Pho Real Menu

Steamed young soybeans, typically served with a sprinkle of salt.

Pork dumplings, choice of steamed or fried, served in groups of six.

Summer rolls filled with choice of grilled beef, pork, or chicken, wrapped in rice paper with fresh herbs.

Crispy pork eggrolls filled with seasoned pork, served with fresh lettuce, cilantro, and cucumber slices.

Crispy egg rolls filled with a mix of vegetables, typically including cabbage, carrots, and mushrooms, wrapped and deep-fried.

Crispy egg rolls filled with a blend of shrimp, pork, and mixed vegetables, wrapped in a delicate dough.

8 pcs - mussels with a light butter sauce mixed with peanuts, fried onion and scallions.

6 pcs - served with sweet and sour sauce.

Shrimp rolled in shredded coconut and deep-fried.

Mixture of shredded cabbage, cucumber, cilantro, pickled carrot, fried onion, and peanuts.

Lightly battered and deep fried.

portions of rice noodles, veggies and rice pappers.

Servings of grilled beef, chicken, shrimp, one soft shell crab and eggrolls

Chicken wings tossed in your choice of sweet and sour, salt and pepper, fish sauce, or honey soy options.

Lightly battered calamari, deep-fried and tossed with salt, pepper, and a mix of onion, jalapeño, and bell peppers.

gluten free upon request

Marinated baby octopus with sesame seeds.

Pork and shrimp wrapped in rice paper with lettuce, vermicelli, fresh herbs, and typically includes bean sprouts and carrots, served with peanut dipping sauce.

Assorted spring rolls filled with shrimp, pork, tofu, or veggies. Served in pairs.

Crispy seaweed rolls. Choice of Shrimp, Pork, or Tofu filling.

Savory Vietnamese crepe with choice of grilled or BBQ meats, lemon grass options, tofu, or avocado.

Stir-fried rice with shrimp, peas, and carrots, garnished with cilantro, fresh cucumber, and tomato slices.

Chicken fried rice combines tender chicken, eggs, peas, and carrots, typically stir-fried with rice and seasoned with soy sauce.

Stir-fried rice with beef, typically includes egg, peas, carrots, and onions.

Stir-fried rice with a hearty mix of chicken, beef, shrimp, eggs, peas, carrots, and onions, brought together with a savory house sauce.

Vegetarian or non vegetarian.

Tender sesame chicken with fried rice, peas, carrots, and egg, garnished with sesame seeds. Served with two crispy spring rolls.

Dine in only - under 10 years

Regular

Stir-fried rice with sesame chicken, typically includes peas, carrots, and egg, garnished with sesame seeds.

Add extra egg rolls and sub fried rice for an additional charge.

Add extra egg rolls and sub-fried rice for an additional charge.

Add extra egg rolls and sub fried rice for an additional charge.

Grilled pork, shrimp, and chicken over rice noodles, topped with crushed peanuts, fried shallots, and fresh vegetables. Includes a crispy spring roll and a side of pickled carrots and cucumbers.

Vegetarian or non-vegetarian. add extra shrimp, meat, or egg rolls for an additional charge.

Add extra shrimp, meat, or egg rolls for an additional charge.

Stir-fried noodles glazed with honey, typically includes a variety of fresh vegetables.

Dine in only - under 10 years

Crisp eggrolls on top of noodles. Choose from pork or veggie.

Pad Thai with choice of shrimp, chicken, or tofu. Rice noodles, peanuts, bean sprouts, egg, tamarind sauce.

Rare eye of steak in aromatic broth. Available sizes: small, medium, large. Gluten-free option upon request.

Brisket pho, available gluten-free upon request. Options include small, medium, or large sizes.

Bo Vien Pho: Vietnamese meatball soup, gluten-free upon request. Choose from small, medium, or large.

Pho Ga: Chicken in aromatic broth, available in small, medium, or large sizes. Gluten-free upon request.

Mixed seafood pho available in small, medium, and large sizes. Option for gluten-free upon request.

Shrimp Pho; gluten-free available upon request. Choose from small, medium, or large.

Vegetarian pho available in small, medium, or large. Gluten-free option upon request.

these items are served raw or undercooked. consuming raw or undercooked meats may increase your risk of foodborne illness.

