PhD - Pour House Dallas Menu

One Flavor Per 5

Five chicken tenders with choice of 11 sauces ranging from BBQ to teriyaki. Pick one: waffle fries, sweet potato fries, onion strings, side salad, chips n salsa, soup, mac n cheese, or no side.

Breaded chicken breast, deep fried and dipped in frank's red hot sauce and topped with monterey jack cheese, served with tomatoes and lettuce

Waffle fries with choice of loaded, cheese, regular, or crispy options.

Cheddar, Monterey jack, and American Cheese

Blackened chicken, guacamole, pico de gallo, lettuce, monterey jack cheese, and our baja sauce

One Flavor Per 5

House made queso refried beans fresh salsa Add guac for $3.50

One Flavor Per 5

Cheddar jack cheese in a chipotle flour tortilla, served with pico de gallo, house salsa, and sour cream. with your choice of protein

Corn tortillas topped with refried black beans, cheddar jack cheese, and diced chicken. Served with pico de gallo, house salsa, and sour cream

Cheddar jack cheese in a chipotle flour tortilla, served with pico de gallo, house salsa, and sour cream. with your choice of protein

Crispy golden tortilla chips served with a rich and creamy melted cheese dip.

Crispy tortilla chips paired with zesty and freshly made salsa.

House made queso refried beans fresh salsa Add guac for $3.50

sliced white onions lightly fried in our house batter, served with a side of ranch

Crispy fried pickles, available in full or half orders.

seasoned waffle fries covered with cheddar jack cheese, bacon, jalapeños. served with a side of ranch

Bacon, grilled jalapeños, cheddar cheese and a fried egg and habanero mayo on the side

Grilled onions and jalapeños with Monterey jack and American cheese on grilled sour dough

Lettuce, tomato, pickles, onions, sautéed mushrooms, grilled jalapeños, bacon and American Cheese

pickles, lettuce, onions and tomatoes

Cheddar, Monterey jack, and American Cheese

Five chicken tenders with choice of 11 sauces ranging from BBQ to teriyaki. Pick one: waffle fries, sweet potato fries, onion strings, side salad, chips n salsa, soup, mac n cheese, or no side.

One Flavor Per 5

One Flavor Per 5

One Flavor Per 5

One Flavor

Two Flavors

Four Flavors

Blackened chicken, guacamole, pico de gallo, lettuce, monterey jack cheese, and our baja sauce

Sliced griled chicken with bacon, lettuce, tomatoes, guacamole, and ranch dressing

Breaded chicken breast, deep fried and tossed in our spicy ranchero sauce. Topped with guacamole, monterey jack, lettuce, and tomato

Club sandwich on white bread with a roasted tomato aioli, lettuce, tomato, turkey ham, ham, gouda and cheddar cheese served with French Fries

Grilled chicken, bacon, guacamole, with diced tomatoes, hard boiled eggs, cheddar jack cheese on a bed of mixed greens Sub shrimp for $2

Angus beef, with melted American cheese on a bed of mixed greens, chopped bacon, dill pickle chips, sliced white onions and tomatoes. Served with 1000 Island dressing

Mixed greens with tomatoes, celery, cheddar jack cheese, choice of dressing

mixed greens with cheddar jack cheese, tomatoes, and croutons

Fried onion strings, guacamole, cheddar jack cheese

Sweet potato fries with options for loaded, cheese only, crispy, or regular. Fry mods available.

Macaroni pasta enveloped in a creamy, rich cheese sauce, typically served in a cup.

Mixed greens with cheddar jack cheese, tomatoes, and croutons

Thinly sliced onions, coated in breadcrumbs, and fried to achieve a delicate crispness.

House-made tortilla chips accompanied by a zesty salsa, typically prepared fresh.

Corn tortilla chips topped with melted cheese.

Melted cheese on toasted bread - a delicious classic

Scrambled eggs and cheese wrapped in a soft flour tortilla, designed for kids and available during brunch hours.

Scrambled eggs with choice of chorizo, ham, sausage, bacon, or sub potato. Available during brunch.

Chicken breast hot dog, typically served on a bun.

Scrambled eggs combined with pieces of hot dog, offering a simple twist on traditional scrambled eggs.

House-made blue cheese dressing, typically includes rich and tangy flavors, perfect for enhancing salads, wings, and more.

Thousand Island dressing typically includes mayonnaise, ketchup, and relish, served in a dipping cup.

Zesty lime juice blended with fresh cilantro, typically includes olive oil and vinegar.

Balsamic vinaigrette: A house-made dressing typically including balsamic vinegar, olive oil, and herbs.

Creamy house-made ranchero sauce, typically includes a blend of buttermilk, mayonnaise, sour cream, and herbs.

A creamy blend of mayonnaise with spicy habanero peppers, ideal for adding a kick to your favorite dishes.