Phở Lemongrass Menu

4.1

(400+ Reviews)

Customer Favorites Phở Appetizers Salads Soups Vermicelli “Bun”Steamed Vermicelli Patties “Banh Hoi”Chef Specialties Fried Rice & Fried Noodles Rice Plates Create Your Own Stir-Fry Vegetarian & Tofu Entrée

Customer Favorites
Our most frequently ordered and highly rated selections.
- Phở Chicken
  A noodle soup with shredded chicken, cilantro, scallion, & onions in beef broth.
  $13.50
- Fresh Summer Roll (2)
  A delicate rice paper rolled around shrimp, chicken, rice noodles & lettuce. Served chilled with peanut sauce. Also available with Tofu, Shrimp, Grilled beef, or Grilled chicken for an additional charge.
  $7.95
- Fried Spring Roll (3)
  Crispy fried spring roll filled with ground pork, chicken & vegetable. sold out vegetarian version
  $7.95
- Dac Biet
  A large bowl of Pho with rare steak, tendon, brisket, and tripe.
  $16.95
- Phở Vegetable
  Rice pasta with assorted vegetables in chicken broth or vegetable broth. add tofu for an additional charge.
  $15.50
- Saigon Ravioli (6)
  (Steam or pan-fried) Homemade dumplings filled with a mixture of chicken, pork & vegetable. Served with ginger dipping sauce. Also available vegetarian.
  $9.50
- Rare Steak
  Simply a tender, lean cut of beef.
  $13.50
- Crab Rangoon
  Crispy fried dumpling with cream cheese and crab filling
  $8.50
- Rare Steak & Brisket
  Vietnamese phở with rare steak, brisket, and choice of rice pasta "pho" or egg noodle "mi".
  $16.50
- Pad Thai
  Thai style pan-fried rice noodle with shrimp & chicken, egg, bean sprouts, onions & scallion. Topped with roasted peanut.
  $16.95
Phở
A popular Vietnamese noodle soup. Choice of rice pasta "PHO" or egg noodle "MI" and your selected finest meat in an aromatic beef broth with scallions, onions, and cilantro. Served with bean sprouts, basil, and lime.
- Dac Biet
  A large bowl of Pho with rare steak, tendon, brisket, and tripe.
  $16.95
- Xe Lua
  Just like "Dac Biet" but in an extra-large bowl.
  $17.95
- Rare Steak
  Simply a tender, lean cut of beef.
  $13.50
- Brisket
  A noodle soup with brisket, cilantro, scallion, & onions in beef broth.
  $13.50
- Beef Meatball
  Rice pasta with beef meatball in beef broth.
  $15.50
- Rare Steak & Brisket
  Vietnamese phở with rare steak, brisket, and choice of rice pasta "pho" or egg noodle "mi".
  $16.50
- Rare Steak, Tendon, & Brisket
  Rare steak, tendon, brisket in savory broth. Choice of rice pasta "pho" or egg noodle "mi".
  $16.50
- Rare Steak, Tendon & Tripe
  Vietnamese phở with rare steak, tender tendon, and crisp tripe. Choice of rice pasta or egg noodles.
  $16.50
- Phở Chicken
  A noodle soup with shredded chicken, cilantro, scallion, & onions in beef broth.
  $13.50
- Lemongrass Phở Satay
  Hot & spicy. A beef noodle soup with cilantro, scallions, cucumbers, tomatoes & onions in beef satay broth.
  $13.95
- Phở Fisherman
  Rice pasta or egg noodle with fresh shrimp, calamari, imitation crab meat & fish ball in chicken broth.
  $17.50
- Phở Fish Ball
  Phở with our chef's homemade fish ball.
  $15.50
- Phở Salmon Filet
  A salmon noodle soup in clear chicken broth.
  $17.50
- Phở Shrimp
  Rice pasta with shrimp in a clear chicken broth.
  $16.50
- Phở Vegetable
  Rice pasta with assorted vegetables in chicken broth or vegetable broth. add tofu for an additional charge.