Rare steak and meatball pho, gluten-free upon request. Available in small, medium, or large sizes.

Rare steak and tendon pho. Available in small, medium, or large sizes. Gluten-free upon request.

Rare steak and flank in aromatic broth, gluten-free option available. Choose from small, medium, or large sizes.

these items are served raw or undercooked. consuming raw or undercooked meats may increase your risk of foodborne illness.

Vietnamese pho with tender flank and tendon. Gluten-free option available. Sizes: small, medium, large.

Brisket and meatball pho. Available in small, medium, or large sizes. GF upon request.

Brisket and tendon pho, gluten-free available. Choose from small, medium, or large sizes.

Brisket and flank in aromatic broth, served with rice noodles. Available in small, medium, or large sizes. Gluten-free upon request.

Gluten-free available upon request. Pho with brisket and tripe. Choose from small, medium, or large sizes.

Rare Steak, Brisket, Meatball, Tendon, Tripe

Tender beef stewed with carrots, typically includes a rich, savory broth and is served with rice noodles, garnished with spring onions and coriander.

Extra soup for pho, available in small, medium, or large sizes. Gluten-free upon request.

Beef broth, rice noodles, short rib, rare eye round steak, brisket, onions, scallions, cilantro.

Rice noodles, chicken, and a curry-infused broth. Typically includes onions, cilantro, and bean sprouts.

Add extra egg rolls and sub fried rice for an additional charge.

Add extra egg rolls and sub-fried rice for an additional charge.

Add extra egg rolls and sub fried rice for an additional charge.

Special combo typically includes a variety of meats such as grilled pork chop, chicken, and shrimp, served over rice with an assortment of accompanying items like fried egg and vegetables.

gf upon request

Add extra egg rolls and sub fried rice for an additional charge.

Char-grilled pork marinated with lemongrass, served over steamed rice, typically includes a blend of aromatic herbs and spices.

Add extra egg rolls and sub fried rice for an additional charge.

Stir-fried lemongrass beef served over steamed rice, typically includes onions and bell peppers.

Vietnamese curry served over rice, typically includes a blend of aromatic spices and herbs.

Chicken cooked with chili oil, typically includes a base of white rice garnished with scallions and possibly a hint of garlic.

Choice of Pepsi, Diet Pepsi, Mountain Dew, Lemonade, Dr Pepper, or Starry.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Hot tea selection: choose from green, jasmine, lemon ginger, or hibiscus.

Chilled brew, lightly sweetened, served over ice.

Limeade is a refreshing beverage made with fresh lime juice, often sweetened to enhance its tartness.

Purified bottled water, offering a simple and essential choice for hydration.

Lime juice blended with ice, typically sweetened to taste.

Crispy rolls with seasoned pork filling. Available in 25 or 50 pieces.

Crispy veggie-filled egg rolls. Choose from 25 or 50 pieces.

Crispy wonton wrappers with creamy crab cheese filling. Available in 25 or 50 pieces.

Chicken Wings typically come deep-fried and may be tossed in a variety of sauces, such as sweet chili or a spicy blend, reflecting common Asian flavors.

A Banh Mi Box typically includes a selection of Vietnamese sandwiches, each served on a crispy baguette with a variety of fillings such as pickled vegetables, cilantro, and distinct sauces.

Fried rice prepared in a tray serving, typically includes eggs, peas, carrots, and onions, seasoned with soy sauce and possibly garnished with green onions.

A medley of various root vegetables, possibly including beets, carrots, and radishes, lightly dressed with a traditional dressing.

A combo tray typically includes a variety of selections such as sushi rolls, sashimi, and possibly other Asian delicacies, assembled to offer a diverse tasting experience.

A tray of 8 mix-and-match Banh Mi sandwiches, assembled on crispy baguettes with a variety of fillings such as grilled meats, tofu, and vegetables, typically garnished with pickled carrots, daikon, cilantro, and spicy mayonnaise.

Vietnamese crepe typically includes shrimp, pork, bean sprouts, and onions. Accompanied by pickled daikon and carrots, cucumber, cilantro, and jalapeños.