Appetizers
- Cha Gio (Vietnamese Eggroll)pork, prawn, crab meat, fragrant mushrooms and vegetables wrapped in thin rice paper and deep fried until crisp. served with lettuce leaves and fish sauce dip.
- Fresh Spring Rollbean sprouts, shrimp, pork, vermicelli and mint wrapped in thin rice paper. served fresh with peanut sauce.
- Fresh Vegetarian Spring Rollbean sprouts, tofu, vermicelli and mint wrapped in thin rice paper. served fresh with peanut sauce
Side Items (Dine In Only)
- French Bread
- Fried Egg
- Bpwl Of Steamed Rice
- Bowl Of Rice Noodles
- Plate Of Eye Round Steak$2.00
Beef Noodle Soup
- Poh Taibeef noodle soup with eye round steak
- Poh Tai Chinbeef noodle soup with eye round steak and well done lean meat.
- Pho Tai Nambeef noodle soup with eye round steak & well- done tank
- Pho Tai Ganbeef noodle soup with eye round steak and soft tendon
- Pho Tai Bo Vienbeef noodle soup with eye round steak and beef meatballs
Dessert
- Che Doc Biefcombination dessert bean pudding$2.00
- Che Dau Trangwhite dessert bean pudding$2.00
- Chi Dau Dored dessert bean pudding$2.00
- Suang Sa Hot Luujelly & tapioca in coconut milk$2.00
- Nhan Nhuclongan in syrup$1.75
Menu Gallery
Menu Gallery
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