Pho Hot Menu

Shrimp, lean pork, lettuce, mint and vermicelli noodles wrapped in rice paper.Served with PEANUT sauce.

Grilled chicken, lettuce, mint and vermicelli noodles wrapped in rice paper.Served with PEANUT sauce.

Shredded pork, lettuce, mint and vermicelli noodles wrapped in rice paper. Served with fish sauce dressing.

Grilled pork sausage, cucumber, pickled carrots, mint and vermicelli noodles wrapped in rice paper. Served with in-house special sauce.

Golden crispy rolls with ground pork or chicken, egg, taro, carrot, garlic, onion and wood ear mushroom. Served with fish sauce dressing.

Golden crispy rolls with jumbo shrimp, minced pork, egg, taro, carrot, garlic, onion, and wood ear mushroom. Served with fish sauce dressing.

Two (2) golden crispy rolls with crab meat, shrimp, squid, jicama, and carrot. Served with in-house special sauce.

Five to six (5-6) pieces of golden crispy wings.

5-6 pieces of golden crispy wings glazed with our in-house garlic fish sauce.

Stir-fried clams seasoned with the chef’s special blend. Served with toasted sesame rice crackers.

Deep fried tofu. Served with sweet chili sauce.

Crispy jumbo shrimp with honey mayonnaise.

Crispy and delicately battered calamari.

Angus beef, fried egg, Chinese sausage, and pork meatball. Served with French baguette and fresh greens.

Crispy rice, sauteéd scallion, caramelized pork and baby shrimp.

Stir-fried chicken liver, gizzard, heart, intestine, young eggs and fried garlic. Served with steamed white or brown rice.

Stir-fried chicken liver, gizzard, heart, intestine and young eggs in chili sauce. Served with steamed white or brown rice.

Flame seared Angus beef cubes, onions and bell peppers. Served over a bed of Tortiglioni pasta.

Flame seared Angus beef cubes, onions and bell peppers. Served withsalad and French fries.

Choice of protein with stir-fried vegetables served over flat crispy rice noodles.

Stir-fried bok choy, broccoli, carrot, shiitake mushroom, celery, bean sprouts, garlic and onion.

Choice of protein with stir-fried vegetables served over crispy egg noodles.

Rich and savory beef stew served with choice of baguette or noodles.

Spicy Beef lemongrass broth – with thick rice noodles. Served with fresh mixed herbs, shredded cabbage and banana blossom.

Eye-round steak, flank, fatty brisket, soft tendon, tripe and crunchy skirt flank. (Tái, nạm, gầu, gân, sách, vè dòn)

Lean brisket, flank, fatty brisket, soft tendon, tripe and crunchy skirt flank. (Chín, nạm, gầu, gân, sách, vè dòn)

Short ribs, eye-round steak, flank, fatty brisket, soft tendon, tripe and meatballs. (Sườn bò, tái, nạm, gầu, gân, sách, bò viên)

Short ribs, eye-round steak and flank. (Sườn bò, tái, nạm)

Spicy lemongrass chili oil with eye-round steak, pineapple, cucumber and tomato. **Contain SHELLFISH & PEANUTS.

Choice of white meat and/or dark meat.

Spicy lemongrass chili oil withpineapple, cucumber, tomato andchoice of white and/or dark meat. **Contain SHELLFISH & PEANUTS.

Shrimps, squids, fish balls,scallops in chicken broth.

Only shrimp in chicken broth.

Spicy lemongrass chili oil with shrimp, squid, scallops, fish balls, pineapple, cucumber and tomato. **Contain SHELLFISH & PEANUTS.

Only rice noodles in choice of chicken, beef or vegetarian broth (no meat).

Available only for children under 10 years old. (Dành Cho Trẻ Em Dưới 10 Tuổi) Choice of lean brisket, beef meatballs or white meat chicken. (Chín, Bò Viên hoặc Thịt Gà).

Choose 3 protein options from: grilled chicken, grilled pork , grilled beef, grilled shrimp. Choice of steamed white or brown rice.

Choice of steamed white or brown rice.

