Petit Valentien Menu

4.6
(150+ Reviews)
  • House Wines

    • Effort, Rosé, Edna Valley, Ca, 2012

    • Tête-À-Tête, Rhone Blend, Amador Valley, Ca, 2009

  • Whites

    • Le Grand Courtage, Sparkling, France, NV

      $10.00
    • Chateau L'Afrique, Rosé, Cotes De Provence, 2011

    • Jaffurs, Viognier, Santa Barbara County, Ca, 2012

    • Vigneau-Chevreau, Chenin Blanc, Vouvray, Loire Valley, France, 2010

    • Huber & Bleger, Pinot Blanc, Alsace, France, 2009

    • Dom De Caboutiers, Tourraine, Sauv Blanc, Loire Valley, France, 2012

    • Osseus, Sauv Blanv, Santa Ynez Valley, Ca, 2010

    • Louis Michel, Chardonnay, Chablis, Bourgogne, France, 2011

    • Truchard, Chardonnay, Carneros, Napa Valley, Ca., 2011

    • Chanin, Chardonnay, Bien Nacido Vineyard, Ca., 2010

  • Reds

    • Dom Denis Pere Et Fils, Pinot Noir, Pernand-Vergeelesses, Bourgogne, Fr., 2010

    • Tudor, Pinot Noir, Santa Lucia Highlands, Ca, 2007

    • Nino Negri, Nebbiolo, 'Inferno', Valtellina, Italy, 2008

    • Jaffurs, Syrah, Santa Barbara County, 2010

    • La Font Du Vent, Rhone Blend, Cote Du Rhone, Fr, 2010

    • Silverado, Cabernet Sauvignon, Napa Valley, Ca, 2008

    • Stolpman, 'La Coppa', Sangiovese, Santa Ynez, Ca, 2009

    • Chateau Coucy, Merlot Blend, Montagne Saint-Emilion, Bordeaux, France, 2010

  • Featured Wines By the Bottle

    • Comte Lafond, Sauvignon Blanc, Sancerre, Loire, France, 2011

      $24.00
    • Dom. Fouquette, Cuvee Rosee D'Aurore, Provence, France, 2012

      $30.00
    • Robert Moncuit, Brut, Grand Cru, Champagne, France, NV

      $44.00
  • Sparkling

    • Maison Ambroise, Brut, Cremant De Bourgogne, NV

      $50.00
    • J Dumangin, Chigny-Les-Rose, 1er Cru Brut, Champagne, NV

      $75.00
    • Lamiable,'Tours-Sur-Mans', Grand Cru Brut, Champagne, NV

      $80.00
  • Unique Varietals

    • Foxen, Chenin Blanc, Ernesto Wickenden Vineyard, Santa Maria, 2011

      $38.00
    • Schloss Reinhartshausen, Riesling,Erbach Schlossberg, Rheingau, Germany, 2009

      $47.00
  • Californian Sauvignon Blanc

    • Fiddlehead Cellars, Goosebury,Happy Cannon, Santa Ynez, 2009

      $49.00
  • Californian Chardonnay

    • Talley, Arroyo Grande Valley, Ca., 2010

      $42.00
    • Patz & Hall, Sonoma Coast, 2010

      $49.00
    • Frank Family, Napa Valley, Ca, .2011

      $56.00
    • Foxen, Block UU, Bien Nacido Vineyard, Santa Maria Valley, 2011

      $62.00
    • Ramey, Ritchie Vineyard, Russian River Valley, Sonoma, 2009

      $70.00
    • Sanguis, 'Out Of Line', Watch Hill/Bien Nacido Vineyards, Santa Barbara, 2010 Or 2009

      $80.00
  • French

    • Cuilleron-Villard-Gaillard, Marsanne, Les Vins De Vinne,St.-Peray,Rhone, 2011

      $38.00
    • Henri Bourgeois, Sauv Blanc, La Cote Monts Damnes, Sancerre, Loire, 2010

      $47.00
    • La Mirande, Rhone Blend Chateauneuf Du Pape Blanc, Rhone Valley, 2011

      $54.00
    • Chateau D'Esclans, Rose, Dom. Sacha Lichine, Cotes De Provence, 2010

      $58.00
    • Dom. Fervre, Chardonnay, Vaulorent, Chablis 1er Cru, Bourgogne, 2010

      $60.00
    • Dom. Saint Fiacre, Chardonnay, Les Narvaux, Mersault, Bourgogne, 2009

