Persis Biryani Indian Grill Menu

White flour dough,mixed with milk, butter, and minced garlic baked in tandoor clay oven.

Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and a touch of butter then garnished with cream cilantro coriander.

Boneless cubes of chicken marinated in corn flour batter spices, deep fried, tossed with garlic, and spices.

Boneless chicken biryani.

Crispy pastry turnover, filled with potatoes, peas, spices, and herbs served with chutney.

White flour dough,mixed with milk, butter, minced chilli and minced garlic baked in tandoor clay oven.

Traditional indian drink with mango nectar or strawberry syrup and beaten yogurt, served cold.

White flour dough,mixed with milk, butter, round bread baked in tandoor clay oven.

Tender pieces of chicken cooked in mild mango sauce.

Sweet corn chicken soup.

Raitha big

A south Indian mild spicy lentil soup with garlic and fresh herbs.

Made with lentils, tomatoes blended with herbs, and spices.

Sweet corn veg.

Tamarind sauce-small (2 ounce).

Hot and sour chicken soup.

A refreshing blend of yogurt with finely chopped cucumbers, tomatoes, and cilantro.

Mint Chutney-big (8 ounce).

Tamarind sauce-big (8 ounce).

Hot and sour veg soup.

Mint Chutney (2 ounce).

Boneless chunks of chicken marinated in yogurt, blended with ginger, garlic, herbs, and spices then grilled in a tandoor clay oven.

Whole tandoori pomfret, customizable spice level from baby mild to very hot.

Tiger shrimp marinated in a ground spice mix, garlic, ginger, yogurt, and cooked over the tandoor in skewers.

Fresh ground chicken thigh meat seasoned with a generous portion of fresh mint, cilantro, ginger, garlic and a blend of spices then wrapped around a skewer and roasted on open fire grill.

Cubes of homemade cheese, marinated in a blend of spices, and then baked in a tandoor clay oven.

Additional White Rice

Raitha big

Mint Chutney-big (8 ounce).

Mint Chutney (2 ounce).

Juicy tender Lamb Chops cooked with special Persis Masala Sauce, Ginger, Garlic and special homemade spices

Fresh ground lamb thigh meat seasoned with a generous portion of fresh mint, cilantro, ginger, garlic and a blend of spices then wrapped around a skewer and roasted on open fire grill.

Creamy yogurt dip with finely chopped cucumbers, tomatoes, and a hint of cilantro.

Tamarind sauce-big (8 ounce).

Tilapia Tenderloin marinated in a ground spice mix, garlic, ginger, yogurt, and cooked over the tandoor in skewers.

Tamarind sauce-small (2 ounce).

Cauliflower marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce oriental spices with a touch of cream.

Cheese cubes marinated in corn flour batter spices, deep fried, tossed with yogurt, and spices.

Cauliflower marinated in corn flour batter spices, deep fried, tossed with yogurt, and spices.

Cheese cubes sauteed with onion, peppers, hot chili, and soy sauce.

Sliced onions and greens, deep fried in spiced blended batter.

Cauliflower marinated in corn flour batter spices sauteed with onion, peppers, hot chili, and soy sauce.

Raitha big

Sliced vegetables, onions and greens, deep fried in spiced blended batter.

Mushroom slices sauteed with onion, peppers, hot chili, and soy sauce.

Mixed vegetable marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.

Additional White Rice

Chili peppers stuffed with a spiced, batter, deep fried first time, then cut into pieces, and fried again crisply.

Deep fried marinated cauliflower marinated in besan flour batter spices

Cheese cubes marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.

Mushroom slices marinated in corn flour batter spices, deep fried, tossed with spices and sweet soy sauce.

Mushroom slices marinated in corn flour batter spices, deep fried, tossed with yogurt, and spices.

Creamy yogurt dip with diced cucumbers, tomatoes, and a hint of cilantro.

Mint Chutney-big (8 ounce).

Tamarind sauce-small (2 ounce).

Tamarind sauce-big (8 ounce).

Crispy pastry turnover, filled with potatoes, peas, spices, and herbs served with Channa.

Mint Chutney (2 ounce).

