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Caviar
- Baïkaa strong taste of the sea, soft beads, grayish to black$95.00
- DaurenkiLarge, golden eggs that are as lovely to look at as they are to taste, the texture is firm, with mild flavours of nuts and butter$100.00
- Ossetradistinctively fresh and fruity, with firm, well defined medium sized beads, greenish gray to warm brown$150.00
- Kaluga Huso Hybrida blissful marriage of kaluga and shassetra, creamy, butter, nutty, dark gray to light golden green$235.00
- Beluga Huso HybridBeautiful hybrid blend of Beluga and Sevruga, dark and smoky eggs with a creamy, buttery, and robust oceanic finish$335.00
Tiffany Caviar Tasting
- Tiffany Caviar TastingTsar imperial grade. 3g of each Caviar served on a mother of pearl spoon. Baïka, Daurenki, Ossetra, Kaluga$75.00
Main Courses
- Egg RoyaleCaviar, Crème Fraîche, Chive$28.00
- Buckwheat BlinisCaviar, Crème Fraîche$36.00
- Potato Mille-FeuilleCaviar, Crème Fraîche, Fine Herbs$42.00
- Kusshi OystersCaviar, Apple Mignonette, Shiso$72.00
- Speckled Lettuce SaladCucumber, Avocado Mousse, Haricots Verts, Hearts of Palm, Lemon Vinaigrette$36.00
- Hand Sliced Smoked SalmonCaper Berries, Pickled Red Onion, Wildflowers, Toast Points$42.00
- Beef TartareCaviar, Shallots, Cornichons, Crostini$48.00
- Smoked Salmon FlatbreadCaviar, Crème Fraîche, Capers, Onion, Chives$48.00
Champagne
- Ruinart Blanc De Blancs, Reims, N/V$210.00
- Ruinart Rosé, Reims, N/V$210.00
- Ruinart Blanc De Blancs, Reims, N/V$105.00
- Dom Pérignon Brut, Épernay, 2012$520.00
- Dom Pérignon Brut, Épernay, 2008$770.00
- Dom Pérignon Brut Rosé, Épernay, 2008$1400.00
- Dom Pérignon P2 Brut, Épernay, 2002$1440.00
- Krug, Grande Cuvée, 169th Edition Brut, Reims, N/V$264.00
- Krug, Grande Cuvée, 169th Edition Brut, Reims, N/V$690.00
- Veuve Clicquot La Grande Dame X Yayoi Kusama, Reims, 2012$672.00
- Veuve Clicquot Rosé, Reims, N/V$160.00
White Wine
- Cloudy Bay Sauvignon Blanc, Marlborough, New Zealand, 2021$88.00
- Manoir Du Capucin, Pouilly-Fuisse, Aux Morlays, 2018$116.00
- Caroline Morey, Chassange-Montrachet, Chambrees, 2019$240.00
- Pierre Yves Colin-Morey, Chassagne-Montrachet, Les Ancegnières, 2019$312.00
- Pierre Yves Colin-Morey, Puligny Montrachet, 2019$335.00
- Chateau Carbonnieux, Pessac-Léognan, 2019$178.00
- Ried Muhlpoint Smaragd, Alzinger, Gruner Veltliner, 2019$72.00
- Ried Steinsetz, Gobelsburg, Gruner Veltliner, 2019$88.00
- Graacher Himmelreich Riesling Kabinett, Willi Schaefer, 2020$120.00
- Zobinger Heiligenstein Erste Lage, Brundlmayer, Riesling, 2020$140.00
- Pierre Yves Colin-Morey, Chassagne-Montrachet, Les Ancegnières, 2019$184.00
- Pierre Yves Colin-Morey, Meursault, 2019$184.00
Rosé Wine
- BY. OTT, Côtes De Provence, 2020$80.00
Red Wine
- Soliste, Narcisse Pinot Noir, Sonoma Coast, 2017$120.00
- Domaine Lamy-Pillot, Chassagne-Montrachet, 2017$198.00
Champagne
- Ruinart Blanc De Blancs, Reims, N/V$42.00
- Veuve Clicquot Rosé, Reims, N/V$32.00
White Wine
- Cloudy Bay Sauvignon Blanc, Marlborough, New Zealand, 2021$18.00
- Manoir Du Capucin, Pouilly-Fuisse, Aux Morlays, 2018$24.00
Rosé Wine
- BY. OTT, Côtes De Provence, 2020$20.00
Red Wine
- Soliste, Narcisse Pinot Noir, Sonoma Coast, 2017$30.00
Cocktail
- Tiffany CaviartiniBelvedere, Caviar & Crème Fraîche Olive$36.00
Vodka
- Belvedere, Poland$18.00
- Belvedere Smogóry Forest, Single Estate Rye, Poland$24.00
- Belvedere Lake Bartężek, Single Estate Rye, Poland$24.00
Beverages
- Orange Juice$9.00
- Lemonade$7.00
- Evian$12.00
- Perrier$12.00
Tea
- Iced Tea$7.00
Petrossian Blends
- Tante Bella
- Tante Irina
Bellocq
- No. 727, Tiffany Tea
- No. 01, Bellocq Breakfast
- No. 55, Mint
- No. 12, Le Hammeau
La Colombe
- Espresso$6.00
- Macchiato$7.00
- Latte$8.00
- Cappuccino$8.00
Menu Photos
Menu Photos
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