Phở Duyên Restaurant Menu

TRI-TIP STEAK, MEATBALL, TENDON, TRIPE, THIN RICE NOODLES, BEAN SPROUTS, THAI BASIL AND SERVED WITH, HOISIN SAUCE

SLICED WHITE MEAT CHICKEN IN VIETNAMESE PHO NOODLES SOUP, BEAN SPROUTS, THAI BASIL SERVED WITH FISH SAUCE AND GINGER OR SALT & PEPPER

SHRIMP, QUAIL EGGS, MEAT, LIVER, AND HEART SERVED WITH BEAN SPROUTS, CELERY AND CHIVES.

MEAT, HEART, KIDNEY, INTESTINE, BLOOD SERVED WITH BEAN SPROUTS, PEPPER AND CRISPY FRIED SHALLOTS.

WHITE RICE, RIB PORK, EGG, CUCUMBER, LETTUCES, PICKLE AND SERVED WITH FISH SAUCE.

PORK LEG, BONELESS BEEF SHANK, HAM, BLOOD, TENDON, THICK RICE NOODLES, BEAN SPROUTS, THAI BASIL.

STEAM RICE FLOUR ROLL, HAM SERVED WITH CUCUMBER, BASIL, CRISPY FRIED SHALLOTS AND FISH SAUCE

VIETNAMESE RICE PAPER, RICE VERMICELLI NOODLES, LETTUCE, CARROTS, SHRIMP AND SERVED WITH PEANUT SAUCE.

BEEF, CARROTS, EGG NOODLES SERVED WITH BEAN SPROUTS, BASIL, CULANTRO, SALT AND PEPPER.

MAIN INGREDIENTS: TOMATO, SHRIMP PASTE, MEAT, HAM, RICE VERMICELLI WITH BEAN SPROUTS.