Pho Long Beach Menu

5 - Steam Shrim

Tender beef balls served in a savory broth.

Thin, delicate rice noodles, perfect for complementing your pho or as a versatile side dish.

Tender slices of well-done brisket, showcasing rich marbling and succulent texture.

Soft steamed tofu garnished with fresh cilantro and accompanied by crisp lettuce and carrot slices.

Thinly sliced rare steak, tender and fresh, ideal for adding to your Pho.

Thinly sliced beef tripe, prepared to enhance its tender texture and mild flavor.

Freshly steamed broccoli, carrots, and mushrooms.

Tender, shredded steamed chicken, prepared simply to highlight its natural flavors.

Fresh bean sprouts, typically served as a crunchy, refreshing accompaniment to enhance the flavors of pho.

Tender, thinly sliced well-done flank steak, perfect for adding to your pho for extra richness and depth.

Tender brisket and flank slices in savory beef broth with rice noodles, fresh cilantro, and green onions.

Tender slices of rare steak, rice noodles, fresh herbs, bean sprouts, and chili in a savory beef broth.

Rice noodles served in a beef broth, topped with slices of rare steak and tripe.

Rice noodles served in a savory beef broth, accompanied by thinly sliced rare steak and tender beef balls, typically garnished with scallions, onions, and cilantro.

Rice noodles served in a savory broth with slices of rare steak, well-done brisket, and flank.

Rice noodles in a savory beef broth with slices of rare steak, well-done flank, and tender tendon, garnished with onions and cilantro.

Noodle soup with slices of rare steak, well-done flank, and tripe in a seasoned beef broth.

Rice noodles in a savory beef broth, accompanied by slices of rare steak, tender tendon, and tripe.

Tender rice noodles immersed in a savory beef broth, garnished with fresh bean sprouts, green onions, and sliced jalapeños.

Two Vietnamese pork sausages, two shrimp paste wrapped tofu skin, two egg rolls and one spring rolls (for four-six people).

Vietnamese crispy egg rolls, served in a portion of 2 rolls.

Crispy egg rolls filled with seasoned pork, shrimp, and vegetables, served with fresh herbs and pickled vegetables.

Golden, crispy egg rolls filled with seasoned pork, shrimp, and vegetables, served with fresh herbs and pickled vegetables.

Rice paper rolls filled with shrimp, Vietnamese pork sausage, vermicelli noodles, and fresh vegetables. Served with a side of dipping sauce.

Freshly wrapped rice paper rolls filled with tofu, crisp vegetables, and herbs, served with a savory dipping sauce.

Mango salad, choice of chicken or shrimps. Dressing options include blue cheese, Italian, ranch, or vinaigrette. Can also be served without dressing.

Vietnamese pork sausage paired with choice of grilled shrimp roll or shrimp paste in tofu skin.

Crispy deep-fried squid coated in flour, served in twelve pieces.

Crispy deep-fried shrimp coated in a light flour batter, served with pickled carrots and daikon.

Crispy deep-fried tofu pieces garnished with fresh herbs and served with a side of pickled vegetables.

Crispy chicken wings, served as a set of 4 pieces.

Golden-brown chicken wings, crispy on the outside, served with pickled carrots and onions.

Grilled pork with fresh cilantro, cucumber, and pickled vegetables in a baguette.

Grilled tofu with fresh cilantro, pickled vegetables, and sliced cucumber in a crispy baguette.

Grilled beef with fresh cilantro, crunchy pickled vegetables, and jalapeño slices in a baguette.

Rice noodles served in a special chicken broth, typically includes fresh shrimp and garnished with scallions, onions, and cilantro.

Rice noodles served in a special chicken broth, accompanied by a medley of seafood that typically includes shrimp, squid, and fish balls.

Tender beef balls served in a traditional Vietnamese chicken broth with rice noodles.

Tender rice noodles, tofu, broccoli, mushrooms, red bell peppers, and fresh cilantro in a savory chicken broth, garnished with crispy fried shallots.

With shrimps, squid, crabmeat, pork, chicken, and fish ball.

With shrimps, chicken, fish ball.

With wonton, shrimp, pork.

Rice noodles served in a special chicken broth, typically includes shrimps and crabmeat.

Rice noodles served in a special chicken broth, accompanied by pieces of crispy deep-fried chicken.

Korean BBQ, Vietnamese pork sausage, shrimp in wrapped tofu skin.

Charbroiled pork, chicken, or beef served over steamed rice. Option to select preferred protein.

Grilled pork chops with steamed rice, garnished with fresh cucumber, tomato, carrot, and cilantro.

Shrimp, egg rolls paired with charbroiled beef, chicken, or pork atop steamed rice.

