Pho Drive Thru Menu

Full ribs pho typically includes tender beef ribs, rice noodles, and aromatic beef broth, garnished with fresh herbs, onions, and cilantro.

Vietnamese ham, French ham, BBQ pork, pâté, mayonnaise, pickled carrots and daikon, cucumber, cilantro, and jalapeños in a Vietnamese baguette.

Grilled pork in a Vietnamese baguette with pate, mayonnaise, cucumber, pickled carrots and daikon, cilantro, and jalapeño.

Ground pork, shrimp, taro, carrots, and onions wrapped in a crispy shell.

Thinly sliced rare eye-round steak in a beef broth with rice noodles, typically garnished with bean sprouts, basil, lime, and jalapeño slices.

Chicken pho with clear noodle soup. Typically includes chicken broth and shredded chicken.

Premium green tea base with lychee flavoring. Toppings are not included.

Premium jasmine green tea base with strawberry flavoring. Toppings are not included.

Premium green tea base with peach flavoring. Toppings are not included.

Superfruits tea: Jasmine green tea typically combined with a blend of assorted superfruits for a refreshing and fruity beverage.

Honey tea: Brewed tea sweetened with honey.

Premium jasmine green tea base with honeydew flavoring. Toppings are not included.

Freshly brewed jasmine tea with a delicate floral aroma.

Fried egg roll over vermicelli noodles, typically served with fresh lettuce, bean sprouts, cucumbers, and topped with peanuts and fried onions.

Grilled pork slices and crispy fried egg roll served over vermicelli rice noodles, typically accompanied by fresh vegetables, peanuts, and fish sauce.

Grilled shrimp vermicelli: Vermicelli rice noodles, lettuce, bean sprouts, cucumber, pickled carrots, and grilled shrimp, complemented with fish sauce.

Tender grilled pork, fresh herbs, crisp cucumbers, pickled carrots and daikon, and crushed peanuts over vermicelli noodles.

Crab egg roll with vermicelli, fresh vegetables, and crushed peanuts.

Fresh rice paper rolls typically include pork, vermicelli noodles, lettuce, and mint, served with a side of peanut sauce.

Beef meatballs in a savory beef broth, garnished with green onions and cilantro.

Soup with pork ribs, typically includes onions, cilantro, and a savory broth.

Hearty soup featuring whole ribs, typically includes onions, scallions, and herbs in a savory broth.

Thinly sliced rare beef typically accompanied by fresh herbs, onions, roasted peanuts, and a tangy lime-chili vinaigrette.

Fried dumplings typically filled with ground pork and green onions, wrapped in a crispy shell.

Thinly sliced rare rib eye steak in a beef broth with rice noodles, typically garnished with green onions, white onions, and cilantro.

Rice noodles with beef meatballs in a savory beef broth, typically garnished with bean sprouts, basil, lime, jalapeño, and cilantro.

Rice noodle soup with eye round steak and beef meatballs, typically garnished with cilantro, onion, and green onion.

Full ribs pho typically includes tender beef ribs, rice noodles, and aromatic beef broth, garnished with fresh herbs, onions, and cilantro.

Spicy.

Ground eye round steak, flank, and brisket served with pho noodles in a savory beef broth. Typically includes onions, cilantro, bean sprouts, Thai basil, lime, and jalapeños.

Ground eye round steak, flank, brisket, tendon, meatballs, and tripe in Vietnamese pho noodle soup. Typically served with rice noodles, beef broth, onions, cilantro, bean sprouts, basil, lime, and jalapeños.

Thinly sliced rare rib eye steak in a savory beef broth with rice noodles, garnished with green onions and cilantro.

Slow-cooked beef ribs in a rich beef broth with rice noodles, onions, scallions, and cilantro.

Eye round steak, flank, brisket, tendon, meatballs, tripe, shank, and ribs in Vietnamese pho noodle soup. Typically includes rice noodles, beef broth, onions, cilantro, bean sprouts, basil, lime, and jalapeños.

Vegetable pho typically includes carrots, broccoli, cabbage, baby corn, and straw mushrooms in a savory beef broth.

Vegetarian pho typically includes tofu, broccoli, bok choy, carrots, and mushrooms in a clear vegetable broth with rice noodles.

Chicken pho with clear noodle soup. Typically includes chicken broth and shredded chicken.

Shredded chicken with egg noodles in a savory chicken broth.

Shredded chicken with clear noodles in a savory chicken broth, typically garnished with onions, cilantro, and bean sprouts.

Shrimp pho: Shrimp with rice noodles in beef broth, typically garnished with onion, scallion, cilantro, bean sprouts, lime, basil, jalapeño, and served with hoisin and chili sauce.

Shrimp with egg noodles in a savory beef broth, typically garnished with bean sprouts, lime, basil, jalapeño slices, onions, and cilantro.

