Pho Bowl Restaurant Menu

Sweet Sticky rice with mango served with coconut milk.

Homemade taro coconut custard

Served with choice of ice cream

Pure and refreshing bottled water.

A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Vietnamese iced tea, available sweetened or unsweetened.

Coconut juice served in a large size, featuring fresh coconut water with tender coconut meat for a refreshing taste.

Soda options include Coke, Diet Coke, and Sprite.

Thai Coconut Soup With Lime Juice Served With Mushroom , Tomato , White Onion And Scallion

Papaya salad with customizable spice level ranging from not spicy to very hot spicy.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Fried tofu served with ground peanuts, and sweet chili sauce

Crispy fried dumplings filled with savory meat, served with a tangy dipping sauce.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Deep fried chicken dumpling served with sweet chili sauce

Grilled Marinated chicken served with peanut sauce

Deep fried shrimp and chicken stuffed Serve with sweet chili sauce.

Deep fried marinated chicken wings served with sweet chili sauce

Marinated pork Served with sweet chili sauce.

Rice paper rolls filled with shrimp, vermicelli noodles, fresh basil, and lettuce, served with a side of hoisin-peanut dipping sauce.

Crabmeat stick with cream cheese stuffed serve with sweet chili sauce

Fried dumplings typically filled with a mix of pork and vegetables, perfectly fried to a crispy finish. Served with a dipping sauce.

Crispy, Lightly Battered Shrimp Served- perfect for dipping

Thai Red curry In Coconut Milk Served With Bamboo Shoot , Fresh Basil , Broccolli,Bell Papper , String Carrot And Jasmine Rice

Stir-Fried Rice Noodle with Shrimp , Tofu , Peanut , Bean Sprout , Scallion With Tamarind Fish Sauce (The Sauce Contain Dry Shrimp)

Stir fried rice, egg,, crab meat, scallion and Sriracha sauce on the side.

Marinated Beef flank , flavored with spices, grilled medium rare served with sticky rice and dipping sauce call “ Namchim chaeo “

Stir-fried udon noodle , house sauce , chili paste , carrot , broccoli, white onion ,

Stir-fried udon noodle, eggs , black soy sauce, carrot , broccoli

Hue-style noodle soup, beef brisket, beef tendons, and meatballs served with extra-large vermicelli noodles

Rice Vermicelli noodle with lettuce , pickle carrot, basil , bean sprouts served with house special fish sauce

Grilled Salmond Served With Gaelic Fried Rice , Stream Broccolli , Carrot , Green Onion And House Special Sauce

Grilled Shrimp With House Special Sauce Served With Garlic Fried Rice , Stream Broccolli , Carrot , Green Onion

Fried Crispy Duck With House Special Sauce Served With Gaelic Fried Rice , Stream Broccolli , Carrot , Green Onion

Rice noodle in beef broth soup served with Beef frank, brisket, tendon, stripe, meatball and side of bean sprouts, jalapeno ,basil , hoisin and sriracha

Rice noodle with chicken broth suop served with Shrimp, crab meat stick, mussels, squid, fish balls and side of bean sprouts, jalapeno ,basil , hoisin and sriracha.

Rice noodle with vegetables broth soup served with bok choy , Napa, broccoli, carrot , onion , scallion and option of (fried tofu or fresh tofu) and side of bean sprouts, jalapeno ,basil , hoisin and sriracha

Rice noodle with Beef broth soup served with beef frank , brisket and side of bean sprouts, jalapeno ,basil , hoisin and sriracha

Rice noodle with Beef broth soup served with beef frank , meatballs and side of bean sprouts, jalapeno ,basil , hoisin and sriracha

Beef Brisket And Beef Shank In House Special Beef Stew 6 Hours Served With Carrots, Onions, Scallions And Basil

Rice noodle with beef broth soup served with Beef briskets meatball side of bean sprouts, jalapeno ,basil , hoisin and sriracha

Rice noodle with Chicken broth served with white meat chicken ,onion , scallions , fried garlic and side of bean sprouts, jalapeno ,basil , hoisin and sriracha.

Thinly sliced rare beef over rice noodles in a savory beef broth, typically garnished with scallions, onions, and cilantro.