Phat Ky Restaurant Menu

3.8

(400+ Reviews)

Customer Favorites Appetizers Vietnamese Salads Fried Rice Noodles Soup Bowls Hot Pot Grilled Platters Entrée Entrée Specialties Chef's Specialties Seafood Platter Party Trays - To Go Only

Customer Favorites
Our most frequently ordered and highly rated selections.
- 1. Egg Roll
  2 pieces.
  $4.78
- 54. Steamed Fish / Cá Hấp Gừng Hành
  Delicate steamed fish garnished with fresh cilantro, ginger, and scallions, served with a savory soy-based sauce.
  $23.98
- 3. Vietnamese Egg Roll / Chả Giò
  6 pieces.
  $13.18
- 15. Combo Fried Rice / Cơm Chiên Tháp Cặm
  A savory blend of rice, shrimp, beef, and green onions, stir-fried to perfection.
  $16.20
- 4. Spring Roll / Gỏi Cuốn
  2 pieces.
  $7.18
- 44. Salt & Pepper Pork Ribs / Sườn Heo Rang Muối
  Crispy pork ribs seasoned with salt and pepper, garnished with sautéed onions and fresh jalapeños. Served with sliced tomatoes and a side of pickled vegetables.
  $14.62
- 37. General's Tso Chicken / Gà Tướng Quân
  Deep-fried chicken, typically coated in a sweet and spicy sauce, often accompanied by dried chili peppers and occasionally vegetables like broccoli.
  $14.62
- 2. Cheese Puffs
  4 pieces.
  $5.98
- 23. Seafood Crispy Fried Noodle / Mì Xào Đồ Biển
  Crispy fried noodles topped with a medley of seafood, including shrimp, squid, and imitation crab, accompanied by a selection of vegetables.
  $19.18
- 49. Rock & Roll Beef / Bò Lúc Lắc
  Cubed beef traditionally wok-tossed with garlic, onions, bell peppers, and a special house sauce, known as bò lúc lắc or rock & roll beef.
  $17.98
Appetizers
- 1. Egg Roll
  2 pieces.
  $4.78
- 2. Cheese Puffs
  4 pieces.
  $5.98
- 3. Vietnamese Egg Roll / Chả Giò
  6 pieces.
  $13.18
- 4. Spring Roll / Gỏi Cuốn
  2 pieces.
  $7.18
- 5. Fried Dumplings / Bánh Xếp Chiên
  8 pieces.
  $11.10
- 6. Fried Shrimp Roll / Chạo Tôm
  8 pieces.
  $13.50
- 7. Fried Calamari / Mực Chiên Dòn
  Calamari lightly battered and deep-fried, typically accompanied by a special sweet sauce.
  $14.70
- 9. Fried Soft Shell Crab / Cua Lột Chiên Bơ
  Soft shell crab, deep fried and typically served with a butter-based sauce, drawing from French culinary influences.
  $21.90
- 10. Fried Quail / Chim Cúc Rang Muối
  4 pieces.
  $15.90
Vietnamese Salads
- 11. Shrimp and Pork Salad / Gởi Sứa Tôm Thịt
  Shrimp and pork salad typically includes boiled shrimps and slices of grilled pork mixed with jellyfish, cabbage, carrots, onions, Vietnamese mint leaves, and scallions, dressed in a special Vietnamese sauce and topped with peanuts.
  $16.20
- 12. Mango Shrimp Salad / Gởi Xoài Chạo Tôm
  Crispy shrimp skewers with shredded mango, fresh herbs, and crushed peanuts, served with a tangy dipping sauce.
  $19.18
Fried Rice
- 13. Chicken Fried Rice / Cơm Chiên Gà
  Rice stir-fried with chicken, typically includes eggs, peas, carrots, and onions, garnished with scallions.
  $14.38
- 14. Shrimp Fried Rice / Cơm Chiên Tôm
  Stir-fried rice with shrimp, typically includes eggs, peas, carrots, and onions.
  $14.38
- 15. Combo Fried Rice / Cơm Chiên Tháp Cặm
  A savory blend of rice, shrimp, beef, and green onions, stir-fried to perfection.
  $16.20
- 16. Yen Chow Fried Rice / Cơm Chiên Dương Châu
  Yen Chow fried rice, or Cơm Chiên Dương Châu, typically includes shrimp, Vietnamese ham, Chinese sausage, peas, carrots, and eggs, stir-fried with jasmine rice.
