• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 30. Pho (Your Choice of Meat)

      Traditional Vietnamese pho with a choice of protein: chicken, pork, beef, brisket, shrimp, squid, vegetable, tofu, or assorted seafood including fish ball, crab meat.
      $12.95
    • 5. Crispy Spring Rolls (Vegetable or Chicken)

      Glass noodles, vegetable marinated with spices wrapped in egg roll skins deep-fried and served with sweet chili sauce.
      $6.95
    • 4. Fried Crab Rangoons

      Wonton wrapped filled with crab meat, cream cheese and onions.
      $6.95
    • 26. Pad Thai

      Stir-fried rice noodles with egg, bean sprouts and scallions topped with crushed peanut.
      $12.95
    • 6. Fresh Rolls (Shrimp and Pork)

      Lettuce, fresh basil, carrot, vermicelli noodle, shrimp and pork wrapped on a rice paper served with sweet chili sauce topped with crushed peanut.
      $6.95
    • 1. Dumpling (Fried or Steamed)

      Chicken and vegetable stuffed in dumpling.
      $6.95
    • 2. Chicken Wings

      Fried marinated wings served with sweet chili sauce.
      $7.95
    • 23. Thai Basil Fried Rice

      Mild. Stir-fried rice with egg, fresh ground chili, onions, bell peppers, carrots and green beans.
      $12.95
    • 27. Drunken Noodle

      Mild. Stir-fried flat noodles with egg fresh chili, basil and assorted vegetable.
      $15.95
    • 22. Fried Rice

      Stir-fried rice with egg, peas, onions, snow peas, carrots and scallions.
      $12.95
  • Appetizers

    • 1. Dumpling (Fried or Steamed)

      Chicken and vegetable stuffed in dumpling.
      $6.95
    • 2. Chicken Wings

      Fried marinated wings served with sweet chili sauce.
      $7.95
    • 3. Winter Shrimps

      Marinated shrimp wrapped with an egg roll skin.
      $7.95
    • 4. Fried Crab Rangoons

      Wonton wrapped filled with crab meat, cream cheese and onions.
      $6.95
    • 5. Crispy Spring Rolls (Vegetable or Chicken)

      Glass noodles, vegetable marinated with spices wrapped in egg roll skins deep-fried and served with sweet chili sauce.
      $6.95
    • 6. Fresh Rolls (Shrimp and Pork)

      Lettuce, fresh basil, carrot, vermicelli noodle, shrimp and pork wrapped on a rice paper served with sweet chili sauce topped with crushed peanut.
      $6.95
    • 7. Edamame

      Steamed edamame bean with salt.
      $6.95
    • 8. Har Gow

      Steamed marinated shrimp and chicken stuffed in har gow skin served with dumpling sauce.
      $7.95
  • Sandwich & Soups

    Thoroughly cooking meats, poultry, seafood, shellfish or egg reduces the risk of foodborne illness.
    • 9. Vietnamese Sandwich

      Roasted red pork, jar lure, pickled carrot and white Chinese radish, cucumbers and cilantro.
      $8.95
    • 10. Wonton Soup

      Wonton skin wrapped with ground chicken and fresh vegetable in clear soup.
      $7.95
    • 11. Tom Yum Soup (Veggie, Chicken or Shrimp)

      Mild. Thai famous spicy soup.
      $7.95
    • 12. Ginger Soup

      Chicken, shrimp, fresh ginger and fresh vegetable in clear soup.
      $8.95
    • 13. Clear Noodle Soup

      Chicken, shrimp, clear noodle and fresh vegetable in clear soup.
      $8.95
  • Thai Salad

    Thoroughly cooking meats, poultry, seafood, shellfish or egg reduces the risk of foodborne illness.
    • 14. Green Papaya Salad / Som Tum

      Medium. Fresh papaya, green bean, carrot, tomatoes, garlic and crushed peanut seasoned in spicy lime sauce with lettuce.
      $12.95
    • 15. Larb Salad (Choice of Chicken, Beef or Pork)

