Pho Cyclo Cafe Menu

Vietnamese eggrolls with minced pork, shrimp, and vegetables.

Vietnamese fresh spring rolls with noodles, lettuce, fragrant herbs, bean sprout.

Minced chicken sautéed with ginger, straw mushrooms; to be wrapped with crisp lettuce wedge, julienne carrots, and sweet and sour sauce for dipping.

Stir-fried tofu over a bed of lettuce, sliced tomatoes, and cucumber with garlic vinaigrette.

Noodle soup with shrimp and squid. Pho is a fragrant beef noodle soup unique to Vietnam. The dish consists of rice noodles and a variety of meats mixed in a steamy beef broth seasoned with cinnamon, anise, cloves, and ginger, Chopped green onions and fresh coriander finish each serving. Lime, crunchy bean sprouts, Vietnamese basil, Asian mint, and slices of jalapeno enhance the dish’s fresh flavor and add texture to this aromatic broth.

Noodle soup with rare steak. Pho is a fragrant beef noodle soup unique to Vietnam. The dish consists of rice noodles and a variety of meats mixed in a steamy beef broth seasoned with cinnamon, anise, cloves, and ginger, Chopped green onions and fresh coriander finish each serving. Lime, crunchy bean sprouts, Vietnamese basil, Asian mint, and slices of jalapeno enhance the dish’s fresh flavor and add texture to this aromatic broth.

Noodle soup with rare steak and meatball. Pho is a fragrant beef noodle soup unique to Vietnam. The dish consists of rice noodles and a variety of meats mixed in a steamy beef broth seasoned with cinnamon, anise, cloves, and ginger, Chopped green onions and fresh coriander finish each serving. Lime, crunchy bean sprouts, Vietnamese basil, Asian mint, and slices of jalapeno enhance the dish’s fresh flavor and add texture to this aromatic broth.

Noodle soup with rare steak and flank. Pho is a fragrant beef noodle soup unique to Vietnam. The dish consists of rice noodles and a variety of meats mixed in a steamy beef broth seasoned with cinnamon, anise, cloves, and ginger, Chopped green onions and fresh coriander finish each serving. Lime, crunchy bean sprouts, Vietnamese basil, Asian mint, and slices of jalapeno enhance the dish’s fresh flavor and add texture to this aromatic broth.

Noodle soup with steak, flank, and meatball. Pho is a fragrant beef noodle soup unique to Vietnam. The dish consists of rice noodles and a variety of meats mixed in a steamy beef broth seasoned with cinnamon, anise, cloves, and ginger, Chopped green onions and fresh coriander finish each serving. Lime, crunchy bean sprouts, Vietnamese basil, Asian mint, and slices of jalapeno enhance the dish’s fresh flavor and add texture to this aromatic broth.

Vegetarian broth with vegetable medley and noodles. Pho is a fragrant beef noodle soup unique to Vietnam. The dish consists of rice noodles and a variety of meats mixed in a steamy beef broth seasoned with cinnamon, anise, cloves, and ginger, Chopped green onions and fresh coriander finish each serving. Lime, crunchy bean sprouts, Vietnamese basil, Asian mint, and slices of jalapeno enhance the dish’s fresh flavor and add texture to this aromatic broth.

Special rice noodle combination with pork, shrimp, and meatball. All rice noodle dishes are served in a bowl with fresh leaf lettuce, fragrant herbs, bean sprouts, cucumbers, carrots, daikon radish, chopped peanuts and Vietnamese sauce "Nuoc mam".

Stir-fried chicken over fresh rice noodles. All rice noodle dishes are served in a bowl with fresh leaf lettuce, fragrant herbs, bean sprouts, cucumbers, carrots, daikon radish, chopped peanuts and Vietnamese sauce "Nuoc mam".

Charbroiled pork meatball with rice noodle. All rice noodle dishes are served in a bowl with fresh leaf lettuce, fragrant herbs, bean sprouts, cucumbers, carrots, daikon radish, chopped peanuts and Vietnamese sauce "Nuoc mam".

Charbroiled pork and eggroll with rice. All rice noodle dishes are served in a bowl with fresh leaf lettuce, fragrant herbs, bean sprouts, cucumbers, carrots, daikon radish, chopped peanuts and Vietnamese sauce "Nuoc mam".

Charbroiled pork with rice noodle. All rice noodle dishes are served in a bowl with fresh leaf lettuce, fragrant herbs, bean sprouts, cucumbers, carrots, daikon radish, chopped peanuts and Vietnamese sauce "Nuoc mam".

Charbroiled pork and shrimp with rice noodle. All rice noodle dishes are served in a bowl with fresh leaf lettuce, fragrant herbs, bean sprouts, cucumbers, carrots, daikon radish, chopped peanuts and Vietnamese sauce "Nuoc mam".

Spicy Tofu stir-fried with lemon grass and onion served over steam rice or noodles with vegetables. All rice noodle dishes are served in a bowl with fresh leaf lettuce, fragrant herbs, bean sprouts, cucumbers, carrots, daikon radish, chopped peanuts and Vietnamese sauce "Nuoc mam".

Charbroiled pork meatball.

Charbroiled pork.

Charbroiled pork & grilled shrimp.

Stir fried with seasonal vegetables.

With lemon grass, onion, chili pepper

Sautéed with fresh vegetables and spicy curry sauce.

With condensed milk.