Phila Fusion Noodle Bar Menu

Mixed vegetable and clear noodle wrapped with spring roll skin, fried and served with house sweet & sour sauce.

Lettuce, carrot, vermicelli noodle and basil, with shrimp or tofu, wrapped in rice paper, served with house special sauce topped with crushed peanut.

Steamed pork Japanese dumpling served with ginger dipping sauce sauce.

Steamed pork or shrimp shumai served with ginger dipping sauce.

Crispy wonton skin filled with cream cheese, crabmeat, carrot and onion served with sweet and sour sauce.

Crispy sweet potato tempura served with eel sauce.

Korean scallion pancake.

Two steamed buns filled with lettuce and your choice of Asian roast pork or braised pork belly.

Fried fish tofu, served with sweet chili sauce.

Fried fish ball, served with sweet & sour sauce.

Marinated pork (thai style) served with sweet chili sauce.

Fried oyster served with house special sauce.

Fried garlic squid served with house sweet chili sauce.

Steamed mussel with thai basil and galangal served with thai seafood sauce.

Steamed vegetable Japanese dumpling served with ginger dipping sauce sauce.

Shredded green papaya with a choice of shrimp or tofu, tomatoes, carrots, peanuts in a spicy, sweet and sour lime juice sauce.

Lightly batter fried shredded green papaya with tomatoes, carrots and peanuts in a spicy lime juice.

Ramen noodle, minced chicken, shrimp, tomato and red onion mixed with chili paste and spicy lime juice sauce, topped with scallions and cilantro.

Grounded chicken, red onion, scallions, and chili powder mixed with house special lime dressing topped with peanut and cilantro.

Mixed seafood with onion, tomato, scallions, mixed with chili paste and spicy lime juice sauce, topped with cilantro.

Spicy. Shrimp, red onion, tomato, and mushroom in thai creamy hot and sour broth seasoned with thai herb, lemon juice, scallions, and cilantro.

Spicy. Mixed seafood in spicy hot and sour broth flavored with mushroom, thai herb, lemon juice, scallions, cilantro, and hot chili basil.

Egg noodle and sliced roasted duck served with bean sprouts, black mushrooms and celery.

Egg noodle and bok choy in house clear broth topped with roast pork, fried garlic, scallions and cilantro. With a choice of wonton, fish ball or fish tofu topping).

Rice noodle or egg noodle and beef stew in thai boat noodle broth topped with fried garlic, bean sprout, scallions and cilantro.

Vietnamese soup noodles in an aromatic broth, garnished w/ scallions, onions, and cilantro. Served w/ bean sprouts, basil, mint and lime.

A choice of chicken, beef, pork or mixed vegetables w/ white wheat udon noodle in hot Japanese broth.

Ramen noodle in tonkotsu (pork) broth or miso broth topped chashu (braised pork belly), cabbage, seaweed, pickle ginger, scallions, sesame, and boiled egg.

Ramen noodle in shoyu broth or miso broth topped with shredded steamed vegetable seaweed, scallions, sesame seed and boiled egg.

Ramen noodle in spicy Miso broth topped with your choice of thin slice beef or Chashu (braised pork belly), cabbage, seaweeds, scallions, sesame seed and boiled egg.

Crispy yellow noodles tossed with chicken or tofu, bean sprouts, egg, scallions and crushed peanuts.

Large rice flat noodles stir-fried with house special soy sauce with chicken, beef, pork, or tofu, egg and Chinese broccoli.

Stir-fried wide rice noodles topped with chicken, beef, pork, or tofu and Chinese broccoli in thai gravy sauce.

Lomein noodle or large rice flat noodle stir-fried with shrimp, squid, scallop, carrots, bell peppers, zucchini, tomato and basil in thai spicy sauce.

Stir-fried yellow noodle with chicken, beef, pork or tofu, snow peas, carrots, bamboo shoot and bean sprouts.

Stir-fried udon noodle with vegetable and choice of chicken, beef, pork or tofu in house Japanese stir-fried sauce.

Sautéed fried tofu and fresh garden vegetables in a light brown sauce.

Chunky crispy chicken with red pepper.

Chunky crispy chicken with sweet and sour sauce.

Mixed seafood thai basil sauce.

Crispy boneless duck with thai basil sauce.

Sautéed bok choy with black mushroom.

A famous Korean rice dish with sliced pork with special seasoned steamed vegetables on rice topped with sunny side up egg. Served with spicy Korean sauce and Korean side dishes.

Sliced pork in a sweet and spicy soy sauce and chili paste. Served with Korean side dishes and white rice.

Tender, thinly sliced beef marinated in a special sauce. Served with Korean side dishes and white rice.

A spicy stew of kimchee, pork, scallions, sliced rice cake and tofu. Served with Korean side dishes and white rice.

A spicy soft tofu stew with seafood and scallions. Served with Korean side dishes and white rice.

Slow cooked beef stew with spices and steamed bok choy in delicate beef broth. Served with white rice.

Grilled Asian marinated new York strip with garden vegetables. Served with white rice.

Grilled Asian marinated new York strip with garden vegetables. Served with white rice.

