Phở Thanh My Menu

Crispy fried egg rolls filled with seasoned vegetables and meats, served with a tangy dipping sauce.

Tender slices of steak in a savory broth with green onions and red onions.

Tender chicken slices, red onion, and green onions in a savory broth with rice noodles.

Crispy fried wontons filled with seasoned crab meat, offering a delightful crunch in every bite. Four pieces per serving.

Rice paper rolls filled with char-grilled pork, fresh vegetables, and herbs.

Char-grilled pork with pickled vegetables, fresh cilantro, sliced jalapeños, and carrots, all nestled in a crispy Vietnamese baguette.

Fresh rice paper rolls filled with char-grilled chicken, lettuce, herbs, and vermicelli noodles. Served with a side of peanut dipping sauce and chili paste.

Char-grilled pork, sliced egg rolls, vermicelli noodles, pickled carrots and daikon, fresh herbs, and crushed peanuts.

Savory rice stir-fried with tender chicken, mixed vegetables, and egg.

Shrimp, vermicelli, and fresh herbs wrapped in rice paper, served with a side of peanut sauce and chili paste.

Fresh tofu wrapped in rice paper with vermicelli noodles, lettuce, and herbs. Served with a side of dipping sauce.

Crispy fried wontons filled with seasoned crab meat, offering a delightful crunch in every bite. Four pieces per serving.

Rice paper rolls filled with char-grilled pork, fresh vegetables, and herbs.

Fresh rice paper rolls filled with char-grilled chicken, lettuce, herbs, and vermicelli noodles. Served with a side of peanut dipping sauce and chili paste.

Char-grilled pork with pickled vegetables, fresh cilantro, sliced jalapeños, and carrots, all nestled in a crispy Vietnamese baguette.

Tofu with pickled vegetables, fresh cilantro, sliced jalapeños, and crisp baguette.

Tender slices of steak in a savory broth with green onions and red onions.

Rice noodle soup with rare steak, well-done brisket, onions, and fresh herbs.

Beef noodle soup with rare steak and well-done flank.

Tender steak slices and savory meatballs in a fragrant broth, garnished with fresh scallions, onions, and herbs.

Beef meatballs and rice noodles in a savory beef broth, typically served with fresh herbs, bean sprouts, lime, and jalapeños.

Rice noodle soup with rare steak and soft tendon in a savory beef broth, typically garnished with onions and cilantro.

Rice noodle soup with eye-round steak and beef tripe.

Tender steak slices, soft tendon, and tripe in a savory broth with rice noodles, garnished with thinly sliced red onions and chopped green onions.

Tender steak, flank, and soft tendon in a savory broth, garnished with fresh green onions and red onion slices.

Tender shrimp, thinly sliced onions, and scallions in a savory broth with rice noodles.

Tender chicken slices, red onion, and green onions in a savory broth with rice noodles.

Beef noodle soup with well-done brisket and flank.

Rice noodle soup with well-done brisket and seasoned Vietnamese beef meatballs in a savory beef broth. Typically includes fresh herbs like basil, bean sprouts, lime, and jalapeno.

Beef noodle soup with well-done brisket, rice noodles, and a flavorful beef broth, typically garnished with fresh herbs, bean sprouts, lime, and jalapenos.

Crispy tofu, red onion slices, and chopped green onions in a fragrant broth with rice noodles.

Tofu and vegetable pho with rice noodles, fresh herbs, bean sprouts, broccoli, jalapeño slices, and tofu in a savory broth.

A harmonious blend of fresh vegetables including broccoli, bok choy, carrots, and red onions in a savory broth.

Char-grilled pork and shredded pork over vermicelli noodles, garnished with pickled carrots, daikon, scallions, and crushed peanuts.

Char-grilled pork atop vermicelli noodles, garnished with pickled carrots, daikon, scallions, and crushed peanuts.

