Persis Indian Grill Menu

Basmati rice and chicken marinated with traditional spices and herbs, slow-cooked in a sealed pot. Spice levels: extra mild to extra spicy.

Naan bread infused with fresh garlic, typically includes cilantro, and is baked in a traditional clay oven.

Boneless chicken biryani with customizable spice level options from extra mild to extra spicy.

Goat meat slow-cooked with basmati rice and traditional spices. Spice level from extra mild to extra spicy.

Chicken cooked with fiery green chilies, bell peppers. Choose from five spice levels, including extra mild to extra spicy.

Deep-fried chicken tossed in flavorful spices. Options for spice level range from extra mild to extra spicy.

Basmati rice with Paneer, layered and cooked with aromatic spices. Options from extra mild to extra spicy.

Tender chicken in creamy tomato sauce, selectable spice levels from extra mild to extra spicy.

Leavened white flour bread, baked in a tandoor oven and brushed with butter.

Extra Mild, Mild, Medium, Spicy, Extra Spicy.

Extra mild, mild, medium, spicy, or extra spicy.

Crispy baby corn tossed in a savory Manchurian sauce. Spice levels from extra mild to extra spicy available.

Crispy baby corn tossed in chilli sauce. Select from extra mild to extra spicy.

Cauliflower tossed in a tangy sauce. Options for spice level: from extra mild to extra spicy.

Paneer cubes in a spicy sauce; offers spice levels from extra mild to extra spicy.

Batter-fried jalapenos available in spice levels from extra mild to extra spicy.

Crispy cauliflower bites, choice of spice levels from extra mild to extra spicy.

Cauliflower florets in tangy Manchurian sauce. Options for spice level from extra mild to extra spicy.

Cauliflower coated in karampodi spices. Choose from extra mild to extra spicy options.

Fried paneer cubes seasoned with herbs and spices. Choose from extra mild to extra spicy.

Paneer cubes in Manchurian sauce with options for spice levels from extra mild to extra spicy.

Hand-rolled pastry filled with spiced potatoes and peas, deep-fried to achieve a crispy texture.

Fried fish with options for spice level ranging from extra mild to extra spicy.

Chicken pieces with cashews, selectable spice levels: extra mild to extra spicy.

Deep-fried chicken tossed in flavorful spices. Options for spice level range from extra mild to extra spicy.

Tender chicken in a tangy sauce. Spice level options range from extra mild to extra spicy.

Chicken marinated in spices and sautéed with peppers. Choice of spice: extra mild to extra spicy.

Fried fish with choice of spice level: from extra mild to extra spicy.

Curry leaf chicken with choice of spice level: extra mild to extra spicy.

Chicken marinated with fragrant spices, including karampodi. Choose spice level: from extra mild to extra spicy.

Chicken cooked with fiery green chilies, bell peppers. Choose from five spice levels, including extra mild to extra spicy.

Fried shrimp with customizable spice levels from extra mild to extra spicy.

Boneless chicken marinated in cream, cheese, and a blend of spices, then grilled in a tandoor oven.

Tandoori chicken marinated in yogurt and spices, offered in five spice levels from extra mild to extra spicy.

Extra mild, mild, medium, spicy, extra spicy.

Potato and cauliflower curry, customizable spice level from extra mild to extra spicy.

Paneer cubes in Andhra-style curry, options for spice level ranging from extra mild to extra spicy.

Chickpeas simmered in rich tomato gravy, with options for spice level from extra mild to extra spicy.

chickpeas and spinach in a fragrant sauce. Options for spice level range from extra mild to extra spicy.

Yellow lentils tempered with spices, choose from spice levels: extra mild to extra spicy.

Gongura Dal Curry: Lentils simmered with tangy sorrel leaves. Choose from extra mild to extra spicy.

Eggplant curry with customizable spice levels. Choose from Extra Mild, Mild, Medium, Spicy, or Extra Spicy.

Paneer cubes, bell peppers, onions in thick tomato gravy. Spice level choices: extra mild to extra spicy.

Kadai vegetable curry, a mix of seasonal vegetables in kadhi sauce. Choose from extra mild to extra spicy.

Vegetable kofta in creamy sauce, options for spice level from extra mild to extra spicy.

Navarattan Korma - Nine gems of vegetables in a creamy, nutty sauce. Spice levels: extra mild to extra spicy.

Paneer cubes in creamy tomato sauce, choose from extra mild to extra spicy options.

Cubed cottage cheese in rich coconut-based sauce, choice of spice from extra mild to extra spicy.

Paneer cubes in a rich, creamy tomato sauce. Available spice levels: extra mild to extra spicy.

Creamed spinach sautéed with paneer cubes. Options for spice level: extra mild to extra spicy.

