Pho Shop Menu

With onion and bell pepper.

Hot and spicy. With egg, bean sprout, and onion.

Topped with scallion, fried shallot served with cucumber, herbs, lettuce, pickled daikon, carrot and peanuts.

Healthy choice. White tofu, bok choy, daikon, potato, carrots, string beans, and broccoli.

Hot and spicy. Bell pepper, onion and Viet chili.

#1 favorite. Grilled pork chop. Thin sliced of pork chops marinated in lemongrass and honey garlic.

Roasted pork Chinese sausage, shrimp, chicken, eggs, peas, onion.

Most popular. Classic teriyaki beef cubes with onion.

Coconut milk.

Coconut milk. Viet sticky rice with black-eyed peas pudding (Seasonal)

Rice noodle with beef broth. Beef broth and rice noodles. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Beef eye round, brisket and beef meatball. Beef broth and rice noodles. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Hot and spicy. Famour beef pho. Famous beef stewed, meatball and brisket in spicy lemongrass soup. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Most popular. Curry noodle soup. Curry broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon. Hot and spicy.

#1 favorite. Beef eye round, brisket, omasum, tendon, and beef meatball. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon. Beef meatball.

Vegetarian broth pho. Soy tofu, bok choy, daikon, potato, carrots, string beans, broccoli and veggie broth with rice noodle . Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Chicken broth and rice noodles. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Brisket. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Hot and spicy. Beef eye round, brisket, omasum, tendon, and beef meatballs. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon. Hot and spicy.

Hot and spicy. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon. Hot and spicy.

Traditional pho with beef eye round. Beef broth and rice noodles. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Coconut milk.

Coconut milk.

Served with lettuce and herbs.

Vegetarian summer roll, soy tofu.

Vegetarian. Crispy vegetarian spring roll.

Scallion in wonton rice paper served with lettuce and herbs.

Chicken, egg, peas, and onion.

Most popular.

1 favorite.

Hot and spicy. Served with onion, bell pepper.

Hot and spicy. Served with string beans, orka, Viet eggplant, and onion.

Hot and spicy. Beef eye round, brisket, omasum, tendon, beef meatballs. Add Beef Short Rib for an additional charge.

Add Beef Short Rib for an additional charge.

Beef eye round, brisket and beef meatball. Add Beef Short Rib for an additional charge.

Brisket. Add Beef Short Rib for an additional charge.

Traditional pho with beef eye round. Add Beef Short Rib for an additional charge.

Add Beef Short Rib for an additional charge.

Chicken broth and rice noodles. topped with scallion, onion and cilantro. served with bean sprout, jalapeno, basil, and lime or lemon.

Vegetarian broth pho. Soy tofu, bok choy, daikon, potato, carrots, string beans, and broccoli.

Hot and spicy. Add Beef Short Rib for an additional charge.

Curry noodle. Most popular. Hot and spicy.

#1 favorite. Beef eye round, brisket, omasum, and beef meatball. Add Beef Short Rib for an additional charge.

#1 favorite. Grilled pork chop, grilled shrimp and spring roll. Rice vermicelli topped with scallion and fried shallots. Served with cucumber, mint, cilantro, lettuce, pickled daikon, carrot and peanuts.

Grilled pork chop and spring roll. Rice vermicelli topped with scallion and fried shallots. Served with cucumber, mint, cilantro, lettuce, pickled daikon, carrot and peanuts.

Grilled chicken and spring roll. Rice vermicelli topped with scallion and fried shallots. Served with cucumber, mint, cilantro, lettuce, pickled daikon, carrot and peanuts.

Shaken beef and fried egg. Rice vermicelli topped with scallion and fried shallots. Served with cucumber, mint, cilantro, lettuce, pickled daikon, carrot and peanuts.

Hot and spicy. Spicy lemongrass vermicelli. Bell pepper, fresh viet chili and onion. Rice vermicelli topped with scallion and fried shallots. Served with cucumber, mint, cilantro, lettuce, pickled daikon, carrot and peanuts.

Grilled shrimp and spring roll. Rice vermicelli topped with scallion and fried shallots. Served with cucumber, mint, cilantro, lettuce, pickled daikon, carrot and peanuts.

Hot and spicy. Most popular. Viet style curry flavor rice vermicelli with eggs, bean sprout and onion. Rice vermicelli topped with scallion and fried shallots. Served with cucumber, mint, cilantro, lettuce, pickled daikon, carrot and peanuts.

Viet pad Thai noodle with bean sprouts, scallion, eggs, and roasted peanuts. Rice vermicelli topped with scallion and fried shallots. Served with cucumber, mint, cilantro, lettuce, pickled daikon, and, carrot and peanuts.

Hot and spicy. Famous beef pho. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon. Hot and spicy.

Rice noodle with beef broth. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Vegetarian Broth Pho with Soy tofu, bok choy, string bean carrot, daikon, potato, and broccoli. Veggie Soup and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Hot & Spicy. Beef broth and rice noodles. Topped with scallion, onion and cilantro. Served with bean sprouts, jalapeno, basil, and lime or lemon. Hot and spicy.