      Medium. "Good luck dish" ground meat mixed with roasted rice powder, red onion, mint, cilantro and scallions in special sauce served with lettuce, cucumbers and jasmine rice.
      $14.95
  • Entrées

    Served with rice. Thoroughly cooking meats, poultry, seafood, shellfish or egg reduces the risk of foodborne illness.
    • 16. Broccoli

      Stir-fried with fresh broccoli, carrots and snow peas in brown sauce.
      $12.95
    • 17. Spicy Basil

      Mild. Stir-fried with fresh chili, assorted vegetables in hot basil sauce.
      $12.95
    • 18. Mixed Vegetables

      Stir-fried fresh assorted vegetables with light brown sauce.
      $12.95
    • 19. Pad Ka Prow

      Mild. (Add fried egg for an additional charge) Stir-fried ground meat with fresh chili, bell peppers, carrots, onions, green beans and basil.
      $12.95
    • 20. Ginger

      Stir-fried with fresh ginger, carrots, mushrooms, onions, bell pepper and scallions in house ginger sauce.
      $12.95
    • 21. Garlic

      Stir-fried with fresh garlic, carrots, mushrooms, onions, bell peppers and snow peas in garlic sauce.
      $12.95
  • Specials

    Thoroughly cooking meats, poultry, seafood, shellfish or egg reduces the risk of foodborne illness.
    • Cashew Nuts

      Mild. Stir-fried with assorted vegetables and cashew nuts in a delicate brown sauce.
      $12.95
  • Fried Rice or Noodle

    Thoroughly cooking meats, poultry, seafood, shellfish or egg reduces the risk of foodborne illness.
    • 22. Fried Rice

      Stir-fried rice with egg, peas, onions, snow peas, carrots and scallions.
      $12.95
    • 23. Thai Basil Fried Rice

      Mild. Stir-fried rice with egg, fresh ground chili, onions, bell peppers, carrots and green beans.
      $12.95
    • 24. Pineapple Fried Rice

      Southern Thailand fried rice with egg, pineapples, onions, carrots, snow peas, raisins, cashew nuts and yellow curry powder.
      $12.95
    • 25. Mango Fried Rice

      Stir-fried rice with egg, fresh mangoes, green peas, carrots, onions, scallions and cashew nuts.
      $12.95
    • 26. Pad Thai

      Stir-fried rice noodles with egg, bean sprouts and scallions topped with crushed peanut.
      $12.95
    • 27. Drunken Noodle

      Mild. Stir-fried flat noodles with egg fresh chili, basil and assorted vegetable.
      $15.95
    • 28. Pad See-Ew Noodle

      Stir-fried flat noodles with egg, broccoli, carrots and snow peas.
      $15.95
    • 29. Pad Woon Sen

      Healthy bean thread noodles stir-fried with egg, carrots, onions, bell peppers mushrooms, snow peas, bean sprout and scallions.
      $15.95
  • Pho

    Served with bean sprout, basil and lime. Thoroughly cooking meats, poultry, seafood, shellfish or egg reduces the risk of foodborne illness.
    • 30. Pho (Your Choice of Meat)

      Traditional Vietnamese pho with a choice of protein: chicken, pork, beef, brisket, shrimp, squid, vegetable, tofu, or assorted seafood including fish ball, crab meat.
      $12.95
    • 31. Pho Combination

      A combination of rare flank steak, well-done brisket, meatball and tendon.
      $16.95
    • 32. Pho Beef and Meatball or Meatballs

      Combining beef slices with meatballs or meatballs only. Classic Vietnamese pho noodles and herbs.
      $14.95
    • 33. Wonton Egg Noodle Soup

      With roasted red pork, Vietnamese pork sausage and ground pork.
      $14.95
    • 34. Dumpling Soup

      Chicken dumpling, shrimp, bean sprout and fresh vegetable in clear soup (not served with vegetable on the side).
      $14.95
    • 35. Pho Tom Yum

      Mild. Thai famous spicy soup with rice noodles.
      $13.95
    • 36. Udon Noodle Soup

      Thick noodles made from wheat flour in clear soup.
      $13.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(860) 788-6341

170 Main St, Middletown, CT 06457


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