flat leaf parsley
      £19.50
    • LINGUINE ALLE VONGOLE

      Fresh palourde clams, white wine, vine ripened cherry tomatoes, chilli & garlic
      £18.50
    • AGLIATELLE ALLA BOLOGNESE

      Slow cooked beef ragù, tomato & fresh basil
      £16.00
    • TAGLIATELLE AL SALMONE

      Argyll smoked salmon, asparagus, lemon & herb mascarpone
      £18.50
    • PACCHERI ALL’AMATRICIANA

      Pork cheek guanciale, vine ripened cherry tomatoes, chilli & basil
      £16.00
    • PACCHERI ALL’ARRABBIATA

      Tomato, garlic, chilli & flat leaf parsley
      £14.00
    • SPAGHETTI CARBONARA

      Free range egg, guanciale, matured Italian cheese, cream & flat leaf parsley
      £16.00
    • SPAGHETTI FRUTTI DI MARE

      Wild red king prawn, Scottish rope grown mussels, palourde clams, calamari, tomato & chilli
      £21.75
    • CASARECCE CON POLLO

      Grilled chicken, seasonal vegetables, cream, matured Italian cheese & pine nuts
      £17.00
    • LASAGNE

      Slow cooked beef ragù, béchamel, tomato, matured Italian cheese & fresh basil
      £16.00
    • LINGUINE ALL’ARAGOSTA

      Whole Select lobster, king prawns vine ripened tomatoes, chilli & fresh basil
      £37.50
  • R AVIOLI & RISOTTO

    • RAVIOLI DI GRANCHIO

      Devonshire crab, chilli, lemon, basil & shellfish butter
      £19.50
    • RAVIOLI CON FUNGHI E TARTUFO

      Porcini mushroom & truffle, white wine butter sauce, flat leaf parsley
      £18.00
    • RISOTTO AI GAMBERONI

      Creamy Arborio rice, wild king prawn, lemon, samphire & flat leaf parsley
      £19.50
    • RISOTTO CON ASPARAGI

      Creamy Arborio rice, asparagus, Prosecco, pea shoots, garlic & flat leaf parsley
      £17.00
  • BISTECCA

    • SIRLOIN

      275G Angus & Hereford | Argentina | 28 day aged
      £29.75
    • RIBEYE

      275G Angus & Hereford | Argentina | 28 day aged
      £30.50
    • FILLET

      225G Angus & Hereford | British Isles | 14 day aged
      £38.00
    • GRAIN FED RIBEYE

      Black Angus | Australia | 40 day aged 350G
      £52.00
    • WAGYU SIRLOIN

      F1 Wagyu | British Isles | 21 day aged 300G
      £55.00
    • SAUCES

      Peppercorn | Gorgonzola | Truffle Butter Salsa Verde
    • CHATEAUBRIAND

      450G The prized cut from the fillet, deliciously soft & tender, served with roast tomato & mushrooms
      £37.50
    • STEAK & LOBSTER

      225g Fillet Steak & whole Select lobster served with roast tomato, samphire & house salad
      £45.00
  • TUSCAN EXPERIENCE

    • DRY AGED T-BONE 1.2KG

      Our tribute to the classic Bistecca Alla Fiorentina. Sirloin on one side & fillet on the other. Served to share with truffle fries, rocket & Parmesan salad. Complete the experience with one of our recommended Tuscan wines
      £85.00
    • CHIANTI CLASSICO DOCG

      Sant’Ilario, Toscana
      £33.00
    • BRUNELLO DOCG

      Donatella Colombini, Toscana
      £80.25
  • CARNE

    • POLLO AL MATTONE

      Grilled, boneless half chicken, garlic & rosemary marinade, lemon butter or ‘nduja butter
      £23.50
    • POLLO AL TARTUFO

      Roast chicken breast, truffle gnocchi, mushroom & truffle cream
      £23.75
    • VITELLO AL LIMONE

      Veal escalopes, lemon butter sauce
      £29.75
    • ANATRA ALL’ARANCIA

      Crispy slow cooked duck, Grand Marnier & orange sauce, charred broccoli
      £24.50
    • FEGATO ALLA VENEZIANA

      Pan-fried calves liver, pancetta, onions, butter & sage, served with creamed potatoes
      £23.50
    • FILETTO AL PEPE

      Fillet steak medallions coated in crushed peppercorns, peppercorn sauce, served with fries
      £31.50
    • AGNELLO ALLA SCOTTADITO

      Marinated & grilled lamb cutlets, peas, new season potatoes, lemon, basil & mint
      £29.75
  • PESCE

    • MERLUZZO

      Atlantic cod, spicy Calabrian sausage & tenderstem broccoli
      £24.50
    • BRANZINO

      Whole boneless sea bass, flat leaf parsley, garlic & lemon
      £24.75
    • TONNO

      Grilled line caught tuna, tomato, Leccino olives, capers, chilli & basil
      £27.00
    • SALMONE

      Baked Scottish salmon, grilled Mediterranean vegetables & basil pesto
      £25.50
    • ARAGOSTA

      Whole Select lobster, garlic & parsley butter, samphire, served with fries
      £55.00
    • SPIEDINI DI PESCE

