Phoenecia Menu

4717 42nd Ave SW, Seattle, WA 98116
  • Artisan Pizza

    • Prosciutto De Parma Pizza

      Mounds of prosciutto and mozzarella are topped with fresh arugula, Parmigiana Reggiano, and evoo just before serving.
      $27.00
    • The Alki Pizza

      A tribute to our beachfront location for twenty two years, this pizza features spicy salami, caramelized onions, kalamata olives and mozzarella on a red sauce.
      $26.00
    • Truffle Oil & Mushroom Pizza

      Vegetarian. Mushrooms and truffle oil are paired with mozzarella and comte cheeses.
      $24.00
    • The Phoenecian Pizza

      Vegetarian. Nicoise oilves and sundried tomatoes are paired with mozzarella and fresh chèvre, then topped with evoo before serving.
      $24.00
    • Margarita Pizza

      Vegetarian. Classic mozzarella and fresh tomatoes topped with fresh basil and basil oil on top of a red sauce.
      $25.00
    • Fiery Lamb & Chevre Pizza

      House-made lamb sausage, mama lil's peppers, chèvre, mozzarella, and spicy chili sauce on top of a red sauce.
      $26.00
    • Pepperoni Pizza

      Pepperoni paired with fresh and whole milk mozzarella on top of a red sauce, topped with evoo before serving.
      $24.00
    • Fig & Pancetta Pizza

      Chunks of fig and diced pancetta are paired with caramelized onion, goat cheese, mozzarella and evoo.
      $26.00
    • Roasted Squash Pizza

      Caramelized roasted squash is paired with gorgonzola dolce, mozzarella, and garlic oil.
      $26.00
    • Sausage & Peppers Pizza

      House-made fennel sausage, Mama Lil's peppers, and mozzarella on a red sauce.
      $26.00
  • Sweets

    • Flourless Chocolate Cake

      Chocolate cake filled with chocolate cream, hazelnut crunch, finished with chocolate glaze & sprinkles
      $14.00
    • Mom's Baklava

      Three pieces of mom's home-made Lebanese pastry served with rose ice cream.
      $14.00
    • Nutella Cheesecake

      Rich and creamy Nutella-flavored cheesecake, served with biscotti liquor-enhanced whipped cream.
      $14.00
  • Sandwiches

    • Caprese Baguette

      fresh mozzarella, tomatoes, basil, pesto balsamic aioli.
      $12.00
    • Charcuterie Baguette

      salami, coppa, pepperoni, mozzarella, olives, cornichon pickles, green chili pepper aioli.
      $14.00
    • Grilled Chicken Pita

      marinated chicken breast served over a warm pita with labneh, za'atar, mama lil's pickled peppers, & arugula.
      $13.00
    • Pulled Lamb And Hummus Pita

      slow-braised lamb served on a warm pita with hummus, pickled turnips & cabbage & topped with Phoenicians spicy green goddess aioli.
      $14.00
    • Truffle Grilled Cheese Baguette

      Comte, mozzarella, goat cheese, & truffle oil.
      $12.00
    • Vegetarian Pita

      Hummus, arugula, mama lil’s pickled peppers, nicoise olives, pickled turnips, & goat cheese.
      $12.00
  • Entrée

    • Spaghetti Squash

      Vegetarian. Spaghetti squash sautéed with shallots, garlic and basil, served with a robust tomato sauce, and topped with freshly grated pecorino cheese and sunflower seeds.
      $28.00
    • Wild Mushroom Gnocchi

      Vegetarian. Tender potato gnocchi tossed with wild foraged mushrooms, herbs, and truffle oil.
      $34.00
    • Saffron Chicken Linguini

      Tender bites of chicken breast sautéed in a creamy saffron sauce, served over a pile of linguini and topped with arugula and grated pecorino cheese.
      $36.00
    • Grilled Lamb Chops

      Grilled Lamb Chops with Mashed Potatoes and sauteed green beans.
      $46.00
    • Balsamic Braised Lamb Shank

      Deeply caramelized braised lamb shank is served with roasted new potatoes and creamy garlic kale.
      $49.00
  • Specials

    • Lamb Carnitas

      Braised Lamb Carnitas topped with Lebanese cabbage salad on a toasted pita served with lebanese rice & lentils
      $21.00
  • Salads