Brisket. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Most popular PHO CARI. Curry noodle soup. Curry broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Pork and shrimp wonton pho in chicken broth. Chicken broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Beef meatball. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Beef eye round, brisket and beef meatballs. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Beef eye round, brisket, omasum, tendon, and beef meatballs. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

Hot & Spicy. Beef eye round, brisket, omasum, tendon, and beef meatballs. Beef broth and rice noodles. Topped with scallion, onion and cilantro. Served with bean sprouts, jalapeno, basil, and lime or lemon. Hot and spicy.

Traditional pho with beef eye round. Beef broth and rice noodle. Topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, and lime or lemon.

A high quality ready-to-drink iced tea with an authentic home brewed taste.

A high quality ready-to-drink iced tea with an authentic home brewed taste.

Can.

Every drop tastes pure and will leave you feeling refreshed.

Hot and spicy. Green papaya, fresh mango, onion, shallots peanuts, mint, cilantro, sriracha chili lime dressing.

Hot and spicy. Cabbage, mint, onion, cilantro, fried shallot, peanut, and sriracha chili, lime dressing.

Hot and spicy. Green papaya, fresh mango, onion, shallots peanuts, mint, cilantro, sriracha chili lime dressing.

Hot and spicy. Green papaya, cherry tomato, mint onion, shallot, roasted peanuts, cilantro, sriracha chili lime dressing.

Mayo, pickled daikon, carrot, cucumber and cilantro.\n\n

Pickled daikon, carrot, cucumber, and cilantro.\n

Mayo, pickled daikon, carrot, cucumber, cilantro, and hoisin sauce.\n\n

Vietnamese ham, house bacon, pate, mayo, carrot, pickled daikon, cucumber, and cilantro.\n\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Mayo, pickled daikon, carrot, cucumber and cilantro.\n\n

Mayo, carrot, pickled daikon, cucumber, cilantro, and roasted peanuts.\n

Pickled daikon, carrot, cucumber, and cilantro.\n\n

Viet pad Thai noodle with bean sprouts, scallion, eggs roasted peanuts.

Hot and spicy. Most popular. Viet style curry flavor vermicelli with eggs, bean sprouts, and onion.

Grilled chicken and spring roll.

Shaken beef and a fried egg.

Grilled shrimp and spring roll.

Hot and spicy. Spicy lemongrass vermicelli, bell pepper, fresh Viet chili, onion.

#1 Favorite. Grilled pork chop, grilled shrimp and spring roll.

Grilled sesame beef and spring roll.

Every drop tastes pure and will leave you feeling refreshed.

Coke, Diet Coke, Sprite, Ginger Ale, Seltzer.

A high quality ready-to-drink iced tea with an authentic home brewed taste.

Most popular. Coconut milk, red bean, mung bean, plam seed and mixed fruit jelly.

A high quality ready-to-drink iced tea with an authentic home brewed taste.

Served with lettuce and herbs.

Scallion in wonton rice paper served with lettuce and herbs.

#1 Favorite.

Vegetarian summer roll, soy tofu.

Vietnamese ham, house bacon, pate, mayo, carrot, pickled daikon, cucumber and cilantro. Consumption of undercooked meats, poultry, eggs, or seafood may increase the risk of foodborne illness.

Mayo, carrot, pickled daikon, cucumber, cilantro and roasted peanuts. Consumption of undercooked meats, poultry, eggs, or seafood may increase the risk of foodborne illness.

Mayo, pickled daikon, carrot, cucumber, and cilantro. Consumption of undercooked meats, poultry, eggs, or seafood may increase the risk of foodborne illness.

Pickled daikon, carrot, cucumber, and cilantro.\r\n\r\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Mayo, pickled daikon, carrot, cucumber, cilantro, and hoisin sauce.\r\n\r\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Pickled daikon, carrot, cucumber, and cilantro.\r\n\r\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Mayo, pickled daikon, carrot, cucumber and cilantro.\r\n\r\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Mayo, pickled daikon, carrot, cucumber and cilantro.\n\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Pickled daikon, carrot, cucumber, and cilantro.\n\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Mayo, pickled daikon, carrot, cucumber, cilantro, and roasted peanuts.\n\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Vietnamese ham, house bacon. Pate, mayo, carrot, pickled daikon, cucumber, and cilantro.\n\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Hot and spicy. Kimchi, cucumber, carrots, and cilantro.\r\n\r\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Mayo, pickled daikon, carrot, cucumber, cilantro, and hoisin sauce.\n\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Mayo, pickled daikon, carrot, cucumber, and cilantro.\n\nConsumption of undercooked meats, poultry, eggs or seafood may increase the risk of foodborne illness.

Roasted pork Chinese sausage, shrimp, chicken, eggs, peas, onion.

#1 favorite. Thin slices of pork chops marinated in lemongrass, honey garlic.

Healthy choice. Soy tofu, bok choy, daikon, potato, carrots, string beans, and broccoli.

Most popular. Classic teriyaki beef cubes with onion.

Hot and spicy. Bell pepper, onion, viet chili.

Hot and spicy. With string beans, okra, viet eggplant, and onion.