Stir-fried roast pork, vegetables and egg.

Stir-fried rice with minced chicken or tofu with basil leaves, chili peppers, onions and scallions.

Stir-fried rice w/ chicken and shrimp, mango, egg, onions, carrots, green peas, cashew nuts and curry powder.

Braised pork belly.

Tuna, sushi rice, cucumber, avocado, edamame, sesame oil, ponzu, scallions, red onion and sesame seed.

Salmon, sushi rice, cucumber, avocado, red onion, edamame, sesame oil, ponzu, scallions and sesame seed.

Your choice of sushi rice or salad as a base, scallion, red onion, sesame oil, edamame and sesame seed. Includes two proteins.

Mandarin orange, radish. Truffle oil, sesame seed, scallions, tobigo, yugu sauce, extra virgin oil.

Jalapeño, cilantro, garlic chips, scallions, chili threads, yuzu, ponzu sauce, sesame seed.

Miso paste, sriracha, extra virgin olive oil, jalapeno, yuzu, sesame seed.

Tuna, cucumber, kimchee sauce, sesame seed.

Tuna, yellowtail. Salmon, seaweed salad, sesame seed.

Shrimp tempura, cucumber, topped with crab tempura.

Mixed vegetable and clear noodle wrapped with spring roll skin, fried and served with house sweet & sour sauce.

Lettuce, carrot, vermicelli noodle and basil, with shrimp or tofu, wrapped in rice paper, served with house special sauce topped with crushed peanut.

Steamed pork Japanese dumpling served with ginger dipping sauce sauce.

Steamed pork or shrimp shumai served with ginger dipping sauce.

Crispy wonton skin filled with cream cheese, crabmeat, carrot and onion served with sweet and sour sauce.

Crispy sweet potato tempura served with eel sauce.

Korean scallion pancake.

Two steamed buns filled with lettuce and your choice of Asian roast pork or braised pork belly.

Fried fish tofu, served with sweet chili sauce.

Fried fish ball, served with sweet & sour sauce.

Marinated pork (thai style) served with sweet chili sauce.

Fried oyster served with house special sauce.

Fried garlic squid served with house sweet chili sauce.

Steamed mussel with thai basil and galangal served with thai seafood sauce.

Steamed vegetable Japanese dumpling served with ginger dipping sauce sauce.

Shredded green papaya with a choice of shrimp or tofu, tomatoes, carrots, peanuts in a spicy, sweet and sour lime juice sauce.

Lightly batter fried shredded green papaya with tomatoes, carrots and peanuts in a spicy lime juice.

Ramen noodle, minced chicken, shrimp, tomato and red onion mixed with chili paste and spicy lime juice sauce, topped with scallions and cilantro.

Grounded chicken, red onion, scallions, and chili powder mixed with house special lime dressing topped with peanut and cilantro.

Mixed seafood with onion, tomato, scallions, mixed with chili paste and spicy lime juice sauce, topped with cilantro.

Spicy. Shrimp, red onion, tomato, and mushroom in thai creamy hot and sour broth seasoned with thai herb, lemon juice, scallions, and cilantro.

Spicy. Mixed seafood in spicy hot and sour broth flavored with mushroom, thai herb, lemon juice, scallions, cilantro, and hot chili basil.

Egg noodle and sliced roasted duck served with bean sprouts, black mushrooms and celery.

Egg noodle and bok choy in house clear broth topped with roast pork, fried garlic, scallions and cilantro. With a choice of wonton, fish ball or fish tofu topping).

Rice noodle or egg noodle and beef stew in thai boat noodle broth topped with fried garlic, bean sprout, scallions and cilantro.

Vietnamese soup noodles in an aromatic broth, garnished w/ scallions, onions, and cilantro. Served w/ bean sprouts, basil, mint and lime.

A choice of chicken, beef, pork or mixed vegetables w/ white wheat udon noodle in hot Japanese broth.

Ramen noodle in tonkotsu (pork) broth or miso broth topped chashu (braised pork belly), cabbage, seaweed, pickle ginger, scallions, sesame, and boiled egg.

Ramen noodle in shoyu broth or miso broth topped with shredded steamed vegetable seaweed, scallions, sesame seed and boiled egg.

Ramen noodle in spicy Miso broth topped with your choice of thin slice beef or Chashu (braised pork belly), cabbage, seaweeds, scallions, sesame seed and boiled egg.

Crispy yellow noodles tossed with chicken or tofu, bean sprouts, egg, scallions and crushed peanuts.

Large rice flat noodles stir-fried with house special soy sauce with chicken, beef, pork, or tofu, egg and Chinese broccoli.

Stir-fried wide rice noodles topped with chicken, beef, pork, or tofu and Chinese broccoli in thai gravy sauce.

Lomein noodle or large rice flat noodle stir-fried with shrimp, squid, scallop, carrots, bell peppers, zucchini, tomato and basil in thai spicy sauce.

Stir-fried yellow noodle with chicken, beef, pork or tofu, snow peas, carrots, bamboo shoot and bean sprouts.

Stir-fried udon noodle with vegetable and choice of chicken, beef, pork or tofu in house Japanese stir-fried sauce.

