Pholuscious Vietnamese Noodles and Grill Menu

Crispy rolls with pork, shrimp, vermicelli & fresh vegetables rolled in rice paper, served with fish sauce.

Sliced marinated grilled pork, vermicelli & fresh vegetables rolled in rice paper and served with a sweet peanut* sauce.

A popular street food in Vietnam! Marinated and roasted tender quail, served with a hint of salt, pepper and fresh lime juice. Pairs well with Chardonnay.

Marinated and grilled, topped with crushed peanuts* and served with fish sauce.

Marinated and grilled, topped with crushed peanuts* and served with fish sauce.

Marinated ground beef wrapped in grape leaves, topped with crushed peanuts* and served with fish sauce. Pairs well with Pinot Noir.

Marinated and grilled, topped with crushed peanuts* and served with fish sauce.

Marinated and grilled, topped with crushed peanuts* and served with fish sauce.

Mouth-watering marinated hot wings stir fry with our house spicy sauce.

Crispy chicken wings, marinated with salt and pepper.

“Wrap-your-own-rolls” – is a classic grilled minced shrimp appetizer wrapped around a savory-sweet sugarcane. Pairs well with either Riesling or Sauvignon Blanc.

Grilled delicious and juicy pork belly, so mouth-watering!

A classic Asian appetizer with a spicy kick.

Stir fried sautéed with black pepper, garlic, and tomato.

Stir fried sautéed with lemongrass and onion.

A popular Vietnamese dish that’s great as an appetizer or as a light entrée. Served over crisp lettuce, tomato and white onions.

This yellow curry tastes milder and redolent of warm dried spices. Aromatic curry spices sauce simmered in onion & jalapeño.

Penang is a Northern Malaysian red curry carrying the tastes and aromas of warm, rich and spicier flavor.

Stir fried slices of beef with green long stem leafy Asian broccoli.

Stir fried slices of beef with pickled cabbage will entice your appetize.

Spicy, sweet and incredibly delicious with peanuts.

Stir fried sautéed with lemongrass and onion.

Stir fry shredded pork or chicken and bean curd is a popular Szechuan dish.

Stir fried slices of smoked pork belly with leeks.

Slices of marinated tender pork, stir fried with hint of salt and pepper.

Braised eggplant with minced pork in a spicy garlic sauce.

Stir fried sautéed with black pepper, garlic, and tomato.

Stir fried sautéed with lemongrass and onion.

A common delicacy dish in Southeast Asia. Aromatic curry spices sauce simmered in onion & jalapeño.

Sweet and savory tamarind glazed that you can’t resist!

Freshly grilled, served over crisp lettuce, tomato and white onions.

Braised sautéed ginger chicken cooked in a hot bubbling pot.

A delicious chicken lettuce wrap with hint of tofu will have you making a meal of an appetizer!

A traditional Taiwanese dish, tender chicken is braised & sautéed with garlic and ginger in a rich sweet savory sauce.

Stir fried slices of chicken with assorted dry chili peppers.

Stir fried sautéed with black pepper, garlic, and tomato.

Filets of fish simmered in a tangy sweet, rich caramelized sauce.

Filets of crispy flounder accompany in a drooling sweet chili basil sauce.

Braised sautéed beef, chicken, shrimp and tofu cooked in a hot bubbling pot.

Savory and flavorful in this black bean and garlic sauce fish fillets dish.

Stir fried crispy fish fillets with hint of salt and pepper.

Spicy, sweet and incredibly delicious with peanuts.

Stir fried lightly crisp lemongrass tofu.

A light, simple and delicious stir fried bountiful string beans.

Fresh, leafy lettuce, onion and tomatoes served with our refreshing house vinaigrette dressing.

Belacan is a popular spicy Malaysian and Indonesian pungent ingredient in cookery. Its sauce is made in-house with minced dried shrimp, stir fry with fresh vegetable of the day.

A romance combo of eggplants and string beans stir fry.

Okra is low in calories and rich in vitamins with antioxidants. You may choose to add proteins of your choice or enjoy our classic stir fry option.

Plain Phở Noodle, one size only

P1 – Phở Đặt Biệt** - Slices of beef eye-of-round steak**, well done beef flank steak, fatty beef brisket, soft beef tendon, and beef bible tripe.

Slices of well-done beef brisket, well done beef flank steak, fatty beef brisket, soft beef tendon, and beef bible tripe.

Slices of beef eye-of-round steak**, well done beef flank steak, soft beef tendon, and beef bible tripe.

Slices of beef eye-of-round steak**, well done beef flank steak, and soft beef tendon.

Slices of beef eye-of-round steak**, well done beef flank steak, and beef bible tripe.

P9 - Phở Chín, Nạm - Slices of well-done beef brisket, and well done beef flank steak.

P11 – Phở Tái**, Nạm - Slices of beef eye-of-round steak**, and well done beef flank steak.

P12 – Phở Tái**, Chín - Slices of beef eye-of-round steak**, and well done beef brisket.

