Pho Luc Lac Menu

Marinated pork tenderloin with cilantro, cucumbers, and pickled vegetables in a crusty baguette.

Rice noodles with rare sliced eye round steak, well-done briskets and flanks, tendon and meatballs.

Rice noodle with meatballs.

Rice noodles with rare sliced eye round steak, well-done briskets and tendon.

Rice noodle with sliced chicken breast in chicken stock.

Rice noodle with well done briskets. A choice of lean or fatty briskets.

Rice noodle with rare sliced eye round steak and brisket. A choice of lean or fatty briskets.

Rice noodle with fried tofu and vegetables.

Rice noodle with rare sliced eye round steak.

Rice noodles with shrimp, squid, pork, and fish balls in pork broth.

2 pieces. Served with house peanut sauce.

Pork and shrimp. 2 pieces. Served with house peanut sauce.

Pork and shrimp. 4 pieces. Served with house fish sauce.

5 pieces.

5 pieces.

4 pieces. Served with house veggie fish sauce.

Grilled pork chop accompanied by steamed rice, garnished with green onions and served with a side of pickled vegetables.

Rib eye over fried rice with chimichurri sauce.

Filet Mignon beef served with a choice of white rice or tomato rice.

Sautéed chicken pieces mixed with white rice, green onions, and bean sprouts, seasoned with herbs.

Sautéed rice with succulent shrimp, scrambled eggs, and finely chopped vegetables.

Rice vermicelli mixed with grilled shrimp, fresh herbs, bean sprouts, and sliced vegetables.

Rice vermicelli with shrimp, grilled pork, fresh herbs, bean sprouts, and cucumber, topped with crushed peanuts.

Rice vermicelli topped with lemongrass-infused tofu and accompanied by Vietnamese-style egg rolls, garnished with fresh herbs and pickled vegetables.

Stir-fried noodles with tender chicken pieces, mixed with broccoli, carrots, and cabbage.

Thick rice noodle stir fried with beef, cherry tomatoes, bok choy, bean sprouts, and basil. Topped with a fried egg.

Pan fried fresh noodle. Crispy outside, soft and chewy inside. Served with stir fried shrimp, squid, fish balls and vegetables.

Pan fried fresh noodle. Crispy outside, soft and chewy inside. Served with stir fried beef and vegetables.

Rice noodle sauteed with chicken, shrimp, tofu, beansprouts, basil leaves and scrambled eggs, in pad thai sauce. Topped with toasted crushed peanuts and beansprouts. Served with slice lime.

A sugar-free, calorie-free cola beverage with a distinct, crisp taste.

A lemon-lime flavored carbonated soft drink.

Strong Vietnamese coffee mixed with sweetened condensed milk and poured over ice.

BOBA PEARLS OR LYCHEE JELLY

A side of pho rice noodle, featuring flat, tender rice noodles with a delicate texture.

A side of seasoned meatballs, hand-formed and ready to complement your soup selection.