Peter Seafood Menu

Fresh fish sandwich, choice of croaker or spot, served on a toasted bun.

Crab cake served on a brioche bun with lettuce and tomato, typically accompanied by a remoulade sauce.

Fried oysters accompanied by lettuce and tomato, typically dressed with a tangy sauce, served between slices of bread.

Soft shell sandwich typically includes a tender soft shell, complemented by a selection of fresh vegetables and a creamy sauce, all nestled within a soft bun.

Tender chicken sandwich with shredded chicken, melted cheese, and a soft bun.

Crispy fried whiting fillets layered in a sandwich, offering a satisfying bite with tender fish and a golden crust.

Lightly battered soft-shell crabs, fried until golden and crispy.

Lump crab meat, typically accompanied by a remoulade sauce, forms the base of this crab cake appetizer.

Golden-brown fried crabs with a crispy coating, served in pairs.

Crispy golden-brown fried crabs, offering a crunchy exterior with tender crab meat inside. Served in pairs.

Deviled eggs, choice of regular or fried, served as an appetizer.

Crispy, golden-brown chicken wings with a crunchy exterior and tender meat, served in a portion of four pieces.

Crispy egg rolls filled with seasoned crab meat, wrapped in a golden-brown shell.

Crispy fried crab clusters with a golden-brown coating.

Dungeness fried crabs, typically includes a cluster of crabs breaded and fried, served with a side of house sauce.

Fried fish fillet, choice of whiting, trout, tilapia, or catfish. served with kid-friendly sides.

Four pieces of fried shrimp, typically served as a kid-friendly portion.

Three whole chicken wings, deep-fried until crispy, and typically marinated in a blend of herbs and spices.

Crabmeat egg rolls (2 pieces), whiting (2 pieces) (or another substitute), scallops (5 pieces), oysters (5 pieces), and large shrimps (7 pieces). Served with fries, 3 hush puppies, and coleslaw.

Crabmeat egg roll (1 piece), whiting (1 piece) (or another substitute), scallops (4 pieces), oysters (4 pieces), and large shrimps (4 pieces). Served with fries, 3 hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Fish and chips featuring croakers or spots. choose 6 or 12 pieces. side options include fries or hush puppies (5 pcs).

Fried fish, choose between whiting or trout. available in 4, 8, or 12 pieces with a side of fries or hush puppies (5 pcs).

18 pieces of fried oysters served with a choice between fries or hush puppies (5 pieces).

Fried large shrimp, 21 pieces, with choice of fries or hush puppies (5 pcs).

Jumbo shrimp, deep-fried, served with choices of 8 or 12 pieces. option for fries or hush puppies (5 pcs) as a side.

Fried scallops, 21 pieces, with choice of fries or hush puppies.

Dungeness fried crabs typically feature a cluster of crabs, lightly battered and fried, often accompanied by a selection of dipping sauces.

Crispy golden fries, a classic favorite to share or savor solo.

Golden-brown cornmeal fritters with a crispy exterior and tender, savory center. Served in a set of five.

Fried fish, choice of spots or croakers, served as a single piece.

Crispy fried fish, choice of whiting or trout, served as a single piece.

Single piece, choice of catfish or tilapia.

A single piece of flounder, breaded and fried, typically served as a flavorful addition to any meal.

Crispy fried shrimp, seasoned and golden brown, served with a side of tangy cocktail sauce.

Crispy, golden-brown fried oysters, served in a portion of eight pieces.

Seven pieces of scallops, typically breaded and fried to a golden crisp.

A single chicken wing, typically seasoned and cooked to offer a savory taste.

Served with fries and 3 pieces of hush puppies.

Served with fries and 3 pieces of hush puppies.

Served with fries and 3 pieces of hush puppies.

Served with fries and 3 pieces of hush puppies.

Served with fries and 3 pieces of hush puppies.

Served with fries and 3 pieces of hush puppies.