Spicy Andhra style chicken fry

Boneless cubes of chicken marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce served with Raita.

Three pieces of Samosa - Chicken, served with Mint Sauce and Tamarind Sauce

Boneless cubes of chicken marinated in corn flour batter spices, deep fried, tossed with garlic, and spices.

Boneless cubes of chicken marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.

Pieces of Chicken cooked in traditional Indian style with fresh ground black peppers and other spices.

Additional White Rice

Raitha big

Juicy tender Lamb Chops cooked with special Persis Masala Sauce, Ginger, Garlic and special homemade spices

Juicy tender Lamb Chops cooked with special Persis Masala Sauce, Ground Black Peppers, Ginger, Garlic and special homemade spices

Pieces of chicken battered with sesame seeds and deep fried.

Cubes of fish marinated in herbs, spices, deep fried, and tossed in special spices grind.

Fish fillet marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauces.

Cubes of Fish marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.

Jumbo prawn marinated in corn flour batter spices, deep fried, and tossed with yogurt spices.

Shrimp marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.

Pieces of goat (with bone) cooked in traditional Indian style with fresh ground black peppers and other spices.

Pieces of lamb cooked in traditional Indian style with fresh ground black peppers and other spices.

Pieces of chicken cooked in a traditional Indian style with spices.

Pieces of goat (with bone) cooked in a traditional Indian style with spices.

Pieces of lamb cooked in a traditional Indian style with spices.

Fresh yogurt dip with diced cucumbers, tomatoes, and cilantro.

Mint Chutney (2 ounce).

Mint Chutney-big (8 ounce).

Tamarind sauce-small (2 ounce).

Tamarind sauce-big (8 ounce).

Fish fillet marinated in corn flour batter spices, deep fried, tossed with yogurt, and spices.

Three pieces of Samosa - Lamb, served with Mint Sauce and Tamarind Sauce

Homemade cottage cheese cooked in a creamy sauce.

Homemade Indian cheese cooked with spinach, mild spices, and herbs.

Medley of vegetables cooked with coconut milk and southern spice sin malabar/kerala style.

Homemade Indian cheese cooked with onions and peppers in a tomato, creamy sauce with a hint of fenugreek.

Yellow lentil cooked with onions, tomatoes, and ginger.

Home made cottage cheese, Mutter(Peas) with methi leaves cooked in creamy sauce.

A combination of chick peas, onions, and tomatoes in a sauce cooked with spices.

Home made Indian cheese cubes with methi leaves cooked in creamy sauce.

Home made Indian cheese cubes cooked with onions and bell peppers in a onion base sauce.

Medley of Vegetables tossed in herbs, spices, onions, and fresh ground Chettinadu masala.

Hot peppers cooked in sesame based sauce with garlic, onions, and chef's spices.

Medley of vegetables and cheese in mild cream sauce.

Baby eggplants sauteed and cooked in a spicy sesame sauce.

Potatoes, cauliflower sauteed together in onion sauce, and spices.

Chickpeas and Palak( spinach) asuted together in onion sauce and spices.

Potatoes, Palak sauteed together in onion sauce, and spices.

Eggplant roasted in a tandoor clay oven, then mashed, blended with fresh tomatoes, onions followed by a simmering with spices, and herbs.

Cut okra cooked in double onion sauce.

Medley of vegetables and cheese in mild cream sauce.

Additional White Rice

Medley of vegetables cooked in fiery red hot curry sauce.

Mixed fresh vegetables with nuts simmered in a cream sauce laced with spices.

Home made Indian cheese cubes cooked in onion and tomato creamy sauce.

Bhindi(Cut Okra) cooked with onions and bell peppers in a onion base sauce.

Medley of vegetables cooked with onions and bell peppers in a onion base sauce.

Medley of Vegetables with methi leaves cooked in creamy sauce.

Roasted cashew nuts(Kaju) cooked in tomato, onion and spices based rich and creamy sauce.

Creamy yogurt dip with diced cucumbers, tomatoes, and fresh cilantro.

Raitha big

Mint Chutney (2 ounce).

Mint Chutney-big (8 ounce).

Tamarind sauce-small (2 ounce).

Tamarind sauce-big (8 ounce).

