Pho Tám Cali Menu

Thinly sliced beef belly.

Tender 3-hour braised brisket.

Rich and spicy lemongrass beef broth with crispy pork belly, 3-hour braised brisket and meatballs.

Thinly sliced marbled rib eye.

Vietnamese beef and tendon meatballs.

Thinly sliced rib eye and fall off the bone 4-hour beef back rib.

Poached black tiger shrimp.

Chicken thigh poached in our rich chicken broth with spices and aromatics. Garnished with crispy shallots, scallions and cilantro.

A rich and flavorful broth made from root vegetables and our special spice blend served with a medley of vegetables, mushrooms and tofu.

Rice noodles and beef broth.

Rice noodles and vegan broth.

Choose Rice or Vermicelli and your choice of proteins. Served with salad, house made pickles and our house made dressing.

Our version of a Peruvian-Vietnamese inspired fusion dish. Shaken style beef belly wok fried with red onions, tomatoes and crispy fries. Served with white rice, a fried egg and a side of spicy cilantro aioli.

Lettuce, peanuts, carrots, bean sprouts, cucumber and crispy tofu topped with fresh herbs, crispy shallots and our house made dressing.

Lettuce, peanuts, carrots, bean sprouts, cucumber and garlic prawns topped with fresh herbs, crispy shallots and our house made dressing.