Pho Ngoc Vietnamese Restaurant Menu

4 vegetarian eggrolls.

2 pork and shrimp spring rolls.

2 vegetarian spring rolls.

5 shrimp tempura.

Fried calamari.

Deluxe pho. Nuoc bo-beef broth, tai-steak, nam-brisket, bo vien-meatballs, gan-tendon.

Vegetarian pho. Nuoc chay-vegetarian broth, bok choy, carrots, broccoli, zuchinni, tofu (fied steam).

Specialty chicken pho. Nuoc ga-chicken broth.

Noodle soup. Gio heo-pork hock, cha lua- meatloaf, nam-brisket, quyet-blood cake.

rice noodle,pork and tomato broth, sliced pork, fried tofu, shrimp, meatloaf

comes with banh mi

wonton soup

Pad Thai. Choose 1 meat.

Serve with rice

Choose choice of meat

Choice meat option

Pork rice platter.

Grilled pork vermicelli bowl- rice noodle, vegetables, grilled pork slices serve with a side of fish sauce

Rice, pork chop, fried egg, sugar cane shrimp, shredded pork, serve with vegetables and fish sauce

serve with choice of grilled meats or cold cuts

Tea. Hot or iced.

Sugarcane.

Limeade.

Vietnamese iced coffee.

Bottled water.