Sautéed fried tofu and fresh garden vegetables in a light brown sauce.

Chunky crispy chicken with red pepper.

Chunky crispy chicken with sweet and sour sauce.

Mixed seafood thai basil sauce.

Crispy boneless duck with thai basil sauce.

Sautéed bok choy with black mushroom.

A famous Korean rice dish with sliced pork with special seasoned steamed vegetables on rice topped with sunny side up egg. Served with spicy Korean sauce and Korean side dishes.

Sliced pork in a sweet and spicy soy sauce and chili paste. Served with Korean side dishes and white rice.

Tender, thinly sliced beef marinated in a special sauce. Served with Korean side dishes and white rice.

A spicy stew of kimchee, pork, scallions, sliced rice cake and tofu. Served with Korean side dishes and white rice.

A spicy soft tofu stew with seafood and scallions. Served with Korean side dishes and white rice.

Slow cooked beef stew with spices and steamed bok choy in delicate beef broth. Served with white rice.

Grilled Asian marinated new York strip with garden vegetables. Served with white rice.

Grilled Asian marinated new York strip with garden vegetables. Served with white rice.

Stir-fried roast pork, vegetables and egg.

Stir-fried rice with minced chicken or tofu with basil leaves, chili peppers, onions and scallions.

Stir-fried rice w/ chicken and shrimp, mango, egg, onions, carrots, green peas, cashew nuts and curry powder.

Braised pork belly.

Rice noodle with shrimp and ground chicken in thai hot & sour broth topped with fried wonton, ground peanut and bean sprout, sprinkled with chili peppers, fried garlic, cilantro and scallions.

Ramen noodle in shoyu broth or miso broth topped with shredded steamed vegetable seaweed, scallions, sesame seed and boiled egg.

Rice noodle or egg noodle and sliced roasted duck in roasted duck broth served with bean sprouts, black mushrooms and celery.

Egg noodle and bok choy in house clear broth topped with roast pork, fried garlic, scallions and cilantro. Your choice of wonton, fish ball or fish tofu).

Rice noodle or egg noodle and beef stew in thai boat noodle broth topped with bean sprout, fried garlic, scallions and cilantro.

Vietnamese soup noodles in an aromatic broth, garnished with scallions, onions and cilantro. Served with bean sprouts, basil, mint and lime.

Ramen noodle in tonkotsu broth or miso broth topped with chashu (braised pork belly), bamboo, seaweed, pickle ginger, scallions, sesame and boiled egg.

Rice noodles stir-fried with house special soy sauce with chicken or tofu, bean sprouts, egg, scallions, and crushed peanuts.

Large rice flat noodles stir-fried with house special soy sauce with chicken, beef, pork or tofu, egg and Chinese broccoli.

Stir-fried wide rice noodles and egg topped with Chinese broccoli in thai gravy sauce.

Large rice flat noodles stir-fried with shrimp, chicken, carrots, bell peppers, broccoli, green beans, and basil in thai spicy sauce.

Stir-fried udon noodles with vegetables and a choice of chicken, beef, pork, or tofu in in-house Japanese stir-fried sauce.

Chunky crispy chicken with red pepper.

Chunky crispy chicken with sweet & sour sauce.

Sliced pork in a sweet and spicy soy sauce and chili paste. Served with Korean side dishes and white rice.

A famous Korean rice dish with a choice of sliced beef or pork with special seasoned steamed vegetables on rice topped with a sunny side up egg. Served with spicy Korean sauce and Korean side dishes.

Tender, thinly sliced beef marinated in a special sauce. Served with Korean side dishes and white rice.

A spicy stew of kimchee, pork, scallions, sliced rice cake and tofu. Served with Korean side dishes and white rice.

A spicy soft tofu stew with seafood and scallions. Served with Korean side dishes and white rice.

Slow cooked beef stew with spices and steamed bok choy in delicate beef broth. Served with white rice.

Stir-fried roast pork, vegetable and egg.

Stir-fried rice with minced chicken or tofu with basil leaves, chili peppers, onions and scallions.

Stir-fried rice with chicken and shrimp, mango, egg, onions, carrots, green peas, cashew nuts, and curry powder.

Tuna, sushi rice, cucumber, avocado, edamame, sesame oil, ponzu, scallions, red onion and sesame seed.

Salmon, sushi rice, cucumber, avocado, red onion, edamame, sesame oil, ponzu, scallions and sesame seed.

Your choice of sushi rice or salad as a base, scallion, red onion, sesame oil, edamame and sesame seed. Includes two proteins.

Mandarin orange, radish. Truffle oil, sesame seed, scallions, tobigo, yugu sauce, extra virgin oil.

Jalapeño, cilantro, garlic chips, scallions, chili threads, yuzu, ponzu sauce, sesame seed.

Miso paste, sriracha, extra virgin olive oil, jalapeno, yuzu, sesame seed.

Tuna, cucumber, kimchee sauce, sesame seed.

Tuna, yellowtail. Salmon, seaweed salad, sesame seed.

Shrimp tempura, cucumber, topped with crab tempura.