      Grilled seafood skewers, line caught tuna, king scallops, king prawns, with courgette, basil & lemon
      £27.00
    • GAMBERONI SALMORIGLIO

      Wild red king prawns, red chilli, garlic, white wine, flat leaf parsley, lemon & toasted ciabatta
  • PIZZA SPECIALE

    • BLACK TRUFFLE & CHAMPAGNE

      Shaved fresh truffle, truffled mushrooms, mozzarella & flat leaf parsley Served with two glasses of Champagne
      £32.00
  • BAKERY

    • CORNETTO

      Croissant, Jersey butter & preserves
      £3.50
    • DOLCETTO

      Yoghurt & granola muffin
      £3.50
    • PANE TOSTATO

      Toasted sourdough, Jersey butter & preserves
      £3.00
    • TOAST FRANCESE

      £7.50
    • BUTTERMILK PANCAKES

      £7.50
  • CEREAL & YOGHURT

    • BIRCHER MUESLI

      Porridge oats, raisins, sunflower seeds, almonds, goji berries, chia seeds, cinnamon, almond milk, vanilla, fresh berries & honey
      £5.75
    • OAT & QUINOA PORRIDGE

      Banana, dates, maple syrup & almonds
      £5.75
    • COCCO YOGURT & FRUTTA FRESCA

      Coconut yoghurt & fresh fruit, chia honey syrup & cacao nibs
      £5.75
    • GRANOLA

      Jumbo oats, coconut, almond flakes, hazelnuts, pumpkin seeds, sunflower seeds, pistachio nuts, served with coconut yoghurt & fresh fruit
      £5.75
  • TRADIZIONALE

    • COLAZIONE

      Two free range eggs, sausage, smoked streaky bacon, portobello mushroom, roast cherry tomatoes, baked beans, served with sourdough toast
      £11.75
    • PANINO

      Brioche roll, smoked streaky bacon, spinach & free range fried egg
      £6.50
    • COLAZIONE VEGETARIANA

      Two free range eggs, smoked provola cheese, portobello mushroom, roast cherry tomatoes, baked beans, served with sourdough toast
      £10.75
    • PANINO VEGETARIANO

      Brioche roll, portobello mushroom, spinach, free range fried egg & smoked provola cheese
      £6.00
  • FREE RANGE EGGS

    • BENEDETTINE

      Poached free range eggs, roast ham, hollandaise sauce & sourdough toast
      £8.50
    • FIORENTINE

      Poached free range eggs, spinach, hollandaise sauce & sourdough toast
      £8.50
    • REALI

      Poached free range eggs, smoked salmon, hollandaise sauce & sourdough toas
      £9.50
    • FRITTATA

      Free range three egg omelette with a choice of Italian roast ham, chestnut mushrooms or cheese
      £8.50
    • STRAPAZZATE CON SALMONE AFFUMICATO

      Free range scrambled eggs, smoked salmon, lemon, chives & sourdough toast
      £9.50
    • TOAST CON AVOCADO

      Poached eggs, chilli flakes, cherry tomatoes, orange & flaked almonds
      £8.50
  • ICE CREAM & SORBET

    • VANILLA

      £7.50
    • CHOCOLATE

      £7.50
    • NUTELLA

      £7.50
    • MINT CHOCOLATE CHIP

      £7.50
    • HONEYCOMB

      £7.50
    • WILD BERRY SORBET

      £7.50
    • VEGAN VANILLA

      £7.50
    • VEGAN CHOCOLATE

      £7.50
  • FORMAGGI

    • SELECTION OF ARTISAN ITALIAN CHEESE

      Gorgonzola, Asiago & Pecorino Romano served with crostini, pear, grapes, fig & orange chutney
      £10.75
  • PASTA

    • SPAGHETTI CARBONARA

      Free range eggs, bacon & matured Italian cheese
      £8.75
    • SPAGHETTI POMODORO

      Cherry tomato sauce
      £8.75
    • SPAGHETTI BOLOGNESE

      Slow cooked beef ragù
      £8.75
    • CASARECCE CON VERDURE

      Short twisted pasta, seasonal vegetables, cream, matured Italian cheese & pine nuts
      £8.75
  • MAINS

    • MERLUZZO

      Crispy cod nuggets & fries
      £10.50
    • POLPETTE

      Veal meatballs, tomato & basil sauce, served with toasted ciabatta
      £10.50
  • PIZZA

    • PIZZA MARGHERITA

      Mozzarella & tomato
      £7.75
    • PIZZA PEPPERONI

      Napoli salami, mozzarella & tomato
      £8.25
    • PANE ALL’AGLIO

      Garlic bread, mozzarella & smoked provola cheese
      £5.50
    • CREATE YOUR OWN PIZZA

      Don’t know what to have? Why don’t you create your own pizza, choose your favourite toppings for your perfect pizza.
      £8.25
  • DESSERTS & ICE CREAM

    • TORTINO AL CIOCCOLATO

      Warm chocolate fondant, chocolate sauce & vanilla ice cream
      £6.25
    • GELATI

      Selection of ice creams, hazelnut biscotti
      £4.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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