Petra Restaurant Menu

Puree of whole chick peas with hummus topped with garlic, lemon, jalapeno, olive oil, and parsley. Served with two pita bread and pickles.

Eight fried patties of ground chick peas, onions, herbs, and parsley served with tahini salad. Served with two pita bread and pickles.

Hummus topped with puree of fava beans, garlic lemon, and jalapeno topped with whole chick peas, olive oil, and parsley. Served with two pita bread and pickles.

Puree of charbroiled eggplant, tahini, dry mint, and lemon juice topped with house salad, parsley, and olive oil. Served with two pita bread and pickles.

Ten pieces. Grape leaves stuffed with rice, tomatoes, onions, parsley, olive oil, herbs, and lemon juice. Served with two pita bread and pickles.

House salad, hummus, babaganoush, grape leaves, falafel, and tahini sauce. Served with two pita bread and pickles.

Petra foule is puree of fava beans, garlic, lemon and jalapeno topped with whole chick peas, olive oil, and parsley. Served with two pita bread and pickles.

Creamy dip made from strained yogurt topped with dry mint and olive oil. Served with two pita bread and pickles.

Six pieces. White cheese pan fried in olive oil. Served with two pita bread and pickles.

One kibbe, falafel, hummus, babaganoush, grape leaves, and tahini sauce. Served with two pita bread and pickles.

Lettuce, tomatoes, onions, and cucumbers topped with olives, feta cheese, olive oil, lemon juice, and oregano.

Lettuce, tomatoes, cucumbers, fried pita bread, and pomegranate dressing.

Grilled cubed chicken topped with garlic sauce, tomatoes, and pickles.

Three falafel patties topped with tahini sauce, tomatoes, cucumbers, and hummus.

Grilled cubed lamb topped with tomatoes, onions, parsley, and hummus.

Grilled ground lamb topped with tomatoes, parsley, onions, and hummus.

Slowly Roasted Chicken ,Served With Two Side Orders.

Hummus topped with chicken shawarma, onions, and parsley.

Slowly roasted beef. Served with choice of sauce and two side orders.

Hummus topped with beef shawarma, onions, and parsley.

Tender cubes of marinated chicken with lemon, fresh garlic, and spices.

Shish kebab, kufta kebab, and chicken kebab served with garlic sauce, house salad, hummus, basmati rice, and babaganoush.

Long skewer of ground lamb seasoned with parsley, onions, and crushed pepper.

Tilapia fillet marinated with lemon juice, garlic, and spices.

Three pieces of ground lamb seasoned with parsley, onions, and spices.

A combination of shish kebab, kufta kebab, and chicken kebab served together with garlic sauce.

2 oz.

Small.

2 oz.

Small.

One piece.

Small.

8 oz.