Piazza Italia Menu

Linguine pasta with stirred egg, prosciutto, onion, parmigiano, and black pepper.

Baked pasta with a beef and veal meat sauce and béchamel filling.

Slices of fresh mozzarella cheese, slices of roma tomatoes, fresh basil, pepper and extra virgin olive oil.

Rigatoni pasta with crumbled Italian salsiccia, green peas, mushrooms, and cream.

Layers of coffee-soaked ladyfingers and mascarpone cheese, topped with cocoa powder and chocolate drizzle, served with a dollop of whipped cream.

Penne pasta with creamy pesto sauce.

Spaghetti tossed with fresh tomatoes, topped with parmigiano cheese and fresh basil.

Mixed wild greens with gorgonzola, green apple and mixed nuts.

Bucatini pasta with pancetta, onion, pecorino, in a red wine and tomato reduction sauce.

Fresh pappardelle pasta in a slow cooked wild boar sauce

Spaghetti in creamy pesto, sauteed shrimp & mushrooms

Italian cured meats, cheeses and olives.Served with bread

Dry cured beef with arugula and lemon, extra virgin olive oil and parmigiano.

Fresh vegetable soup

Made fresh daily. Served with Olive oil & balsamic vinegar

Mixed wild greens with avocado,eggs,corn,genovese canned tuna, parmigiano, in a lemon vinagrette

Mixed wild greens with tomatoes.

Bread with a side of olive oil and balsamic vinegar.

A selection of mixed greens, typically accompanied by a variety of vegetables and a light dressing, served in a smaller portion.

Mixed wild greens with gorgonzola, green apple and mixed nuts.

Mixed wild greens with Gorgonzola, green apple and mixed nuts.

Rigatoni pasta with slow cooked meat sauce.

Baked pasta with a beef and veal meat sauce and béchamel filling.

Rigatoni pasta with crumbled Italian salsiccia, green peas, mushrooms, and cream.

Penne pasta with creamy pesto sauce.

Spaghetti tossed with fresh tomatoes, topped with parmigiano cheese and fresh basil.

Spaghetti in creamy pesto, sauteed shrimp & mushrooms

Fresh pappardelle pasta in a slow cooked wild boar sauce

Bucatini pasta with pancetta, onion, pecorino, in a red wine and tomato reduction sauce.

Penne pasta with marinara sauce and red pepper flakes.

fresh clams, white wine, garlic & a bit of red pepper flakes

Gluten Free. Made in house, our meat lasagna is a crowd favorite. Beef and veal ragu', bechamel, mozzarella & parm.

Thinly sliced beef, sauteed in a spicy garlic marinara

Spaghetti, prawns,clams, calabrese hot peppers, in a San Marzano tomato sauce

Spaghetti with tomato, Italian Genovese tuna, garlic, capers & red pepper flakes

Penne pasta gently tossed with butter and a sprinkle of cheese, catering specifically to younger palates.

Baked fresh gluten-free pasta with a beef and veal meat sauce and bechamel filling.

Penne pasta tossed in a house-made bolognese sauce, designed with younger guests in mind.

Penne pasta tossed in a creamy Parmigiano sauce, typically includes a mild blend suited for younger palates.

Thinly sliced beef sauteed with garlic & white wine.Topped with arugola

Made fresh daily. Served with olive oil & balsamic vinegar

Penne pasta with simple marinara sauce and parmigiano cheese.

Spaghetti with pomodoro, Italian tuna, garlic, a touch of red pepper, capers and extra virgin olive oil.

Jumbo prawns (lightly tossed in GF flour) with white wine, lemon & garlic. Served with spaghetti aglio olio & sauteed spinach

our classic Beef & pork meat sauce served over penne

Classic penne with butter & parmigiano cheese

Penne in a creamy pesto sauce

our classic marinara sauce with penne pasta

Creamy cheesecake slice with a graham cracker crust, garnished with dollops of whipped cream and drizzles of berry sauce.

Layers of coffee-soaked ladyfingers and mascarpone cheese, topped with cocoa powder and chocolate drizzle, served with a dollop of whipped cream.

Now available from gelato maestro! Handcrafted locally with the freshest ingredients. Choose hazelnut, Italian sweet cream

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A sparkling Italian lemonade, crafted with the juice of ripe lemons, often enjoyed for its refreshing and slightly tart taste.

A crisp, refreshing taste you know and love with zero calories.