Served with fries and 3 pieces of hush puppies.

Served with fries and 3 pieces of hush puppies.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Fresh Fillet Catfish by the pound, $9.99 per pound

Steamed with seasons.

Fried flounder fillet served on a bun, typically includes tartar sauce and lettuce.

Fresh fish sandwich, choice of croaker or spot, served on a toasted bun.

Crab cake served on a brioche bun, typically includes lettuce, tomato, and a creamy remoulade sauce.

Fried oysters nestled with lettuce and tomato, complemented by a tangy tartar sauce, served on a soft bun.

Soft shell crab typically served in a sandwich with lettuce, tomato, and a tangy sauce on a soft bun.

Tender shredded chicken topped with melted cheese on a soft bun.

Lightly battered soft shell crabs, fried until golden and crispy.

Lump crab meat formed into a cake, often accompanied by a remoulade or tartar sauce.

Golden-brown fried crabs, crispy on the outside and tender inside, served in a pair.

Crispy, golden-brown fried crabs with a crunchy exterior, served in a pair.

Deviled eggs, choice of regular or fried, served as an appetizer.

Crispy fried chicken wings, seasoned to perfection, served in a set of four pieces.

Crispy egg rolls filled with tender crab meat and finely chopped vegetables.

Crispy egg roll filled with seasoned meat and a blend of vegetables, encased in a golden wrapper.

Crispy fried crab clusters with a golden, crunchy exterior, showcasing tender and succulent crab meat.

Steamed medium female crabs, typically prepared with a blend of seasoning, often enjoyed for their tender meat.

Fried fish fillet, choice of whiting, trout, tilapia, or catfish. served with kid-friendly sides.

Four pieces of shrimp, breaded and fried, typically served as a kid-friendly portion.

Three whole chicken wings, marinated and deep-fried to achieve a crispy exterior. Typically includes a blend of herbs and spices for flavor.

Crabmeat egg rolls (2 pieces), whiting (2 pieces) (or another substitute), scallops (5 pieces), oysters (5 pieces), and large shrimps (7 pieces). Served with fries, 3 hush puppies, and coleslaw.

Crabmeat egg roll (1 piece), whiting (1 piece) (or another substitute), scallops (4 pieces), oysters (4 pieces), and large shrimps (4 pieces). Served with fries, 3 hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Served with fries, 3 pieces of hush puppies, and coleslaw.

Fish and chips featuring croakers or spots. choose 6 or 12 pieces. side options include fries or hush puppies (5 pcs).

Fried fish, choose between whiting or trout. available in 4, 8, or 12 pieces with a side of fries or hush puppies (5 pcs).

18 pieces of fried oysters served with a choice between fries or hush puppies (5 pieces).

Fried large shrimp, 21 pieces, with choice of fries or hush puppies (5 pcs).

Jumbo shrimp, deep-fried, served with choices of 8 or 12 pieces. option for fries or hush puppies (5 pcs) as a side.

Fried scallops, 21 pieces, with choice of fries or hush puppies.

Dungeness fried crabs, typically a cluster, are deep-fried to achieve a crispy exterior while maintaining a tender interior, often accompanied by a variety of dipping sauces.

Crispy golden fries, a classic favorite to share or savor solo.

Golden, deep-fried cornmeal balls with a crispy exterior and tender interior, served in a portion of five pieces.

Fried fish, choice of spots or croakers, served as a single piece.

Crispy fried fish, choice of whiting or trout, served as a single piece.

Single piece, choice of catfish or tilapia.

A single piece of flounder, delicately breaded and fried until golden.

Crispy fried shrimp, served with tangy cocktail sauce, accompanied by a side of creamy coleslaw.

Crispy, golden-brown fried oysters, seasoned and breaded, served in a portion of eight pieces.

Seven pieces of scallops, lightly breaded and fried until golden.

A single piece of chicken wing, typically seasoned and prepared to offer a satisfying taste.