  $16.20
- 17. Salted Fish Fried Rice / Cơm Chiên Cá Mặn
  Wok-fried rice featuring dried salted fish, typically includes eggs, green onions, and a mix of vegetables.
  $19.18
Noodles
- 18. Chicken Lo Mein / Mì Xào Gà
  Lo mein noodles stir-fried with chicken, typically includes yellow onions, bean sprouts, cabbage, and green onions.
  $13.18
- 19. Shrimp Lo Mein / Mì Xào Tôm
  Lo mein noodles stir-fried with shrimp, typically includes a mix of vegetables such as bok choy, carrots, and bean sprouts. Garnished with cilantro.
  $15.90
- 20. Combo Lo Mein / Mì Xào Thàp Càm
  Tender lo mein noodles stir-fried with shrimp, chicken, and vegetables, delivering a harmonious blend of textures and flavors.
  $16.78
- 21. Beef Chow Fun / Hủ Tiếu Bò Ấp Chảo
  Wide flat rice noodles, stir-fried with beef, onions, and bean sprouts, typically includes a savory soy sauce blend.
  $15.58
- 22. Seafood Chow Fun / Hủ Tiếu Đồ Biển Dư
  Stir-fried wide rice noodles with a mix of seafood, typically includes vegetables, offering a blend of textures and flavors.
  $19.50
- 23. Seafood Crispy Fried Noodle / Mì Xào Đồ Biển
  Crispy fried noodles topped with a medley of seafood, including shrimp, squid, and imitation crab, accompanied by a selection of vegetables.
  $19.18
- 24. Seafood Pan Fried Noodle / Mì Chiên Đồ Biển
  Pan-fried egg noodles topped with a mix of shrimp, squid, scallops, and assorted vegetables, typically includes a savory sauce.
  $19.18
- Seafood Lomen
  Stir-fried egg noodles with shrimp, calamari, imitation crab, fish cake, and mixed vegetables.
  $18.99
- Vege Lomen
  Lo mein noodles stir-fried with assorted vegetables, yellow onions, bean sprouts, cabbage, green onions, and cilantro.
  $12.25
- Beef Lomen
  Stir-fried lo mein noodles with beef, yellow onions, bean sprouts, cabbage, green onions, and cilantro.
  $14.99
Soup Bowls
- 25. Pho Beef / Phở Bò
  Pho beef typically consists of rice noodles, slices of beef, often accompanied by herbs, and served in a rich beef broth.
  $14.50
- 26. Wonton / Hoàng Thánh
  Wonton Soup typically includes pork and shrimp wontons served in a savory broth, often garnished with scallions and cilantro.
  $13.50
- 27. Wonton with Noodle / Mì Hoàng Thánh
  Egg noodles and wontons, typically filled with pork and shrimp, served in a savory broth, often garnished with scallions and cilantro.
  $13.50
- 28. Shrimp & Pork Noodle / Mì Thập Cẩm
  Egg noodles served with shrimp and pork, typically includes a savory broth and a mix of traditional Vietnamese herbs and spices.
  $13.50
- 29. Stewed Duck with Noodle / Mì Vịt Tiềm
  Stewed duck and egg noodles, typically includes aromatic herbs and spices in a savory broth.
  $19.18
- Chicken and Corn Soup
  Shredded chicken and sweet corn in a creamy broth, typically garnished with spring onions and egg white blossoms.
  $12.99
- Chicken and rice soup
  Tender chicken and rice in a savory broth, typically includes fresh herbs, scallions, and onions.
  $12.99
- Egg Drop Soup
  Classic Chinese soup with silky strands of egg in a savory, flavorful broth.
  $12.99
- Pho chicken ( pho Ga)
  Rice noodles with shredded chicken in aromatic chicken broth, typically garnished with onions, scallions, and fresh herbs.
  $14.50
- Catfish Sour Soup ( canh Chia Ca)
  Traditional Vietnamese hot and sour soup with catfish, typically includes tomatoes, pineapple, okra, bean sprouts, and basil, flavored with tamarind.
  $28.25
- Hot and Sour Soup
  Spicy, sour broth with a bold mix of pepper and vinegar.
  $12.99
Hot Pot
Served with rice, vermicelli, or egg noodles.
