Phở Saigon Restaurant Menu

Served with a condiment of bean sprouts basil leaves hot pepper and a wedge of lime.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with a condiment of bean sprouts basil leaves hot pepper and a wedge of lime.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with a condiment of bean sprouts basil leaves hot pepper and a wedge of lime.

Served with a condiment of bean sprouts basil leaves hot pepper and a wedge of lime.

Served with a condiment of bean sprouts basil leaves hot pepper and a wedge of lime.

With shrimp, pork and vegetables.

Translucent rice paper rolls filled with barbecued pork, shrimp, and fresh vegetables, served with a side of peanut dipping sauce.

3 pieces.

10 pieces.

Crispy golden calamari rings served with a tangy marinara sauce.

10 pieces.

8 pieces.

With clear noodle or rice noodle soup.

With egg noodle soup.

Tender charbroiled chicken paired with vermicelli noodles, crisp lettuce, shredded carrots, and fresh herbs.

Grilled pork slices on vermicelli noodles, garnished with green onions, shredded lettuce, and carrots. Served with a side of dipping sauce.

Grilled pork slices and a crispy egg roll served over vermicelli noodles, accompanied by fresh lettuce, pickled carrots, and cucumbers.

Tender charbroiled pork and succulent prawns served with vermicelli, fresh herbs, shredded carrots, crispy spring rolls, and a side of dipping sauce.

Tender charbroiled pork, succulent prawns, and a crispy egg roll served with vermicelli, fresh lettuce, pickled vegetables, and green onions.

Stir-fried rice noodles with chicken, shrimp, eggs, bean sprouts, green onions, and crushed peanuts.

Tender shrimp, scrambled eggs, peas, and diced carrots stir-fried with seasoned rice, topped with a drizzle of sauce.

Tender chicken pieces stir-fried with rice, mixed with peas, carrots, and scrambled eggs.

Tender BBQ pork pieces mixed with fluffy rice, peas, carrots, scrambled eggs, and green onions.

A medley of shrimp, scallops, and squid stir-fried with rice, peas, carrots, and egg.

Grilled pork served with steamed rice, crispy spring roll, and a side of fresh salad with cucumbers and tomatoes.

Charbroiled pork with green onions, egg foo young, shredded pork, and steamed rice, served with pickled vegetables and a side of dipping sauce.

Succulent charbroiled pork chop, crispy egg roll, and tender shrimp served with fluffy white rice, garnished with fresh cucumber, pickled carrots, and cilantro.

Tender chicken strips with stir-fried flat rice noodles, crisp bean sprouts, carrots, and green onions.

Wide rice noodles stir-fried with barbecued pork, bean sprouts, onions, and green onions.

Tender chicken strips stir-fried with egg noodles, crisp carrots, green onions, and cabbage.

Please cho the size or this order won't be made

Citrus chicken, available in lemon or orange variations, served with a tangy sauce.

Crispy chicken balls coated in a tangy sweet and sour sauce, mixed with bell peppers and onions.

Tender steak cubes sautéed with bell peppers, zucchini, onions, and tomatoes in a savory sauce.

Tender beef slices stir-fried with crisp green beans, onions, and carrots in a savory sauce.

Pork - Phần Thịt Nướng: Choice of charbroiled pork or pork chop.

Stir-fried noodles with mixed vegetables including zucchini, carrots, and mushrooms in a savory sauce.

Wide rice noodles stir-fried with mixed vegetables, tofu, and savory soy sauce, garnished with fresh scallions and crispy fried shallots.

Serves three to four persons. Sweet and sour soup (canh chua), clay pot (cá kho tộ), beef with green beans (bò xào đậu cô ve), pepper salted pork spare ribs ( sườn rang muối).

Serves four to five persons. Soup (canh), clay pot (kho tộ), pepper salted shrimp (tôm rang muối), beef with green beans (bò xào đậu cô ve), peking spare ribs (sườn kinh đô), fried crispy chicken (gà chiên đó).

Serves five to six persons. Soup (canh), clay pot (kho tộ), pepper salted pork spare ribs ( sườn rang muối), beef with green beans (bò xào đậu cô ve), honey walnut shrimp (tôm pha lê), spicy lemongrass chicken (gà xào xà ớt), BBQ pork fried rice (cơm chiên xá xíu).

Serves six to seven persons. Soup (canh), clay pot (kho tộ), seafood with tender greens (đó biến xào rau cải), mogolian beef (bò mông cổ), fried crispy chicken (gà chiên đó), pepper salted shrimp (tôm rang muối), , peking spare ribs (sườn kinh đô), young chow fried rice (cơm chiên dương châu)

Soft drink choice of Coke, Diet Coke, or Sprite.