Paneer cubes in a creamy tomato sauce, select from five spice levels to tailor to your taste.

Choice of spice level from extra mild to extra spicy. Traditional Indian spices with tender chicken pieces.

Savory chicken with fenugreek leaves. Spice levels: extra mild, mild, medium, spicy, extra spicy.

Marinated grilled chicken in creamy tomato sauce. Choice of spice levels from extra mild to extra spicy.

Tender chicken in a creamy, spiced sauce. Options for spice level: extra mild to extra spicy, including medium.

Kadai chicken with choice of spice level from extra mild to extra spicy. Served with bell peppers and onions.

Vindaloo: tender chicken in a tangy and fiery sauce, customizable spice level from extra mild to extra spicy.

Tender chicken simmered with spinach, available in spice levels from extra mild to extra spicy.

Gongura chicken in sorrel leaves sauce. Options for spice level ranging from extra mild to extra spicy.

Goat Rogan Josh, tender goat meat simmered with traditional spices. Choose your spice level: extra mild to extra spicy.

Tender goat pieces simmered in Chettinadu spices. Choose spice level from extra mild to extra spicy.

Traditional Nellore fish pulusu. Options for spice level include extra mild to extra spicy.

Andhra Chicken Curry: Tender chicken in a rich, fragrant sauce with options for spice level from extra mild to extra spicy.

Chicken Chettinadu, choice of spice level from extra mild to extra spicy. Traditional South Indian spices, coconut.

Hard-boiled eggs in a thick masala gravy, customizable spice level: extra mild to extra spicy.

Goat meat seasoned with traditional Indian spices, available in varying spice levels from extra mild to extra spicy.

Goat meat simmered with gongura leaves. Choose from five spice levels: extra mild to extra spicy.

Lamb vindaloo with options for spice level from extra mild to extra spicy.

Tender lamb in creamy sauce, spice level options from extra mild to extra spicy.

Lamb cooked with black pepper, choice of spice level from extra mild to extra spicy.

Boldly spiced shrimp, choice of spice level from extra mild to extra spicy.

Shrimp simmered in a rich, aromatic sauce, with spice level choices ranging from extra mild to extra spicy.

Rich, melt-in-the-mouth flatbreads with a buttery finish, ideal for dipping or having with curries

Leavened flatbread baked in a tandoor clay oven, topped with minced garlic and green chillies.

Leavened white flour bread, baked in a tandoor oven and brushed with butter.

Naan bread filled with a blend of cheese, traditionally baked in a tandoor oven.

Naan bread baked in a tandoor oven, stuffed with a blend of cheese and green chilies.

Naan bread infused with fresh garlic, typically includes cilantro, and is baked in a traditional clay oven.

Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.

Naan stuffed with a mixture of nuts, raisins, and coconut, typically baked in a tandoor oven.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

Basmati rice and eggs, seasoned with traditional Indian spices. Choose from extra mild to extra spicy.

Goat meat slow-cooked with basmati rice and traditional spices. Spice level from extra mild to extra spicy.

Basmati rice, tender lamb pieces, fragrant spices. Choose from extra mild to extra spicy.

Basmati rice with Paneer, layered and cooked with aromatic spices. Options from extra mild to extra spicy.

Basmati rice layered with marinated shrimp and aromatic spices. Options for spice level from extra mild to extra spicy.

Boneless chicken biryani with customizable spice level options from extra mild to extra spicy.

Milk solid dumplings, lightly fried and soaked in a sweet, cardamom-infused syrup, accompanied by a scoop of vanilla ice cream.

Cheese discs soaked in sweet milk, garnished with nuts for a delightful finish.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Indian lemon and lime-flavored carbonated soft drink, offering a crisp and refreshing taste.

Traditional Indian drink with mango and yogurt.

Selection of sodas including Diet Pepsi, Dr. Pepper, Lemonade, Mountain Dew, Pepsi, and Starry.

Clear, refreshing bottled water.

Mint chutney typically includes fresh mint, cilantro, ginger, garlic, and spices, creating a zesty and flavorful condiment.

Yogurt typically mixed with cucumber, onions, tomatoes, and spices.

Yogurt delicately mixed with cucumber, carrots, and a hint of roasted cumin, creating a refreshing accompaniment.

Long-grain basmati rice, known for its fragrant aroma and fluffy texture, typically served as a staple in Indian cuisine.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A spicy, nutty, and tangy curry made with peanuts, sesame seeds, and a blend of Indian spices.

A tangy and spicy curry sauce made with onions, peanuts, sesame seeds, and a blend of traditional Indian spices.

Sliced onions accompanied by lemon wedges, often served as a refreshing side.

A smooth, fermented milk product with a mildly sour taste, traditionally made with active cultures.