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pHuel Cafe Menu

$$Restaurant
1350 Euclid Ave, Cleveland, OH 44115
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  • Menu

    • Ginger Get Well

      Fresh ginger, pineapple, orange juice and maple-agave syrup.
      $4.00

    • Fruit Paradise

      Strawberries, pineapple and other seasonal fresh fruit.
      $4.00

    • Kale-Ade

      Homemade lemonade, organic kale, cucumber, apple, and ginger.
      $5.00

    • Super Green

      Organic kale, apple, ginger, carrot, celery and cucumber.
      $5.00

    • Great Start

      Strawberries, seasonal berries, almonds, spinach, kale, vanilla and dates.
      $5.00

    • Phuel Milkshake

      Strawberry, Chocolate or Vanilla (made with organic soymilk).
      $5.00

    • Freshly Squeezed OJ

      $4.50

    • Sparkling Water

      $2.50

    • Lemonade

      $3.00

    • Hibiscus Iced Tea

      $3.00

    • Green / Black Iced Tea

      $2.50

    • Lemongrass Iced Tea

      $3.00

    • Hot Or Iced Coffee

      $2.00

    • Hot Tea

      Black, Green, Earl Grey, Lemon Ginger, Mint, Chai Spice, Chamomile, Orange Spice, Hibiscus Raspberry, White, Oolong.
      $2.50

    • Bubble Tea

      Strawberry, Mango, Green Apple, Peach, Passion Fruit, Lemon, Litchi, Taro, Honeydew, Green Milk Tea, Black Milk Tea, Matcha, Coffee.
      $5.00

  • Menu

    • Yogurt Granola Bowl (V)

      Green yogurt, seasonal fruit, house made granola.
      $5.00

    • French Toast (V)

      Choose between sourdough or walnut raisin bread. Served with seasonal fruit.
      $8.00

    • 2 Eggs Any Style (V)

      Served with toast, house potatoes. | Add turkey bacon for +$1.25, seitan for +$3.00
      $8.00

    • Pancakes (V)

      2 pancakes with Ohio maple syrup. | Add chocolate chips, pecans, walnuts or cranberry for +$1.00
      $8.00

    • Favorite (V)

      2 eggs, organic spinach, feta cheese, toast, served with house potatoes. Choose between scramble or sandwich.
      $9.00

    • Mushroom Omelette (V)

      3 eggs, swiss cheese, mushrooms, caramelized onions, toast, served with house potatoes.
      $10.00

    • Herb Goat Cheese Omelette (V)

      3 eggs, herb goat cheese, tomatoes, spinach, toast, served with house potatoes.
      $10.00

    • Tofu Scramble (V, VG)

      Organic tofu, mushrooms, spinach, tomatoes, dry toast, served with house potatoes.
      $10.00

    • Smoked Salmon Scramble

      3 eggs, smoked salmon, tomatoes, spinach, herb goat cheese, toast, served with house potatoes. Choose between sandwich or scramble.
      $10.00

    • Steak And Egg Bowl

      Grilled marinated flank steak, caramelized onions, red peppers, potatoes, 2 eggs sunny side up, mozzarella cheese.
      $12.00

  • Salads

    • Seasonal Salad (GF, V)

      Organic lettuce, strawberry, cranberry, pecan, feta. Served with balsamic vinaigrette.
      $9.00

    • Greek Salad (GF, V)

      Organic lettuce, cucumber, olive, tomato, pepperoncini, feta. Served with greek dressing.
      $8.00

    • Chunky Salad (GF, V)

      Cucumber, peppers, artichoke hearts, carrot, broccoli, feta. Tossed with greek dressing.
      $10.00

    • Chef Salad (GF)

      Organic lettuce, avocado, chicken, turkey bacon, tomato, potatoes. Served with ranch dressing.
      $12.00

    • House Salad (GF, V)

      Organic lettuce, tomato, cucumber, carrots. Served with balsamic vinaigrette.
      $5.00

  • Entrees

    • Grilled Chicken Platter

      Grilled chicken tossed with seasonal veggies with your choice of sauce (lemon butter sauce, BBQ sauce or Buffalo sauce). Served over organic brown rice.
      $10.00

    • Spicy Chicken And Peanuts (V)

      Diced chicken breast with celery, peppers, peanuts and a spicy sauce with organic brown rice. Choose tofu for vegan option.
      $10.00

