Petite Provence Boulangerie & Patisserie Menu

4.6
(2,600+ Reviews)
  • Breakfast Favorites

    • Wild Northwest Salmon Hash

      Wild northwest smoked salmon, sautéed leeks, and grilled fresh-cut hash browns. Topped with two eggs, any style, then drizzled with creamy lemon-dill sauce. Served with toast or croissant.
    • Corned Beef Hash

      Hand-shredded corned beef brisket grilled with bell peppers, red onions, and our fresh-cut hash browns. Topped with two eggs, then finished with a horseradish-shallot cream sauce. Served with toast or croissant.
    • Chorizo Hash Scramble

      Spicy chorizo sausage grilled with red onions and our freshly cut hash browns then scrambled with two farm-fresh eggs. Served with black refried beans and finished with a drizzle of cilantro crème frâiche. Served with toast or croissant.
    • Vegan Chorizo & Tofu Scramble

      Spicy vegan chorizo sausage grilled with red onions and our freshly cut hash browns then scrambled with tofu, finished with a drizzle of vegan crème frâiche. Served with toast.
    • Chef’s Omelette

      A hearty three-egg omelette filled with our house sausage, bacon, tomatoes, onions, and cheddar cheese, topped with avocado. Served with toast or croissant. Side Options: Hash Browns, Provençal Potatoes & Butternut Squash, or Fresh Fruit.
    • Day Breaker

      Start your day off right with two eggs, prepared any style, and your choice of chicken sausage, pork & apple sausage, bacon, or ham. Served with toast or croissant. Side Options: Hash Browns, Provençal Potatoes & Butternut Squash, or Fresh Fruit.
    • And Much More!

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(503) 284-6564

1824 NE Alberta St, Portland, OR 97211


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