  $15.50
Appetizers
- Fried Spring Roll (3)
  Crispy fried spring roll filled with ground pork, chicken & vegetable. sold out vegetarian version
  $7.95
- Fresh Summer Roll (2)
  A delicate rice paper rolled around shrimp, chicken, rice noodles & lettuce. Served chilled with peanut sauce. Also available with Tofu, Shrimp, Grilled beef, or Grilled chicken for an additional charge.
  $7.95
- Chicken Teriyaki (2)
  Skewers of chicken charbroiled with teriyaki sauce. Topped with roasted peanuts.
  $8.95
- Steak Teriyaki (2)
  Tenderloin steak charbroiled with teriyaki sauce. Topped with roasted peanuts.
  $8.95
- Lemongrass Wings
  Chicken wings marinated with our chef's specialty recipe and fried to golden brown.
  $12.50
- Lemongrass Stars (6)
  Crispy fried ravioli filled with chicken, taro, carrots, and onions. Served with sweet plum sauce.
  $8.50
- Lemongrass Sampler
  Chicken Teriyaki, Lemongrass Wings, Spring rolls & Lemongrass Stars, crab rangoon
  $17.50
- Saigon Ravioli (6)
  (Steam or pan-fried) Homemade dumplings filled with a mixture of chicken, pork & vegetable. Served with ginger dipping sauce. Also available vegetarian.
  $9.50
- Tofu Triangles
  Deep-fried tofu, served with peanut sauce.
  $8.25
- Sugar Cane Shrimp Cake
  A traditional Vietnamese delicacy of lightly seasoned ground shrimp, molded around sugar cane & grilled to perfection.
  $12.50
- Crab Rangoon
  Crispy fried dumpling with cream cheese and crab filling
  $8.50
- Shumai
  Fried shrimp dumplings.
  $7.50
Salads
- Salmon Salad
  Lettuce salad topped with salmon (lightly fried or pan-seared) and tossed in sesame dressing.
  $18.50
- Goi Salad
  Choice of: Shrimp, Chicken, or Tofu. A light and delicious traditional salad tossed with fresh carrots, shredded cabbage, and our homemade dressing. Topped with roasted peanuts and dried onions.
  $14.50
- Vietnamese Noodle Salad
  Assorted greens tossed with noodles & chicken in a Vietnamese Peanut Vinaigrette. Topped with roasted peanuts.
  $14.50
Soups
- Canh Chua
  Choice of: Chicken, Shrimp, Fish, or Tofu. Mildly hot & sour soup with bean sprouts, pineapple chunks, celery, fresh tomatoes, and Asian basil in an aromatic spicy tamarind broth.
  $8.25
- Curry Chicken Soup
  Hot & spicy. Tender chicken simmered in lemongrass curry with onions, potatoes, and carrots. Topped with cilantro.
  $8.25
- Soup Chai
  Assorted vegetables in light chicken broth or vegetarian broth topped with cilantro & dry onion.
  $8.25
- Spinach Soup
  Choice of: Chicken, Beef, Shrimp, or Tofu with fresh spinach in an aromatic chicken broth topped with cilantro & dry onion.
  $8.25
- Wonton Soup
  Lean pork dumplings, gently boiled in clear homemade chicken broth with lettuce, onion, scallion & cilantro.
  $8.25
Vermicelli “Bun”
A traditional rice vermicelli dish topped with the finest meat, poultry, or seafood, crispy shredded lettuce, bean sprouts, scallions, and roasted peanuts. Served with homemade "nuoc cham" sauce or peanut sauce.
- Grilled Lemongrass Chicken
  Grilled lemongrass chicken over vermicelli. Options for homemade nuoc cham or peanut sauce.
  $16.25
- Grilled Tenderloin Pork
  Vermicelli with grilled tenderloin pork, option of homemade nuoc cham or peanut sauce.
  $16.75
- Grilled Tenderloin Beef
  Grilled tenderloin beef over vermicelli, served with choice of homemade nuoc cham or peanut sauce.
  $16.75
- Grilled Shrimp
  Vermicelli topped with grilled shrimp. Options for homemade nuoc cham sauce or peanut sauce.
  $16.75
- Grilled Sugar Cane Shrimp
  Vermicelli topped with shrimp skewered on sugar cane, choice of homemade nuoc cham or peanut sauce.