      $62.00
    • Dom. Jessiaume, Chardonnay, Santenay Gravieres 1er Cru, Bourgogne, 2010

      $64.00
    • Dom. Larue, Chardonnay, Puligny-Montrachet, 1er Cru, Bourgogne, 2008

      $88.00
  • Californian Pinot Noir

    • Fiddlehead Cellars, FiddleStix Vineyard, Sta. Rita Hills, 2008

      $48.00
    • Carr, Turner Vineyard, Sta. Rita Hills, 2009

      $54.00
    • Scherrer, Alexander Valley, Ca, 2008

      $60.00
    • La Fenetre, Le Bon Climat Vineyard, Santa Maria Valley, 2009

      $69.00
    • The Hilt,'The Old Guard', Santa Barbara County, 2009

      $86.00
  • Californian Grenache and Syrah

    • Jaffurs, Syrah, Ampelos Vineyard, Santa Barbara County, 2010

      $48.00
    • Jaffurs, Grenache, Santa Barbara, 2009

      $52.00
    • Grace, Grenache, Santa Barbara County, Ca, 2011

      $58.00
  • French

    • Olivier Jouan, Pinot Noir, Hautes-Cotes De Nuits, Bourgogne, Fr, 2010

      $42.00
    • Chateau Haut-Musset, Lalande-De-Pomerol, Bordeaux, 2010

      $46.00
    • Fayolle Fils & Fille, Crozes-Hermitage, Rhone, 2011

      $48.00
    • Chateau Canteloup, Medoc, Bordeaux, 2006

      $50.00
    • La Ferme Saint-Martin, 'Costancia', Beaume-De-Venise, Rhone, 2009

      $55.00
    • Aurelien Verdet, Chambolle-Musigny, Cotes De Nuits, Bourgogne, 2009

      $78.00
    • Dom. De Bonserine, 'La Sarrasine',Côte-Rôtie, Cotes Du Rhone, 2008

      $100.00
    • Dom. Delagrange, Clos Des Chenes, Volnay 1er Cru, Bourgogne, 2007

      $100.00
  • Californian Cabernet Sauvignon

    • Scherrer, Alexander Valley, 2006

      $68.00
    • Ramey, Napa Valley, 2009

      $70.00
    • Cade, Howell Mountain, Napa Valley, 2008

      $90.00
    • Antica, Townsend Vineyard, Napa Valley, 2008

      $128.00
    • Ad Vivum, Napa Valley, (Screaming Eagle Wine Maker), 2009

      $165.00
  • Half Bottles

    • Cargasacchi, Pinot Noir, Jalama Valley, 2009

      $26.00
    • Scherrer, Pinot Noir, Alexander Valley, Ca, 2008

      $32.00
    • Chateau La Mirande, Chateauneuf-Du-Pape, Cotes Du Rhone, 2008

      $35.00
    • Pride Mountain Vineyard, Merlot, Napa/Sonoma Valley, 2008

      $40.00
  • California and Washington Merlot/Petit Verdot

    • North Star, Merlot, Columbia Valley, Washington, 2008

      $54.00
    • Pedestal, Merlot, Columbia Valley, Washington, 2007

      $76.00
    • Jonata, Petit Verdot, 'Fuerza', Santa Ynez Valley, 2008

      $100.00
  • Californian Petite Sirah/Zinfandel

    • Scherrer, Zinfandel, Alexander Valley, Ca., 2007

      $38.00
    • Jaffurs, Petite Sirah,Thompson Vineyard, Santa Barbara, Ca., 2010

      $50.00
  • Californian and Washington Meritage

    • Flora Springs, 'Trilogy', Napa Valley, 2009

      $56.00
    • Kathrin Kennedy, 'Lateral', Napa Valley, 2009

      $56.00
    • Coho, 'Headwaters', Napa Valley, 2009

      $60.00
    • Saggi, Columbia Valley, Washington, 2008

      $70.00
    • Sanguis, 'Gravity', Santa Barbara County, 2009

      $85.00
  • Italian

    • La Maia Lina, Sangiovesse, Chianti Classico Reserva, 2007

      $44.00
    • Bricco Barone, Nebbiolo D'Alba, Abbona, 2008

      $47.00
    • Tanca Farra, Cabernet/Cannonau, Alghero, Sardina, 2005

      $48.00
    • Palazzo, Brunello Di Monatalcino, Montalcino, 2006

      $75.00
  • Bottled Beer

    • Bitburger, Non-Alcoholic, Germany

      $5.00
    • Bitburger, Non-Alcoholic, Germany

      $6.00
    • Rogue, Morimoto Soba Ale, Oregon (750ml)

