Pho 79 Menu

Noodle soup with rare steak and well-done brisket.

Noodle soup with all of meat.

Sweet and creamy Thai tea with chewy tapioca pearls.

Rice with grilled chicken lemongrass and egg rolls.

Noodle soup with well-done beef shank.

Rice with the grilled pork chop.

Special rice.

Fresh spring rolls. Fresh spring rolls with veggie & shrimp 2 pieces. Phan goi 2 cuon.

Sliced chicken in a chicken broth with rice noodles, onions, cilantro, and bean sprouts.

Spring rolls (4 pieces) /veggie crispy egg rolls (4 pieces). Phan cha gio 4 cuon/ cha gio chay 4 cuon.

Spring rolls (2 pieces), veggie crispy egg rolls 2 pieces. Phan cha gio (2 cuon), cha gio chay (2 cuon).

Spring rolls (2 pieces), veggie crispy egg rolls 2 pieces. Phan cha gio (2 cuon), cha gio chay (2 cuon).

Fresh spring rolls. Fresh spring rolls with veggie & shrimp 4 pieces. Phan goi 4 cuon.

Sliced chicken in a chicken broth with rice noodles, onions, cilantro, and bean sprouts.

Spicy.

Noodle soup with rare steak and beef tendon.

Noodle soup with beef flank and beef tendon.

Noodle soup with rare steak and flank.

Noodle soup with well-done brisket and beef meatballs.

Noodle soup with all of meat.

Noodle soup with beef flank.

Noodle soup with meatballs.

Noodle soup with beef tendon.

Noodle soup with rare steak and beef meatballs.

Chicken noodle soup (white chicken).

Tender beef slices with soft tendon, fresh herbs, onions, and scallions in a fragrant beef broth.

Tender beef meatballs and tendon in a savory broth with rice noodles, garnished with fresh herbs and scallions.

Vegetable soup.

Rice noodle soup with shrimp, typically garnished with onion, scallion, cilantro, and served with bean sprouts, lime, basil, and jalapeños.

Shrimp, squid, imitation crab, and fish balls in a traditional beef broth with rice noodles, onions, and cilantro.

Rice noodle soup with vegetable broth, tofu, broccoli, carrots, mushrooms, bok choy, and onions.

Noodle soup with well-done beef shank.

Noodle soup with rare steak.

Vermicelli with grill meat (pork, chicken, shrimp or beef).

Special vermicelli with grilled meat vermicelli with grilled meat (pork, chicken, shrimp or beef) and pork skin.

Grilled shrimp and egg rolls with rice vermicelli.

Vermicelli with veggies and tofu.

Grilled shrimp with rice vermicelli, typically includes fresh vegetables and crushed peanuts.

Rice with the grilled pork chop and egg.

Rice with the grilled pork chop and pork pie.

Grilled beef short ribs with steamed rice, accompanied by pickled vegetables, cucumber, and a light fish sauce.

Rice with the grilled pork chop.

Rice with the grilled pork chop and pork skin.

Rice with grilled chicken lemongrass and egg rolls.

Rice with grilled chicken lemongrass.

Milk tea typically includes a blend of tea and milk, often paired with optional toppings like boba.

Vietnamese iced coffee topped with a lightly salted cream foam.

Sweet and creamy Thai tea with chewy tapioca pearls.

Freshly brewed jasmine green tea with a delicate floral aroma.

Jasmine or Oolong tea.

Infused with fresh ginger and lemon slices, this tea offers a soothing blend, complemented by a side of honey for added sweetness.

Aromatic Vietnamese tea brewed to perfection, accompanied by fresh mint leaves.

Refreshing house-made lemonade.

Typically includes green tea infused with passion fruit flavors.

Orange-flavored soda with a sweet and tangy taste.

Refreshing citrus beverage.

A crisp, refreshing taste you know and love with zero calories.

A carbonated soft drink with a unique blend of 23 flavors.