Shrimp served in clear noodle soup with beef broth, bean sprouts, basil, jalapeño slices, lime, onion, cilantro, green onion, hoisin sauce, and chili sauce.

Rich broth with tender beef slices, pork sausage, and egg noodles, garnished with fresh herbs, onions, and chili for a spicy kick.

Grilled pork in a Vietnamese baguette with pate, mayonnaise, cucumber, pickled carrots and daikon, cilantro, and jalapeño.

Shredded chicken, butter, cucumber, cilantro, pickled carrots, jalapeños, mayonnaise, and pâté in a fresh baguette.

Vegetarian.

Fresh baguette with fried eggs, pickled carrots and daikon, cucumber, cilantro, jalapeños, mayonnaise, and soy sauce.

Grilled pork patties, cucumber, cilantro, jalapeño, pickled carrots, and daikon on a Vietnamese baguette.

Grilled meatballs, typically pork and chicken, with butter, cilantro, cucumber, and pickled vegetables, served on a Vietnamese baguette.

Tofu and vegetarian ham with pickled carrots, cucumber, jalapeño, and cilantro on a fresh baguette. Excludes pâté.

Grilled beef banh mi with marinated beef, pickled carrots and daikon, cucumber, cilantro, jalapeños, and house mayo on a fresh baguette.

Fried rice with chicken, egg, peas, carrots, and onions.

Fried rice with Chinese sausage, carrots, peas, and sliced cucumber.

Stir-fried rice with beef, eggs, peas, carrots, onions, and scallions.

Wok-fried rice with shrimp, chicken, pork, egg, peas, carrots, and green onions.

Grilled marinated pork chop and fried egg served on a bed of steamed white rice.

Grilled marinated pork chop, fried egg, and Chinese sausage served on a bed of steamed rice.

Grilled pork chop, fried egg, and Chinese sausage served with rice. Typically includes pickled vegetables and a light fish sauce.

Grilled pork chop, shredded pork skin, savory meatloaf, fried egg, and Chinese sausage served with rice, accompanied by fresh cucumber, tomato slices, and pickled vegetables.

Probiotic yogurt blend topped with real mango.

Probiotic yogurt topped with fresh peach slices and peach flavor garnish.

Probiotic yogurt blend topped with fresh passion fruit.

Probiotic yogurt topped with fresh honeydew and honeydew garnish.

Probiotic yogurt blend topped with fresh pineapple.

Blended peach flavor typically mixed with ice for a refreshing slushy drink.

Blended fresh mangoes and ice for a refreshing slushy drink.

Blended Oreo cookies and non-dairy creamer combined with ice.

Strawberries blended with ice for a refreshing, fruity treat.

Lychee blended with ice and simple syrup to create a refreshing slushy drink.

Peach slush: Blended peach flavoring and ice, creating a refreshing, smooth slushy beverage.

Passion fruit syrup blended with ice.

Blended ice slush with crushed Oreos, typically includes a creamy base.

Freshly brewed green tea infused with jasmine blossoms, typically served over ice for a refreshing drink.

Drip coffee with a robust dark roast, typically served over ice.

Vietnamese coffee topped with sea salt foam.

Vietnamese coffee dripped through a phin filter, combined with sweetened condensed milk and served over ice.

Freshly brewed green or black tea sweetened with a touch of honey.

Milk tea with a layer of cheese foam typically includes black tea and milk.

Thai style black tea sweetened and topped with cream.

Artichoke tea, typically includes crystal boba, grass jelly, and basil seeds.

A blend of green tea infused with a medley of fruits like berries, pineapple, and mango.

A creamy and frothy green tea beverage made with green tea and milk.

Milk tea topped with crème brûlée foam.

A creamy matcha latte typically topped with caramelized sugar for a delightful blend of green tea and sweet, crunchy brûlée.

Crème brûlée red bean drink typically includes sweetened red beans and a rich crème brûlée flavor, offering a unique blend of textures and tastes.

Black milk tea typically sweetened with honey and mixed with non-dairy creamer.

Black tea with lychee flavor and non-dairy creamer.

Taro milk tea typically includes taro flavor, non-dairy creamer, and a sweet vanilla aroma.

Matcha milk tea typically includes a blend of matcha green tea with milk, creating a creamy and slightly sweet beverage.

Coconut flavored milk tea with non-dairy creamer.

Freshly brewed jasmine green tea mixed with non-dairy creamer, offering a delicate floral essence.

Black milk tea blended with crushed Oreo cookies for a sweet and creamy treat.

Strawberry milk tea typically includes a green tea base with non-dairy creamer and strawberry flavoring.

Green tea base with non-dairy creamer and honeydew flavoring.

Mango milk tea with non-dairy creamer and premium green tea base.

Matcha milk tea topped with crème brûlée foam.

Green tea latte: Freshly brewed green tea typically mixed with milk and sweetener.