    • Korean Steak Bowl (GF, VG)

      Grilled marinated flank steak, sunny side up egg, grilled seasonal vegetables over organic brown rice. Choose Portobello mushroom for vegan option.
      $12.00

    • Kimchi Stir Fry (VG)

      Korean style steak, broccoli and kimchi in a spicy sauce over steamed brown rice. Choose tofu for vegan option.
      $12.00

    • Vegetarian Pasta (V)

      Artichoke hearts, peppers, broccoli, spinach, capers, onion, pasta noodles, presto sauce.
      $11.00

    • Ahi-Tuna Bowl

      6 oz. Ahi-tuna served with broccoli, carrots, avocado, and Asian dressing over brown rice.
      $13.00

    • Seared Salmon

      Wild caught salmon, capers, tomatoes, caramelized onions in a lemon butter sauce, served over steamed brown rice.
      $13.00

  • Burgers

    • Cheeseburger

      1/4 pound grass fed beef, choose swiss, cheddar or mozzarella cheese. Lettuce, tomato, pickles.
      $9.00

    • BLT Burger

      1/4 pound grass fed beef, turkey bacon, lettuce, tomato.
      $10.00

    • Tsou Asian Burger

      1/4 pound grass fed beef, kimchi, pickled onions, fried egg.
      $10.00

    • Jake Mediterraniean Burger

      1/4 pound grass fed beef, tomato, red pepper, feta, pickled onion, olive aioli.
      $11.00

    • T-Rex No B/S Burger

      1/4 pound grass fed beef, swiss, mushroom, caramelized onions, smoky thousand island.
      $11.00

    • Twon Breakfast Burger

      1/4 pound grass fed beef, turkey bacon, cheddar, smoky thousand island, fried egg.
      $11.00

    • Ana Veggie Burger (GF, V)

      Veggie patty, tomato, lettuce, smoky thousand island, pickled onions.
      $11.00

  • Sandwiches

    • Vegetarian Reuben (V, VG)

      Choose between portabella mushroom or seitan, sauerkraut, swiss cheese, smoky thousand island on rye bread.
      $10.00

    • Portabella Sandwich (V)

      Portabella mushroom, tomato, red peppers, feta cheese, red pickled onion, olive aioli served on wheat bread.
      $10.00

    • Chicken Salad Sandwich

      Red peppers, celery, green onion, chicken breast, house mayo on sandwich bun.
      $8.00

    • Grilled Cheese (V)

      Cheddar and swiss cheese melted on sourdough bread.
      $7.00

    • Grilled Chicken Sandwich

      Your choice of plain, BBQ or buffalo sauce on chicken breast, lettuce, tomato and sandwich bun.
      $10.00

    • Chicken Bacon Sandwich

      Grilled chicken breast, turkey bacon, ranch, cheddar cheese melted on a sandwich bun.
      $10.00

    • Fried Chicken Sandwich

      Panko breaded crispy fried chicken with house spices, topped with mayo, pickled onions, lettuce, tomato on brioche bun.
      $10.00

    • Philly Cheese Steak

      Marinated flank steak, red peppers, caramelized onions, mozzarella cheese melted on a sandwich bun.
      $10.00

    • BLT

      Turkey bacon, lettuce, tomato mayo served on wheat bread.
      $8.00

    • Salmon BLT

      Salmon, turkey bacon, lettuce, tomato olive aioli served on wheat bread.
      $12.00

    • Gravlax

      Smoked salmon, herb goat cheese, tomato, red onions served on rye bread.
      $10.00

  • A La Carte Sides

    • Sweet Potato Fries (V) (GF)

      $3.00

    • Seasonal Roasted Veggies (V) (GF)

      $3.00

    • Marinated Italian Artichokes (V) (GF)

      $3.00

    • Chilled Organic Brocooli With Asian Dressing (V)

      $3.00

    • Marinated Olives With Pepperoncini And Feta (GF)

      $3.00

    • Organic Kale Salad With Pepitas And Honey-Lemon Dressing (GF)

      $3.00

    • Dressing (GF)

      $3.00

    • Cup Of Soup Du Jour (V) (GF)

      $3.00

  • Desserts

    • Strawberry Chocolate Crepe

      $6.00

    • Banana Caramel Crepe

      $6.00

    • Lemon Cake

      $4.00

    • Chocolate Chip Cookies

      $4.00

  • Soft Drinks

    • Coca Cola

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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