  $16.75
- Spring Roll
  Vermicelli bun topped with spring rolls. Choice of homemade nuoc cham or peanut sauce.
  $16.25
- Summer Roll
  Vietnamese vermicelli "bun" category: Summer roll labeled as spring roll. Comes with choice of homemade nuoc cham or peanut sauce.
  $16.25
- Tofu
  Your choice of the above meat seafood or tofu sautéed in chef special brown sause with one or two of the vegetable selections.
  $16.25
- Spring Roll & Grilled Chicken
  Vermicelli noodles topped with grilled chicken and spring rolls. Served with a choice of homemade nuoc cham or peanut sauce.
  $16.95
- Spring Roll & Grilled Pork
  Vermicelli noodles topped with spring roll, grilled pork, fresh herbs. Choice of homemade nuoc cham or peanut sauce.
  $16.95
- Spring Roll & Grilled Beef
  Vermicelli served with spring roll, grilled beef. Choice of homemade nuoc cham or peanut sauce.
  $16.95
- Spring Roll & Summer Roll
  Vermicelli "bun" topped with spring roll, summer roll. Choice of homemade nuoc cham or peanut sauce.
  $16.95
- Grilled Beef & Sugar Cane Shrimp
  Grilled beef and sugar cane shrimp over vermicelli. Served with choice of homemade nuoc cham or peanut sauce.
  $17.50
- Grilled Shrimp, Pork & Spring Roll
  Grilled shrimp, tender pork, and crispy spring roll over vermicelli. Served with a choice of homemade nuoc cham or peanut sauce.
  $17.50
- Grilled Shrimp & Spring Roll
  Grilled shrimp and spring roll over vermicelli. Choice of homemade nuoc cham or peanut sauce.
  $17.50
Steamed Vermicelli Patties “Banh Hoi”
A traditional style of eating angel hair rice vermicelli. Your selection of seafood or meat is rolled at the table into a delicacy rice paper with steamed thin vermicelli patty, cucumber, crispy lettuce, fresh watercress, basil, and ground roasted peanuts. Create your own roll and have it with our homemade sauce.
- Grilled Shrimp
  Seasoned char-grilled shrimp served atop steamed vermicelli, typically includes roasted peanuts, fried shallots, and green onions.
  $18.95
- Grilled Lemongrass Beef
  Grilled lemongrass beef served atop delicate steamed vermicelli patties, often accompanied by fresh herbs and a sprinkle of fried shallots.
  $18.95
- Grilled Lemongrass Chicken
  Tender grilled lemongrass chicken with fresh herbs, julienned carrots, and cucumbers atop delicate steamed vermicelli patties.
  $18.95
- Grilled Lemongrass Pork
  Grilled lemongrass pork served over steamed vermicelli patties, typically includes pickled vegetables, herbs, and is garnished with crushed peanuts and fried shallots.
  $18.95
- Grilled Sugar Cane Shrimp
  Shrimp paste wrapped around sugarcane, then grilled, served atop delicate steamed vermicelli patties.
  $19.50
- House Sampler "Banh Hoi"
  Grilled Lemongrass Pork, Sugar Cane Shrimp & Spring Roll.
  $20.50
Chef Specialties
Served with steamed Jasmine rice or Brown rice for an additional charge.
- Salmon "Kho To"
  Hot & spicy. Salmon filet casserole with caramelized peppercorn sauce. Topped with cilantro.
  $23.95
- Pork "Kho To"
  Tenderloin pork casserole with caramelized peppercorn sauce. Topped with cilantro.
  $21.50
- Steak "Luc Lac"
  Filet Mignon cubed, marinated and lightly pan-seared with a garlic & peppercorn sauce. A Vietnamese's favorite.
  $26.95
- Mongolian Beef
  Tenderloin beef sautéed with pepper, onion & scallion in a black pepper sauce. Topped with sesame seed.
  $22.95
- Mongolian Chicken
  Chicken sautéed with pepper, onion & scallion in a black pepper sauce. Topped with sesame seed.