      $11.00
    • Monk's Café, Flemish Sour Ale, Belgium

      $6.00
    • Chimay, White Lable, Belgium (750ml)

      $12.00
    • La Goudale, Blonde, France

      $8.00
    • Flying Dog, Snake Dog, IPA, Maryland

      $6.00
    • Gavaroche, Red Ale, France

      $6.00
    • Kwak, Strong Ale, Belgium

      $6.00
    • Chimay, Blue Lable, Belgium

      $7.00
    • Dogfish Head, Palo Santo Brown, Delaware

      $7.00
    • Gulden Draak, Quadrupel 9000, Belgium

      $7.00
    • Flying Dog, 'Pearl Necklace', Oyster Stout, Maryland

      $6.00
  • Salads

    • Soup Du Jour

      $7.00
    • Field Greens, Roasted Beets And Goat Cheese

      $7.00
    • Spinach, Apple, Toasted Walnuts, Buttermilk And Dill Dressing

      $7.00
    • Haricots Verts, Tomato, Shallots, Sherry Dijon Vinaigrette

      $7.00
    • Radicchio, Balsamic Vinaigrette, Shaved Parmesan

      $7.00
    • Bibb Lettuce, Fresh Herb, Tomato, And Red Onion

      $7.00
  • Small Plates

    • Petit Cheese Plate

      $10.00
      Petit Cheese Plate
    • Warm Goat Brie, Grilled Toast Points

      $10.00
    • Pâté Maison

      $10.00
    • Grilled Miso Glazed Salmon

      $10.00
    • Norwegian Smoked Salmon, Endive, Citrus Vinaigrette

      $10.00
    • Crostini Of Seasonal Mushrooms

      $10.00
    • Crab Cake, Roast Garlic Sauce

      $10.00
      Crab Cake, Roast Garlic Sauce
    • Roasted Quail, Orange Gastrique

      $10.00
    • Crisp Crêpe Of Escargot, Red Wine Sauce

      $10.00
  • Entrées

    • Local White Seabass, Citrus Vinaigrette

      $21.00
      Local White Seabass, Citrus Vinaigrette
    • Seared Ahi, Red Pepper And Ginger Compote

      $21.00
    • Roast Cornish Game Hen, Lemongrass And Ginger

      $21.00
      Roast Cornish Game Hen, Lemongrass And Ginger
    • Pan Seared Duck Breast, Blood Plum Sauce (Add $2)

      $21.00
    • Veal Milanese, Warm Brie And Prosciutto

      $21.00
      Veal Milanese, Warm Brie And Prosciutto
    • Bacon Wrapped Pork Tenderloin, Honey And Green Peppercorn

      $21.00
    • Prime Cut Flat Iron Steak, Red Wine Sauce

      $21.00
      Prime Cut Flat Iron Steak, Red Wine Sauce
    • Seared Lamb Sirloin, Ratatouille And Roast Garlic Sauce

      $21.00
  • Vegetables

    • Potato

      $5.00
    • Seasonal

      $6.00
  • Sunday Supper

    • Set Four Course Menu

      $24.50
  • Vegetarian a La Carte

    • Ayib Begomen

      home made cottage cheese mixed with collard green
      $6.00
    • Bwaya Alicha

      okra in cardamom sauce
      $6.00
    • Ye'misir Sambossa

      crisp lentils wrapped in pastry
      $6.00
    • Dinich Wa't

      gold potato in spicy pepper sauce
      $6.00
    • Ye'dubba Alicha

      butternut squash with turmeric
      $6.00
    • Ye'kikw Alicha

      split pea in spicy sauce
      $6.00
  • Meat a La Carte

    • Ye'doro Wa't Enqulal Ayib

      spicy chicken served with whole egg and home made cottage cheese
      $10.00
    • Ye'beg Alicha

      free range new zealand lamb in turmeric sauce
      $10.00
    • Ye'siga Tibs

      sauté beef with onion and jalapeno infused with rosemary
      $10.00
      Ye'siga Tibs
  • Combination Plates

    • Combination Plates

      two vegetables and one meat entrée or three vegetables entrée
      $15.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 805-966-0222

1114 State St #14, Santa Barbara, CA 93101


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