Our most frequently ordered and highly rated selections.
P-DB. Combination
Slices of eye-round steak, well-done flank, brisket, and soft tendon.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
SMALL BOWL $12.95 LARGE BOWL $13.95
$16.95
P-7. Slices of white meat chicken / Gà
Served with rice noodles in beef broth bean sprouts hot peppers slices of lime and fresh basil.
$14.95
P-4. Slices of eye-round steak, well-done brisket / Tái, Nạm
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$14.95
A-5. Garden Roll (2)
Rice paper wrapped with shrimp, lettuce, cilantro, carrot, and noodle. Served with peanut sauce.
$6.95
A-3. Spring Roll (2)
Deep-fried chicken, shrimp, and vegetables. Served with sweet and sour sauce.
$6.95
A-6. Dumpling (5)
Steamed or deep-fried, choice of chicken or pork dumpling stuffed with cabbage and green onion.
$7.95
N-5. Basil Fried Rice
Yes, Spicy. Stir-fried jasmine rice with egg, onion, carrot, peas in chili paste, and fresh basil.
$16.95
A-1. Thom Wings
Deep-fried chicken wings, sautéed with Thai chili sauce.
$9.50
N-7. Thai Fried Rice
Stir-Fried jasmine rice with egg, onion, carrot, peas, and scallion in Thai style.
$16.95
B-3. Thai Iced Tea
Aromatic black tea mixed with sweet condensed milk, typically served over ice and topped with half and half.
$5.95
Vietnamese Dishes
Phở are served with rice noodle in beef broth, bean sprouts, hot peppers, slices of lime, and fresh basil. Add protein and additional items for additional charges.
Bowl
Rice topped with a combination of savory ingredients, typically includes fresh vegetables, herbs, and a protein, garnished with pickled carrots and daikon.
$14.95
Phở
Vietnamese Noodle Soup with Beef Broth.
P-DB. Combination
Slices of eye-round steak, well-done flank, brisket, and soft tendon.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
SMALL BOWL $12.95 LARGE BOWL $13.95
$16.95
P-1. Slices of eye-round steak / Tái
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$14.95
P-2. Slices of eye-round steak and well-done flank / Tái, Chín
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$14.95
P-3. Slices of eye-round steak, well-done flank, and soft tendon / Tái, Chín, Gân.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$14.95
P-4. Slices of eye-round steak, well-done brisket / Tái, Nạm
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$14.95
P-5. Slices of eye-round steak and soft tendon / Tái, Gân
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$14.95
P-6. Meatballs / Bò Viên
Vietnamese Phở with meatballs. Options include additional meatballs, vinegar onion, meat, noodles. Available in small or large sizes.
$14.95
P-7. Slices of white meat chicken / Gà
Served with rice noodles in beef broth bean sprouts hot peppers slices of lime and fresh basil.
$14.95
P-8. Shrimp / Tôm
$15.95
P-9. Vegetarian / Chay
Broccoli, carrot, mushroom, tofu n veggie broth.
$14.95
Grill
Served with your choice of rice vermicelli or rice. Served with lettuce, cucumber, carrot, cilantro, fried scallion, and fish sauce. roasted peanuts and bean sprouts are served with rice vermicelli. Add additional items for additional charges.
G-1. Grill Lemongrass Chicken / Gà Nướng Sả
$15.95
G-2. Grill Lemongrass Pork / Heo Nướng Sả
Grilled lemongrass pork, served with choice of rice or rice vermicelli.
$15.95
G-4. Grill Lemongrass Pork and Spring Roll / Heo Nướng Sả và Chả Giò
Lemongrass-infused pork, crispy spring rolls. Choice of rice or rice vermicelli.
$17.95
G-7. Grill Lemongrass Chicken and Spring Roll / Gà Nướng Sả và Chả Giò
Lemongrass chicken, spring roll, choice of rice or rice vermicelli.
$17.95
Appetizer
A-1. Thom Wings
Deep-fried chicken wings, sautéed with Thai chili sauce.
$9.50
A-2. Chicken Satay (4)
Grilled tender chunks of skewered chicken. Served with peanut and cucumber sauce.
$8.95
A-3. Spring Roll (2)
Deep-fried chicken, shrimp, and vegetables. Served with sweet and sour sauce.
$6.95
A-4. Vegetarian Spring Roll (2)
Deep-fried veggie roll, celery, potato, onion, cabbage, mushroom, and vermicelli. Served with sweet and sour sauce.
$6.95
A-5. Garden Roll (2)
Rice paper wrapped with shrimp, lettuce, cilantro, carrot, and noodle. Served with peanut sauce.
$6.95
A-6. Dumpling (5)
Steamed or deep-fried, choice of chicken or pork dumpling stuffed with cabbage and green onion.
$7.95
A-7. Vegetarian Dumpling (5)
Steamed or deep-fried veggie dumpling.
$7.95
A-8. Shrimp in Blanket (5)
Shrimp wrapped in egg roll skin. Deep-fried golden brown. Sweet & sour sauce.
$8.50
A-9. Golden Triangle (8)
Deep-fried tofu to a golden brown. Served with sweet & sour sauce with crushed peanuts.
$6.50
Soup
S-1. Thom Yum Goong
Yes, Spicy. Shrimp and fresh mushrooms in spicy and sour lemongrass broth.
$8.50
S-2. Thom Yum Chicken
Yes, Spicy. Chicken and fresh mushroom in spicy and sour lemongrass broth.
$7.95
S-3. Thom Ka Chicken
Kinda Spicy. Sliced tender chicken breast in coconut milk with lemongrass, galangal, and fresh mushrooms.
$7.95
S-4. Tom Yum Talay
Yes, Spicy. Shrimp, mussels, fresh mushroom in hot and sour lemongrass soup.
$9.95
Spicy Salad
SS-1. Larb
Don’t Blame me! Spicy. Chopped chicken tossed with red onion, cilantro with spicy lime dressing.
$12.95
SS-3. Yum Beef
Don’t Blame me! Spicy. Sliced grilled beef tossed with red onion, cilantro, and seasoned with spicy lime dressing.
$13.95
SS-4. Yum Talay
Don’t Blame me! Spicy. Scallop, shrimp, mussels tossed with red onion, cilantro with spicy lime dressing.
$14.95
Entrée
served with steamed Jasmine rice. Choice Of Proteins. Add Protein, Vegetables, and Rice for additional charges.
E-1. Basil
Yes, Spicy. Stir-fried with chili, onion, green pepper, string beans, and fresh basil leaves.
$16.95
E-3. Broccoli
Stir-fried broccoli in homemade sauce.
$16.95
E-4. Pad Prik
Don’t Blame me! Spicy. Stir-fried string beans, green peppers, and bamboo in chili paste.
$16.95
E-5. Garlic
Kinda Spicy. Stir-fried with garlic and grounded white peppers bedded on the vegetable.
$16.95
E-6. Pad Fresh Ginger
Stir-fried fresh ginger, onion, mushrooms, string beans, and baby corn.
$16.95
E-7. Mixed Vegetables
Stir-fried mixed vegetables in house sauce.
$16.95
E-8. Bamboo
Stir-fried bamboo, onion, mushrooms, and scallion.
$16.95
E-9. Sweet & Sour
Onion, green peppers, pineapple, cucumbers, baby corn, and tomato in Thai sweet & sour sauce.