Roasted chicken quarter leg with black pepper blend. Served with steamed rice or brown rice.

Roasted chicken quarter leg with black pepper blend. Served with steamed rice or brown rice.

Aromatic quarter leg with crispy skin. Marinated with in-house spice blend. Served with fried rice.

Crispy calamari, delicately battered and sprinkled with the chef’s special blend. Served with steamed white or brown rice.

Crispy shrimp, delicately battered and sprinkled with the chef’s special blend. Served with steamed white or brown rice.

Tender baked salmon. Served with steamed white or brown rice.

Includes egg, garlic, onion, carrot and green peas.

Flame seared Angus beef cubes, onions and bell peppers. Prepared over a bed of lettuce and tomato. Served with steamed white or brown rice.

Choice of steamed white or brown rice.

Choice of steamed white or brown rice.

Choice of steamed white or brown rice.

Vermicelli noodles with marinated and grilled pork. Served with lettuce, bean sprouts, cucumber, basils, mints, chopped PEANUTS, sauteéd scallion, fried onions and fish sauce dressing.

Vermicelli noodles with marinated and grilled beef. Served with lettuce, bean sprouts, cucumber, basils, mints, chopped PEANUTS, sauteéd scallion, fried onions and fish sauce dressing.

Vermicelli noodles with marinated and grilled shrimp. Served with lettuce, bean sprouts, cucumber, basils, mints, chopped PEANUTS, sauteéd scallion, fried onions and fish sauce dressing.

Choose 3 proteins: grilled shrimp, grilled pork, grilled beef, grilled chicken, crispy pork spring roll, crispy chicken spring roll. Vegetables include basil, cucumber, pickle carrot-daikon, bean sprouts, lettuce, fried onion, and PEANUTS. Served with mixed fish sauce.

Shredded tofu, veggie ham, lettuce and mint wrapped in rice paper. Served with vegetarian fish sauce.

Golden crispy rolls with tofu, veggie ham, soy protein, taro, carrot, onion and garlic.

Deep fried tofu. Served with sweet chili sauce.

Rice noodle soup with tofu, different types of soy protein, broccoli, and carrots in a nutritious vegetarian broth.

Rice noodle soup with tofu, bok choy, broccoli, napa cabbage, carrot, straw mushroom in a nutritious vegetarian broth.

Savory lemongrass noodle soup with tofu, different types of soy protein and mushrooms. Served with fresh mixed herbs, shredded cabbage and banana blossom.

Soy protein, soy meatloaf, veggie ham, tofu, garlic, onions, peas and carrots (With egg or no egg).

Shredded tofu, grilled soy meat, vegan quiche, lettuce, cucumber, tomato and sauteed scallion. Served with steamed white, brown or broken rice. Served with soy sauce.

Shredded tofu, grilled soy meat, crispy spring roll, lettuce, bean sprouts, cucumber, basil, mint and fried onion. Served with soy sauce.

Choice of steamed white or brown rice.

Veggie ham, soy protein, tofu, broccoli, bok choy, napa cabbage, carrot, shiitake mushroom and snow peas over crispy rice noodles.

Veggie ham, soy protein, tofu, broccoli, carrot, shiitake mushroom and snow peas.

Veggie ham, soy protein, tofu, broccoli, bok choy, napa cabbage, carrots, shiitake mushroom and snow peas over crispy egg noodles.

Choice of steamed white or brown rice.

Marinated chicken, mayo, pork liver pate, in-house special sauce, pickled carrot-daikon, cilantro, cucumber, and jalapeno.

Marinated beef, mayo, pork liver pate, in-house special sauce, pickled carrot-daikon, cilantro, cucumber, and jalapeno.

Mayo, pork liver pate, in-house special sauce, pickled carrot-daikon, cilantro, cucumber, and jalapeno.

Veggie pate, veggie ham roll, shredded tofu, cucumber, pickled carrot-daikon, jalapeno and cilantro.

Pork liver pate, in-house mayo, pork roll, Vietnamese ham and head cheese.

With coffee jelly.