- 30. Catfish Sour Soup / Canh Chua Cá
  Catfish sour soup, served with a choice of rice, vermicelli, or egg noodles.
  $25.18
- 31. Simmered Catfish / Cá Kho Tộ
  Simmered catfish in traditional clay pot, served with choice of rice, vermicelli, or egg noodles.
  $16.78
- 32. Special Hot Pot / Tå Pín Lù
  Vietnamese-inspired special hot pot, tå pín lù. Served with choice of rice, vermicelli, or egg noodles.
  $24.30
- 33. Thai Hot Pot / Lẫu Thái
  Thai hot pot with a choice of side: rice, vermicelli, or egg noodles.
  $25.18
Grilled Platters
Served with rice, salad, or vermicelli.
- 34. Grilled Pork / Thịt Nướng
  Grilled pork, choice of rice, salad, or vermicelli as a side.
  $15.58
- 35. Grilled Chicken / Gà Nướng
  Grilled chicken served with choice of rice, salad, or vermicelli.
  $15.58
- 36. Grilled Shrimp / Tôm Nướng
  Grilled shrimp served with choice of rice, salad, or vermicelli.
  $16.78
Entrée
Served with rice, and an egg roll.
- 37. General's Tso Chicken / Gà Tướng Quân
  Deep-fried chicken, typically coated in a sweet and spicy sauce, often accompanied by dried chili peppers and occasionally vegetables like broccoli.
  $14.62
- 38. Beef or Chicken with Broccoli / Bò (Gà) Xào Cải Bông
  Beef or chicken, stir-fried with broccoli in a savory Vietnamese sauce.
  $14.62
- 39. Kung Pao Chicken / Gà Xào Cay
  Chicken stir-fried with peanuts, mixed vegetables, and whole dried chilies in a spicy kung pao sauce.
  $14.62
- 40. Shrimp with Mixed Vegetables / Tôm Xào Rau Cải
  Shrimp sautéed with a medley of vegetables, typically includes broccoli, carrots, and baby corn in a light sauce.
  $16.78
- 41. Hunan Combo / Gà, Bò, Tôm Xào Rau Cài
  Stir-fried chicken, beef, and shrimp with mixed vegetables, typically includes a variety of greens and root vegetables.
  $16.78
- 42. Kung Pao 4 Delight / Gà, Bò, Tôm, Imitation Crab Xảo Rau Cái
  Stir-fried chicken, beef, shrimp, and imitation crab with mixed vegetables in a spicy Kung Pao sauce, typically includes peanuts.
  $17.98
- Chicken/mix vegetables
  Chicken stir-fried with broccoli, mushrooms, celery, bamboo shoots, carrots, baby corn, and cabbage in a homemade brown sauce.
  $15.25
- Beef with Mix vegetables
  Stir-fried beef with broccoli, carrots, bell peppers, onions, snow peas, napa cabbage, and mushrooms in a brown sauce.
  $15.25
Entrée Specialties
Served with rice, and a salad.
- 43. Salt and Pepper Chicken Wings / Cánh Gà Chiên Bơ
  8 pieces.
  $14.62
- 44. Salt & Pepper Pork Ribs / Sườn Heo Rang Muối
  Crispy pork ribs seasoned with salt and pepper, garnished with sautéed onions and fresh jalapeños. Served with sliced tomatoes and a side of pickled vegetables.
  $14.62
- 45. Peking Ribs / Sườn Kinh Đô
  Pork ribs marinated in a signature Peking sauce, typically includes a blend of spices and ingredients unique to Vietnamese cuisine, served as a tender entrée.
  $14.62
- 46. Shrimp Tossed with Salt & Pepper / Tôm Rang Muối
  Shrimp, lightly tossed with salt and pepper, typically includes a hint of garlic and green onions for added flavor.
  $15.90
- 47. Pan-Fried Shrimp / Tôm Ngũ Vị Hương
  Pan-fried shrimp, seasoned with a blend of five spices, offering a unique taste profile.
  $15.90
- 48. Fish Fillet Tossed with Salt & Pepper / Cá Rang Muối
  Fried fish fillet seasoned with salt and pepper, typically includes a mix of bell peppers and onions, hinting at a blend of savory and slightly spicy flavors.
  $14.38
- 49. Rock & Roll Beef / Bò Lúc Lắc
  Cubed beef traditionally wok-tossed with garlic, onions, bell peppers, and a special house sauce, known as bò lúc lắc or rock & roll beef.