    • Quinoa Tabouleh

      Red & White Quinoa, Cucumber, Red Bell Pepper, Red Onion, & Parsley. Not Substitutions can be made to this salad.
      $12.00
    • Creamy Asparagus Soup

      Gluten Free Creamy Asparagus Heavenly Soup
      $9.00
    • Panzanella Bread Salad

      Seasoned toasted bread tossed with mixed greens, grape tomatoes, shallots, niçoise olives, vinaigrette, and topped with grana padano cheese.
      $13.00
    • Kale Caesar Salad

      $14.00
    • Phoenecian Bean Salad

      Garbanzo and red kidney beans marinated in basil and garlic oil, topped with cherry tomatoes and pecorino cheese.
      $13.00
    • Kale Salad

      Fresh baby kale tossed with spiced garbanzo beans, Mama Lil's peppers, kalamata olives, blue cheese, and a lemon basil vinaigrette.
      $16.00
    • Fig Salad

      Mixed greens, sun-dried figs, toasted walnuts, goat cheese, and a berry vinaigrette.
      $16.00
  • Small Plates

    • Trio Of Spreads

      Hummus, baba ghanoush, and labneh served with warm pita.
      $16.00
    • Charcuterie

      Ask your server for our current selection of cured meats, served with herbed crackers, sweet red peppers, and arugula.
      $20.00
    • Burrata

      Fresh milk burrata cheese sprinkled with zaatar, olives, cherry tomatoes and evoo, served with grilled bread.
      $22.00
    • Saffron Chicken

      Tender bites of chicken breast sautéed in a creamy saffron sauce, served with warm pita.
      $18.00
    • Artisan Cheese Plate

      Ask your server for our current selection of artisan cheeses.
      $20.00
    • 39 Spice Beef

      Marinated beef bites sautéed with arugula and criminology mushrooms.
      $20.00
    • Tiger Prawns

      Black tiger prawns sautéed with lemon beurre blanc and arugula.
      $17.00
    • Garlic Green Beans

      Served with a tarragon cream dipping sauce.
      $16.00
    • Lamb Chop Lollipops

      Grilled with fresh rosemary garlic butter.
      $25.00
    • Warm Olives

      Garlic-marinated nicoise, castelvetrano, and green cerignola olives served warm.
      $11.00
  • Salads

    • Kale Salad

      with spiced garbanzo beans, mama lil’s peppers, kalamata olives, blue cheese, & lemon basil vinaigrette.
      $12.00
    • Phoenician Bean Salad

      garbanzo & red kidney beans marinated in basil & garlic oil, topped with cherry tomatoes & pecorino cheese.
      $9.00
    • Fig Salad

      with mixed greens, sun dried figs, toasted walnuts, goat cheese, & berry vinaigrette.
      $12.00
  • Appetizers

    • Burrata

      za'atar, olives, cherry tomatoes & EVOO served with grilled bread.
      $14.00
    • Trio Of Spreads

      hummus, baba ghanoush, and labneh served with warm pita.
      $12.00
  • Pizzas

    • Spicy Coppa Pizza

      mozzarella, spicy coppa salami, chili oil & red sauce.
      $20.00
    • Prosciutto De Parma

      arugula, mozzarella, Parmigiano Reggiano, & EVOO.
      $20.00
    • Margarita

      mozzarella, fresh tomato, fresh basil, basil oil, & red sauce.
      $17.00
    • Fiery Lamb & Chevre

      House-made lamb sausage, mama lil’s peppers, chevre, spicy chili sauce, mozzarella, red sauce.
      $20.00
    • Roasted Squash

      roasted squash, gorgonzola dolce, mozzarella, & garlic oil.
      $20.00
    • The Alki

      spicy salami, caramelized onions, kalamata olives, mozzarella, & red sauce.
      $20.00
    • The Phoenician

      nicoise olives, sun-dried tomatoes, chevre, mozzarella, & evoo.
      $17.00
    • Pepperoni

      pepperoni, fresh & whole milk mozzarella, evoo, & red sauce.
      $17.00
    • Fig & Pancetta

      fig, pancetta, caramelized onion, goat cheese, mozzarella, evoo.
      $20.00
    • Sausage & Peppers

      house fennel sausage, Mama Lil’s Peppers, mozzarella, red sauce.
      $20.00
    • Truffle Oil & Mushroom

      mozzarella, comte, truffle oil, & mushrooms.
      $20.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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