Char-grilled shrimp with vermicelli noodles, garnished with shredded carrots, pickled vegetables, chopped peanuts, and fresh herbs.

Char-grilled pork and shrimp with vermicelli noodles, topped with crushed peanuts, fresh green onions, and julienned carrots.

Char-grilled shrimp, sliced egg rolls, vermicelli noodles, shredded carrots, and green onions.

Char-grilled pork, sliced egg rolls, vermicelli noodles, pickled carrots and daikon, fresh herbs, and crushed peanuts.

Char-grilled chicken served over delicate rice vermicelli, complemented by fresh vegetables, herbs, and a savory fish sauce dressing, typically garnished with crushed peanuts and fried shallots.

Char-grilled chicken with sliced egg rolls, vermicelli noodles, shredded carrots, green onions, and crushed peanuts.

Char-grilled pork steak, shredded pork, served with rice, fresh cucumber slices, tomatoes, pickled carrots, and lettuce.

Char-grilled pork steak, shredded pork, and egg meatloaf served with steamed rice.

Tender char-grilled sliced pork served with steamed rice, pickled vegetables, and fresh cucumber and tomato slices.

Char-grilled sliced pork and shredded pork over rice. Typically includes marinated pork, shredded pork skin, and steamed rice.

Char-grilled sliced pork, shredded pork, and egg meatloaf served over rice.

Char-grilled chicken served with steamed rice, typically accompanied by tomatoes, cucumbers, and salad.

Tender stir-fried chicken with broccoli, baby corn, carrots, and onions, served alongside steamed rice garnished with green onions.

Char-grilled pork steak, shredded pork, and egg meatloaf topped with a fried egg, served with rice, fresh cucumber, tomato, and pickled vegetables.

Char-grilled pork served on broken rice, typically accompanied by pickled carrots, cucumbers, and a side of in-house fish sauce.

Char-grilled sliced pork and shredded pork on broken rice, typically accompanied by fresh vegetables and in-house fish sauce.

Fried rice with beef, eggs, peas, carrots, and onions.

Stir-fried rice with shrimp, peas, carrots, and scrambled eggs.

Stir-fried rice with beef, chicken, and shrimp, typically includes eggs, peas, carrots, and onions.

Stir-fried rice with a combination of shrimp, sausage, and egg, typically includes mixed vegetables and green onions.

Fried Rice with Broccoli, Napa Cabbage, Bok Choy, and Onions.

Tender beef strips with stir-fried noodles, broccoli, carrots, baby corn, and napa cabbage.

Egg noodles stir-fried with shrimp, squid, broccoli, carrots, baby corn, bok choy, and onions in a savory sauce.

Tender beef, chicken, and shrimp stir-fried with noodles, bok choy, broccoli, carrots, and onions in a savory sauce.

Crispy stir-fried noodles with beef, chicken, and shrimp, typically including vegetables like carrots, bok choy, and onions.

Egg noodles with wonton dumplings, sliced pork, shrimp, squid, crab meat, and quail eggs in a savory broth.

Rice noodle soup with sliced pork, shrimp, squid, crab meat, and quail eggs.

Delicate wonton dumplings in a clear broth, garnished with chopped green onions and fried shallots.

Soft vermicelli noodles topped with stir-fried tofu, broccoli, carrots, bok choy, and onions, garnished with crushed peanuts.

Stir-fried noodles with tofu and mixed vegetables.

Crispy noodles topped with stir-fried tofu, bok choy, carrots, mushrooms, and onions.

Thai tea typically includes a blend of black tea, sweetened condensed milk, and aromatic spices.

Sweetened soy milk, typically enjoyed as a refreshing beverage.

Fresh lemonade or strawberry lemonade.

Choice of soft drinks: cola, diet cola, lemon-lime.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

Mango bubble tea: Mango syrup, black tea, and black tapioca pearls.

Strawberry bubble tea: Black tea base with strawberry flavor, typically combined with non-dairy creamer and black tapioca pearls.