  $21.95
- Lemon Chicken
  Breast of Chicken dusted with egg white & flour, then lightly fried, drizzled with a delicate lemon butter sauce.
  $21.50
- Pacific Beef
  Tenderloin beef sautéed with fresh tomatoes and sweet pineapples. A bon appetite sweet and sour entrée. Topped with cilantro.
  $22.95
- Pacific Chicken
  Chicken sauteed with fresh tomatoes and sweet pineapples. topped with cilantro.
  $21.95
- Mango Chicken
  Freshly cut mango sautéed with chicken, onions & peppers in tangerine mango sauce.
  $22.50
- Mango Shrimp
  Freshly cut mango sautéed with shrimp, onions & peppers in tangerine mango sauce.
  $23.95
- Pepper Chicken
  Hot & spicy. Lightly fried white meat chicken then sautéed dry with jalapeño, salt & pepper.
  $21.95
- Pepper Shrimp
  Hot & spicy. Lightly fried then sautéed dry with jalapeño, salt & peppers.
  $22.95
- Pepper Calamari
  Hot & spicy. Lightly fried then sautéed dry with jalapeño, salt & peppers.
  $22.95
- Lemongrass Boneless Duck
  Hot & spicy. With lemongrass sauce & vegetable. Topped with cilantro.
  $26.95
- Lemongrass Chicken
  Sauteed with lemongrass celery onion and peppers in a house special sauce with a touch of chili pepper. spicy.
  $21.95
- Lemongrass Beef
  Sauteed with lemongrass celery onion and peppers in a house special sauce with a touch of chili pepper. spicy.
  $22.95
- Lemongrass Shrimp
  Seven shrimp sauteed with lemongrass celery onion and peppers in a house special sauce with a touch of chili pepper. spicy.
  $23.95
- Lemongrass Seafood Madness
  (Fish, shrimp, scallop & calamari) Sautéed with lemongrass, celery, onion & pepper in a house special sauce with a touch of chili pepper.
  $24.95
- Saigon Shrimp
  Hot & spicy. Shrimp, onions, and sweet pineapples simmered in a spicy black pepper sauce. Topped with cilantro.
  $22.95
- Mekong Curry Chicken
  Hot & spicy. Sautéed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans & peapods in chef's special curry sauce.
  $21.95
- Mekong Curry Beef
  Hot & spicy. Sautéed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans & peapods in chef's special curry sauce.
  $22.95
- Mekong Curry Shrimp
  Hot & spicy. Sautéed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans & peapods in chef's special curry sauce.
  $23.95
- Mekong Curry Salmon
  Hot & spicy. Sautéed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans & peapods in chef's special curry sauce.
  $23.95
- Mekong Curry Seafood Madness
  Hot & spicy. Sautéed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans & peapods in chef's special curry sauce.
  $24.95
- Mekong Curry Scallop
  Hot & spicy. Sautéed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans & peapods in chef's special curry sauce.
  $24.95
- Black Bean Salmon
  Lightly battered fried & smothered with black bean sauce.
  $23.95
- Messy Salmon
  Pan-seared salmon with green been, carrot, onion, broccoli, zucchini, celery & tomato sauce.
  $23.95
- Sea of Vietnam
  Shrimp, fish, calamari & scallop sautéed with a seasonal vegetable medley in garlic sauce.
  $24.95
Fried Rice & Fried Noodles
- Saigon Fried Rice
  Stir-fried Jasmine rice with a combination of shrimp, chicken, eggs, Asian sausage & vegetables.
  $16.50
- Jasmine Fried Rice
  Choice of: Chicken, Beef, Shrimp, Tofu, or Seafood for an additional charge.
  $15.95
- Pineapple Thai Fried Rice
  Thai style Jasmine fried rice with shrimp, chicken, egg, pineapple, raisin & scallion.
  $16.50
- House Crispy-Fried Noodle
  Crispy-fried egg noodle, with vegetables & a choice of either: Chicken, Beef or Tofu. (Shrimp or Seafood for an additional charge).
  $16.95
- House Lomein
  A traditional pan-fried soft egg noodle with a choice of either: Chicken, Beef, or Tofu. (Shrimp or Seafood for an additional charge).