  $17.98
Chef's Specialties
- 50. Simmered Pork Ribs / Sườn Heo Rim Mặn
  Pork ribs slowly simmered in a savory blend of traditional Vietnamese seasonings, typically including soy sauce and spices.
  $15.90
- 52. Fried Whole Tilapia / Cá Rô Phi Chiên Dòn
  Whole tilapia, deep-fried to achieve a crispy texture, typically served with a side of ginger fish sauce.
  $15.90
- 53. Fried Whole Tilapia with Mango / Cá Chiên Xoài Nước Mắmz
  Whole tilapia, deep-fried and served with a tangy mango sauce, typically includes nuances of fish sauce for an authentic Vietnamese flavor.
  $20.70
- 54. Steamed Fish / Cá Hấp Gừng Hành
  Delicate steamed fish garnished with fresh cilantro, ginger, and scallions, served with a savory soy-based sauce.
  $23.98
- 55. Stir Fried Vegetable/ Rau Cai Xao Thap Cam
  Served with rice.
  $13.50
- 56. Stir Fried Bean Leaf/ La Dau Xao Toi
  Served with rice.
  $16.78
- 57. Hollow Green Garlic/ Rau Muong Xao Toi
  Served with rice.
  $15.90
- 58. Salt and Pepper Tofu/ Dau Hu Rang Muoi
  Served with rice.
  $14.38
- 59. Rock and Roll Tofu/ Dau Hu Xao Luc Lac
  Served with rice.
  $14.38
Seafood Platter
Served with rice.
- 60. Crab Stir Fry
  Choice of: salt pepper, ginger sauce or sesame sauce. Served with rice.
  $18.30
- 62. Mussel with Black Bean Sauce / Chem Chép Xào Tấu Xì
  Served with rice.
  $18.30
- 63. Mussel with Basil / Chem Chép Xào Lá Quế
  Served with rice.
  $18.30
Party Trays - To Go Only
- Butter Tossed Chicken Wings Tray / Cánh Gà Chiên Bơ
  Fried chicken wings generously tossed in a savory butter sauce, often accompanied by a hint of garlic and spices.
  $67.20
- Chicken Lo Mein or Chicken Fried Rice / Isa Mì Xào Gà or Cơm Chiên Gà
  Vietnamese takeout party trays featuring either chicken lo mein or chicken fried rice.
  $61.20
- Kung Pao Chicken / Gà Xào Cay
  Stir-fried chicken with peanuts, vegetables, and chili peppers in a spicy Szechuan sauce.
  $61.20
- General's Tso's Chicken / Gà Tướng Quân
  Battered chicken typically includes bell peppers, onions, and broccoli, all tossed in a distinctive sweet and spicy sauce.
  $67.20
- Beef with Broccoli / Bò Xào Cải Bông
  Sliced beef and broccoli stir-fried with garlic and a savory sauce, typically includes onions and a hint of ginger.
  $61.20
- Beef Chow Fun / Hủ Tiếu Bò Áp Chảo
  Stir-fried beef and flat rice noodles, typically includes onions and bean sprouts, served in a tray suitable for parties.
  $61.20
- V.N. Shrimp & Pork Salad / Gỏi Sứa Tôm Thịt
  Jellyfish, shrimp, and pork salad, typically mixed with Vietnamese mint leaves, scallion, and peanuts, dressed in a house special sauce.
  $67.20
- Shrimp Lo Mein / Mì Xào Tôm
  Stir-fried egg noodles with shrimp, typically includes a mix of vegetables in a savory sauce.
  $73.20
- Fried Calamari / Mực Chiên Dòn
  Fried calamari, typically includes rings of squid coated in a light batter and deep-fried until crispy, often served with a side of tangy dipping sauce.
  $73.20
- V.N. Mango Shrimp Salad / Gỏi Xoài Chạo Tôm
  Crispy shrimp skewers atop shredded mango, fresh herbs, and peanuts, served with a tangy dipping sauce and crispy rice crackers.
  $73.20
- Yen Chow Fried Rice / Cơm Chiên Dương Châu
  Yen Chow fried rice, or Cơm Chiên Dương Châu, typically includes a medley of shrimp, pork, peas, carrots, and eggs, all stir-fried with rice.
  $73.20