Pho Hoang Long Menu

Shrimp and mushroom in hot and sour herb with lemongrass. No return on dishes made too spicy.

Vietnamese ice milk coffee.

Young coconut juice.

Ice black coffee.

Chicken, lemongrass, and coconut milk. Served with vermicelli noodles.

Crab and tomato noodle soup. Crab and pork meatball served with vermicelli noodles in a tomato based egg drop soup

Sautéed shrimp and pork served on a bed of egg noodles.

Grilled steak sliced, red onions, and basil leave tossed with Thai spicy dressing. No return on dishes made too spicy.

Ground chicken with green, red onions and basil leaves tossed with Thai spicy dressing. No return on dishes made too spicy.

Minced pork with red onions, ginger, and roast peanuts tossed with Thai spicy dressing. No return on dishes made too spicy.

Sautéed white chicken with flat rice noodles, herbs, soy sauce, broccoli, and garlic.

Stir-fried chicken with fresh chili, onions, bell peppers, and basil leaves.

Sautéed chicken with Eastman curry in coconut milk with pearl onion and potato.

Stir-fried chicken with jasmine rice and Thai milk sauce.

Sautéed chicken in coconut milk and sweet curry paste.

Stir-fried flat rice noodles with chicken, fresh basil, hot chili, bean sprout, and onions.

Chicken sautéed with Thai hot and spicy sauce, onion, green pepper broccoli, and mushrooms.

Sautéed chicken with red curry with bamboo shoots, eggplant, basil, and coconut milk.

Sautéed chicken in green curry, coconut milk, basil, eggplant, and hot pepper.

Marinated slice of chicken, beef sautéed with ginger, onion, and scallions.

Sautéed mix vegetable with fresh garlic sauce and tofu in Thai herb sauce.

Minced chicken sautéed with basil leaves, a touch of garlic, onions, and hot peppers.

Charbroiled pork, shrimp, egg roll, and shrimp wrap with vermicelli noodles. Served with lettuce, basil leaves, cucumber, pickled radish, and house special sauce.

Charbroiled pork and egg roll with vermicelli noodle. Served with lettuce, basil leaves, cucumber, pickled radish, and house special sauce.

Charbroiled pork with vermicelli. Served with lettuce, basil leaves, cucumber, pickled reddish, and house special sauce.

Charbroiled pork and shrimp with vermicelli noodles. Served with lettuce, basil leaves, cucumber, pickled radish, and house special sauce.

Charbroiled shrimp, egg roll, and shrimp wrap with vermicelli noodles. Served with lettuce, basil leaves, cucumber, pickled radish, and house special sauce.

Served with lettuce, basil leaves, cucumber, pickled radish, and house special sauce.

Served with lettuce, basil leaves, cucumber, pickled radish, and house special sauce.

Vietnamese egg roll with vermicelli noodles. Served with lettuce, basil leaves, cucumber, pickled reddish, and house special sauce.

Shredded pork skin with vermicelli noodles. Served with lettuce, basil leaves, cucumber, pickled reddish, and house special sauce.

Vietnamese egg rolls made with pork, carrots, noodle, and served with table salad and house special fish sauce.

Steamed dumplings stuffed with minced pork and shrimp. Served with Thai sweet chili sauce.

Crispy spring rolls stuffed with cream cheese and crab meat served with three flavors of chili sauce.

Spring rolls stuffed with clear noodles, carrot, and TOFU. Served with peanut sauce.

Stuffed FRIED shrimp wrapped in rice paper. Served with three flavors of chili sauce.

Grilled pork, lettuce, carrot, bean sprout, peanut, and cucumber wrapped in rice paper. Served with house special fish sauce vinaigrette.

Grilled shrimp paste, lettuce, carrot, and cucumber wrapped in rice paper. Served with house special fish sauce vinaigrette.

Strips of chicken breast marinated with a hint of curry and barbecued. Served on bamboo skewers to be dipped in peanut sauce and cucumber.

Pork skin, cucumber, and basil wrapped in rice paper. Served with house special fish sauce vinaigrette.

Spicy fish cakes marinated in coconut with kaffir lime leaves string beans, and red curry paste. Served with cucumber.

Chicken, BBQ pork, shrimp, and crab meat fried rice with egg. Served with broken rice and house salad.

Grilled pork. Served with broken rice and house salad.

Shrimp, crab meat, squid, and fish patty fried rice with egg. Served with broken rice and house salad.

Sautéed diced filet mignon on a bed of garden salad. Served with white rice.

Grilled chicken. Served with rice and house salad.

Grilled pork melody with shrimp wrap combination white rice plate. Served with broken rice and house salad.

Grilled pork and shrimp. Served with broken rice and house salad.

Shrimp wrapped with bean curd skin. Served with broken rice and house salad.

Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Combination of a rare beef slice, well-done brisket, flank, tendon, and tripe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Imitation crab-meat, cuttlefish ball, fish ball, shrimp ball, and grilled shrimp. Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Well done brisket, flank, fatty brisket, tendon, and tripe. Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have a medical condition. Served with a condiment of bean sprouts, basil leaves, hot peppers, cilantro, and a wedge of lime.