  $16.95
- House Chow Foon
  Pan-fried soft, flat rice noodle with a choice of either: Chicken, Beef, or Tofu. (Shrimp or Seafood for an additional charge).
  $17.50
- Pad Thai
  Thai style pan-fried rice noodle with shrimp & chicken, egg, bean sprouts, onions & scallion. Topped with roasted peanut.
  $16.95
- Tofu & Vegetable Pad Thai
  Thai style pan-fried rice noodle with tofu & vegetable, egg, bean sprouts, onions & scallion. Topped with roasted peanut.
  $16.95
Rice Plates
A traditional Vietnamese rice plate with steamed Jasmine rice, fresh tomatoes, cucumber slices, lettuce & our homemade "Nuoc Cham" sauce.
- Grilled Chicken Leg Quarter
  Chicken leg quarter marinated with lemongrass & Asian spice then grilled to perfection.
  $15.95
- Grilled Beef Rice
  Served with steamed jasmine rice fresh tomatoes cucumber slices lettuce and homemade ""nuoc cham"" sauce.
  $15.95
- Chicken Rice
  Steamed rice served with seasoned chicken, often accompanied by a light garnish of fresh herbs and vegetables.
  $15.95
- Pork Rice
  Pork served over rice, typically accompanied by vegetables and a traditional Vietnamese sauce.
  $15.95
- Grilled Pork Chop Rice
  Served with steamed jasmine rice fresh tomatoes cucumber slices lettuce and homemade ""nuoc cham"" sauce.
  $15.95
- Grilled Shrimp Rice
  Served with steamed jasmine rice fresh tomatoes cucumber slices lettuce and homemade ""nuoc cham"" sauce.
  $16.50
Create Your Own Stir-Fry
Served with steamed Jasmine rice or Brown rice for an additional charge.
- Chicken
  Your choice of the above meat, seafood, or tofu sautéed in Chef Special Brown Sause with one or two of the vegetable selections.
  $21.50
- Pork
  Your choice of the above meat, seafood, or tofu sautéed in Chef Special Brown Sause with one or two of the vegetable selections.
  $21.50
- Tofu
  Your choice of the above meat, seafood, or tofu sautéed in Chef Special Brown Sause with one or two of the vegetable selections.
  $20.50
- Shrimp
  Your choice of the above meat, seafood, or tofu sautéed in Chef Special Brown Sause with one or two of the vegetable selections.
  $22.50
- Beef
  Your choice of the above meat, seafood, or tofu sautéed in Chef Special Brown Sause with one or two of the vegetable selections.
  $22.50
Vegetarian & Tofu Entrée
All dishes are prepared with low-calorie ingredients to ensure a health-conscious eater. Served with steamed Jasmine rice or Brown rice for an additional charge.
- Vegetarian Delight
  Steamed or sautéed peppers, onions, carrots, broccoli, summer squash, zucchini, string beans, and snow peas in a light soy sauce.
  $18.50
- Curry Tofu
  Hot & Spicy. Tofu sautéed with a vegetable medley of peppers, onions, carrots, broccoli, summer squash, zucchini, string beans, and snow peas in chef's special curry sauce.
  $19.50
- Tofu Delight
  Tofu sautéed with assorted seasonal vegetables in a brown garlic sauce.
  $19.50
- Tofu with Spinach
  Made with low calorie ingredients.
  $19.50
- Pepper Tofu
  Hot & Spicy. Lightly fried tofu, then Sautéed dry with Jalapeño, salt & pepper.
  $19.50
- Lemongrass Tofu
  Hot & Spicy. Tofu Sautéed with celery, onion, and pepper in chef's lemongrass sauce.
  $19.50
- Pacific Tofu
  A sweet & sour tofu entrée. Tofu sautéed with fresh tomatoes & sweet pineapples.
  $19.50
- Mongolian Tofu
  Tofu Sautéed with pepper, onion & scallion in a black pepper sauce. Topped with sesame seed.
  $19.50
- Tofu with Watercress
  Made with low calorie ingredients.
  $19.50
- Tofu with Chinese Broccoli
  Made with low calorie ingredients.
  $19.50