Vietnam has always left its mark on the world coffee map, as it has achieved huge and impressive achievements: the world's largest producer of Robusta coffee, and the second largest coffee exporter. The best in the world. In particular, Vietnam has been recognized by the International Coffee Organization (ICO) as one of the top 5 exporters of roasted coffee in the world. It is these special locations that testify to the excellent quality of Vietnamese coffee beans. From the vast fields across the highlands of the S-shaped country, cultivated and cared for over time, the coffee varieties with excellent taste fascinate those who have tasted them. Especially in the eyes of international friends, Vietnamese coffee, from pure black coffee to improved coffee, has left a very special impression on them.