P13 – Phở Tái**, Gân - Slices of beef eye-of-round steak**, and soft beef tendon.

P14 – Phở Tái**, Sach - Slices of beef eye-of-round steak**, and beef bible tripe.

P15 – Phở Tái** - Slices of beef eye-of-round steak**

Vietnamese style beef meatballs

P17 – Phở Gà - Slices of chicken white meat.

P18 – Phở Chay - Fresh seasonal vegetables and tofu. Option to switch to vegetarian broth.

P19 – Super Phở** - “Super” includes our version of Phở Đặt Biệt**, meatballs & jumbo shrimp.

P20 – Phở Seafood - mixed with shrimp, mussel and scallop.

Canh Chua Tôm hoặc Cá (Serves 2) - Vietnamese style spicy sour soup, choose from prawns or fish. (Noodles not included)

Pho with a beef back rib

Spicy chicken noodle soup with mix seasonal vegetables.

M3 Bún Bò Huế - Huế spicy beef rice noodle soup with pork knuckle, slices of beef and chả.

Vietnamese style freshly roasted duck is the key in this dish! A roasted duck leg then simmered, served in a thin egg noodle soup.

M8 Bún Riêu - A Vietnamese style stewed tomato and crab paste noodle soup.

M5 – Pad Thái* - Stir fried rice noodles with shrimp, eggs, tofu and vegetables with a dash of peanuts**. (V Vegetarian option available upon request)

Stir fried rice noodles with shrimp in a house black pepper sauce.

Vietnamese style braised beef on crispy thin egg noodles.

The sauce of this recipe is lighter in color and not as sweet as that of Pad See Ew (Thai Stir Fried Noodles). (V Vegetarian option available upon request)

Also known with this popular dish as “chow fun”. Stir fried rice noodles with beef and bean sprouts.

Stir fried seafood rice noodles with shrimp, squid and scallops in a light egg sauce.

served on soft rice vermicelli with fresh bean sprouts, cucumbers, lettuce & Asian basil; then topped with freshly grilled protein of your choice, crushed peanuts*, and accompanied by fish sauce.

served on soft rice vermicelli with fresh bean sprouts, cucumbers, lettuce & Asian basil; then topped with freshly grilled protein of your choice, crushed peanuts*, and accompanied by fish sauce.

served on soft rice vermicelli with fresh bean sprouts, cucumbers, lettuce & Asian basil; then topped with freshly grilled protein of your choice, crushed peanuts*, and accompanied by fish sauce.

served on soft rice vermicelli with fresh bean sprouts, cucumbers, lettuce & Asian basil; then topped with freshly grilled protein of your choice, crushed peanuts*, and accompanied by fish sauce.

V6 Bún 3 Món Grilled 3* - Grilled chicken, pork and shrimp. **No Substitution** served on soft rice vermicelli with fresh bean sprouts, cucumbers, lettuce & Asian basil; crushed peanuts*, and accompanied by fish sauce.

served on soft rice vermicelli with fresh bean sprouts, cucumbers, lettuce & Asian basil; then topped with freshly grilled protein of your choice, crushed peanuts*, and accompanied by fish sauce.

served on soft rice vermicelli with fresh bean sprouts, cucumbers, lettuce & Asian basil; then topped with freshly grilled protein of your choice, crushed peanuts*, and accompanied by fish sauce.

served on soft rice vermicelli with fresh bean sprouts, cucumbers, lettuce & Asian basil; then topped with freshly grilled protein of your choice, crushed peanuts*, and accompanied by fish sauce.

steamed jasmine rice, top with an Asian-style pickled radish and fish sauce on the side.

Chef’s own creation Vietnamese style fried rice with shrimp, chicken, beef and eggs. (V Vegetarian option available upon request)

A popular Malaysian Belacan style fried rice with shrimp, chicken, beef and eggs.

Hainan, a tropical island off of China's southern coast, this Hainan chicken is beloved by folks all over Asia.

Stir fried with shrimp, scallops and fresh crab meats.

S2 – Chè Ba Màu GF* - Enjoy this yummy Vietnamese dessert filled with delicious kidney beans, mung beans, agar jello and coconut milk*.

S3 – Chè Thái* - A classic Asian dessert drink. Sweetened red bean, milk, and vanilla ice cream.

A classic Asian dessert drink. Sweetened red bean, milk, and vanilla ice-cream.

As Asian egg pastry puff dessert sprinkled with pearl sugar.

Fresh Limeade made in-house

An absolute heavenly refreshing smooth & creamy drink, also defined as a South Asian traditional non-alcoholic beverage.

Classic rich, velvety decadent dark hot chocolate milk.

A natural energize boost drink blended with fruits and vegetable. Great for before & after your work-out!

Fresh Limeade made in-house

An absolute heavenly refreshing smooth & creamy drink, also defined as a South Asian traditional non-alcoholic beverage.

Classic rich, velvety decadent dark hot chocolate milk.

A natural energize boost drink blended with fruits and vegetable. Great for before & after your work-out!