Cheese and vegetable deep fried dumplings in creamy fenugreek sauce.

Mutter(Peas) with methi leaves cooked in creamy sauce.

Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.

Pieces of chicken cooked in mildly spiced cream sauce with fresh cilantro coriander.

Succulent pieces of Lamb(Boneless) cooked in rich tomato sauce with herbs and spices and a touch of butter then garnished with cream cilantro coriander.

Chicken cooked in a traditional Indian curry sauce.

Lamb (boneless) cubes tossed in herbs, spices, onions, and fresh ground Chettinadu masala.

Tender pieces of Chicken cooked with Spinach, spices and herbs.

Tender pieces of chicken cooked in mild mango sauce.

Cubes of lamb(boneless) braised with gravy flavored with garlic, ginger cooked with spices.

Tender pieces of Lamb(boneless) cooked with Spinach, spices and herbs.

Goat cubes in a mild cream sauce with fresh cilantro.

Tender pieces of the chicken tossed in herbs, spices, and yogurt, then cooked on slow flame.

Tender pieces of lamb(boneless) cooked in mild mango sauce.

Cubes of lamb roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.

Lamb cubes in a mild cream sauce with fresh cilantro.

Goat saag.

Tender pieces of the chicken tossed in herbs, spices, onions, and cooked in powdered Chettinadu masala.

Tender pieces of Chicken cooked with Potato in fiery red hot curry sauce.

Eggs cooked with persis's unique spice red masala.

Pieces of chicken cooked in onion and tomato gravy based Indian spices.

Lamb cubes cooked in a sauce of onion, tomato, ginger, garlic, and spices.

Goat cubes cooked in a sauce of onion, tomato, ginger, garlic, and spices.

Succulent pieces of Fish cubes cooked in rich tomato sauce with herbs and spices and a touch of butter then garnished with cream cilantro coriander.

Succulent pieces of Shrimp cooked in rich tomato sauce with herbs and spices and a touch of butter then garnished with cream cilantro coriander.

Cubes of goat roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.

Goat nawabi curry.

Tender pieces of the lamb(boneless) tossed in herbs, spices, and yogurt, then cooked on slow flame.

Additional White Rice

Juicy tender Lamb Chops cooked with special Persis Masala Sauce, Ginger, Garlic and special homemade spices

Tender pieces of chicken cooked in onion and tomato creamy sauce with Almond

Tender pieces of Chicken cooked with methi leaves in creamy sauce.

Tender pieces of Chicken cooked with gongura leaves, spices and herbs..

Cubes of Fish roasted in a cooked with mildly spiced tomato gravy.

Fish cubes simmered with south Indian spices.

Fish cubes cooked in coconut milk in Malabar Style.

Shrimp cooked in a traditional Indian curry sauce.

Shrimp cooked in a mild cream sauce with fenugreek.

Fresh shrimp cooked with persis's unique spicy red masala.

Succulent pieces of Goat(Bone-In) cooked in rich tomato sauce with herbs and spices and a touch of butter then garnished with cream cilantro coriander.

Pieces of goat(bone-in) cooked in onion and tomato gravy based Indian spices with Onion and Bell Peppers.

Goat cubes tossed in herbs, spices, onions, and fresh ground Chettinadu masala.

Tender pieces of Goat(Bone-in) cooked with Potato in fiery red hot curry sauce.

Tender pieces of Goat(Bone-in) cooked with methi leaves in creamy sauce.

Tender pieces of Goat(Bone-in) cooked with gongura leaves, spices and herbs..

Pieces of Lamb(boneless) cooked in onion and tomato gravy based Indian spices with Onion and Bell Peppers.

Lamb nawabi curry.

Tender pieces of Lamb(Boneless) cooked with methi leaves in creamy sauce.

Tender pieces of Lamb(Boneless) cooked with gongura leaves, spices and herbs..

A refreshing yogurt dip mixed with finely chopped cucumbers, tomatoes, and coriander.

Raitha big

Mint Chutney (2 ounce).

Mint Chutney-big (8 ounce).

Tamarind sauce-small (2 ounce).

Tamarind sauce-big (8 ounce).