Charbroiled fresh shrimp served with steamed rice, garnished with fresh lettuce, cucumber, tomato slices, and cilantro.

Steamed rice mixed with choice of shrimp or combination seafood.

A blend of shrimp, beef, and chicken stir-fried with rice, peas, carrots, and garnished with fresh cilantro.

Fried rice "Dương Châu" style typically includes shrimp, chicken, pork sausage, and mixed vegetables, stir-fried with rice.

Stir-fried rice with tofu, mixed vegetables such as carrots, peas, and onions, typically includes eggs.

Steamed rice accompanied by choice of stir-fried shrimp or mixed seafood.

With shrimp, chicken and beef.

Steamed rice topped with stir-fried choice of beef or chicken.

Tofu, broccoli, baby corn, bell peppers, and carrots stir-fried with savory sauce, served with steamed rice.

Chili with steam rice.

Crispy fried chicken paired with fragrant house special yellow rice, garnished with fresh cilantro, lettuce, tomato, and cucumber slices.

Crispy chicken garnished with cilantro and green onions, served with yellow rice and a side of fresh lettuce, tomato, and cucumber.

Crispy deep-fried Cornish hen paired with fragrant yellow rice, garnished with fresh cilantro, and served with a side of sliced tomatoes, cucumbers, and pickled vegetables.

Tender diced filet mignon steak pan-fried with garlic, served with yellow rice, accompanied by fresh vegetables and herbs.

Fluffy, fragrant jasmine rice, perfectly steamed for a light and satisfying side.

Fragrant yellow rice, cooked to perfection with a hint of turmeric for a subtle, earthy flavor.

Aromatic rice stir-fried with peas, carrots, and thinly sliced onions, garnished with fresh cilantro.

Sunny-side-up eggs with crispy edges, served with fresh lettuce.

Grilled pork chop marinated in Vietnamese spices, garnished with fresh scallions and cilantro, served on a bed of lettuce.

Grilled marinated chicken slices garnished with fresh cilantro and green onions, served on a bed of crisp lettuce.

Tender slices of beef, marinated with lemongrass and garlic, charbroiled to perfection.

Tender charbroiled pork served on a bed of fresh lettuce, garnished with chopped green onions.

Succulent charbroiled shrimp, marinated and grilled to perfection, served with fresh lettuce and garnished with cilantro.

Pan fried egg noodle with choice of shrimp or combination seafood, available in crispy or soft texture.

Pan fried egg noodles served with choice of beef or chicken. Pad Thai style.

Pan fried egg noodle pad thai, mixed vegetables, tofu option of soft or crispy.

Tender clear noodles stir-fried with chicken, shrimp, and beef, garnished with fresh cilantro and served with a side of crisp lettuce.

Delicate clear noodles stir-fried with fresh crabmeat, succulent shrimp, crisp vegetables, and garnished with cilantro.

A combination of stir-fried rice noodles with shrimp, chicken, and beef, garnished with fresh cilantro and accompanied by bell peppers and lettuce.

Stir-fried rice noodles with shrimps, bean sprouts, green peppers, and fresh cilantro.

Grilled shrimps, egg rolls, choice of beef, chicken, or pork, served over vermicelli.

Grilled shrimp atop vermicelli noodles, garnished with fresh herbs, crunchy peanuts, and fried shallots.

Tender vermicelli noodles topped with two crispy egg rolls, savory Vietnamese pork sausage, and fresh cilantro.

Vermicelli bowl with choice of beef, chicken, or tofu, seasoned with lemon grass and chili.

Crispy chicken slices on vermicelli noodles, garnished with fresh herbs, green onions, and fried shallots.

Grilled shrimp rolls and Vietnamese pork sausage over vermicelli. Choice of beef, chicken, or pork.

Grilled shrimp rolls, Vietnamese pork sausage, and shrimp paste wrapped in tofu skin atop vermicelli with fresh herbs, bean sprouts, and pickled vegetables.

Vietnamese iced coffee traditionally made with a robust drip brew and sweetened with condensed milk, served chilled.

Vietnamese-inspired lemonade, available plain or with a fizzy soda twist.

Coconut juice in a can, offering the natural taste and hydration of coconut water.

Refreshing Vietnamese sodas available in two unique flavors: salted lime and salted plum.

Club soda mixed with egg yolk and sweetened condensed milk.

Vietnamese bubble tea with choice of milk or Thai tea, served with tapioca pearls.

Refreshingly delicious blend of your choice.

Coke, Diet-Coke, Pepsi, Sprite, 7Up, Squirt, Sunkist, Root Beer.

Coconut juice served from a can, offering a convenient and refreshing taste of coconut water.