Tender pieces of Lamb(Boneless) cooked with Potato in fiery red hot curry sauce.

Shrimp roasted in a cooked with mildly spiced tomato gravy.

Noodles and chilly paste.

Noodles and chili paste.

Veg fried rice.

Noodles, cooked in chicken, tomato ketchup, chilly paste, soy sauce, vinegar, and chili flakes. with fresh minced Garlic

Chicken fried rice.

Szechwan Fried Rice - Chicken-65

Additional White Rice

Noodles, cooked in tomato ketchup, chili paste, soy sauce, vinegar, and chili flakes.

Noodles and chili paste.

Noodles and chili paste with fresh garlic

Noodles, cooked in chicken, tomato ketchup, chilly paste, soy sauce, vinegar, and chili flakes.

Szechwan Fried Rice - Veg

Chilli Garlic Fried Rice - Veg

Egg Fried Rice and chili paste.

Egg Fried Rice and chili flakes and fresh minced garlic

Shrimp fried rice.

Shrimp Fried Rice and chili paste.

Shrimp Fried Rice and chili flakes and fresh minced garlic

Chilli Garlic Fried Rice - Chicken-65

Mint Chutney (2 ounce).

Mint Chutney-big (8 ounce).

Tamarind sauce-small (2 ounce).

Tamarind sauce-big (8 ounce).

Creamy yogurt dip with finely chopped cucumbers, tomatoes, and fresh cilantro.

Raitha big

Noodles and chili paste.

Noodles, cooked in tomato ketchup, chili paste, soy sauce, vinegar, and chili flakes. & fresh minced Garlic

White flour dough,mixed with milk, butter, round bread baked in tandoor clay oven.

White flour dough,mixed with milk, butter, and grated cheese baked in tandoor clay oven.

White flour dough,round bread baked in tandoor clay oven.

White flour dough,mixed with milk, butter, minced chilli and minced garlic baked in tandoor clay oven.

White flour dough,mixed with milk, butter, and grated cheese and Onion baked in tandoor clay oven.

Whole wheat round bread baked in tandoori clay oven.

2 pieces of Indian style papad.

Raitha big

A refreshing blend of yogurt, diced cucumber, tomatoes, and cilantro.

Whole wheat round bread baked with butter in tandoori clay oven.

White flour dough,mixed with milk, butter, and onions baked in tandoor clay oven.

Persis ki basket.

Additional White Rice

Tamarind sauce-small (2 ounce).

Bhature

Mint Chutney-big (8 ounce).

Tamarind sauce-big (8 ounce).

White flour dough,mixed with milk, butter, and mashed potatoes baked in tandoor clay oven.

Mint Chutney (2 ounce).

Basmati rice cooked with choice of meat or vegetable, blended with herbs and spices, then garnished with onion, and lemon. served with yogurt raitha and pepper gravy.

Persis goat biryani.

Persis vegetable biryani. Basmati rice cooked with choice of vegetable, blended with herbs and spices then garnished onion and lemon.

Bone in persis chicken biryani.

Additional White Rice

Raitha big

Creamy yogurt blended with chopped cucumbers, tomatoes, and fresh cilantro.

Persis Lamb Chops biryani. Basmati rice cooked with Bone in Lamb Chops blended with herbs and spices then garnished egg, onion and lemon, served with Raitha

Mint Chutney (2 ounce).

Mint Chutney-big (8 ounce).

Tamarind sauce-small (2 ounce).

Tamarind sauce-big (8 ounce).

Boneless chicken biryani.

Egg biryani.

Beaten yoghurt drinks flavored with salt of your choice.

traditional masala tea.

Beaten yoghurt drinks flavored with sugar of your choice.

Moongdal cooked with milk, sugar, cardamom, garnished with chopped cashew nuts, sliced almonds, and raisins.

Grated carrot cooked with milk, sugar, cardamom, garnished with chopped cashew nuts, sliced almonds, and raisins.

Sweet Indian cheese dumpling served in chef's special sweetened, flavored milk, garnished with pistachio, and almonds.

Crushed Almond cooked with milk, sugar, cardamom, garnished with chopped cashew nuts, sliced almonds, and raisins.