Persis Biryani Indian Grill Menu

All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and topped with butter.

Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and a touch of butter then garnished with cream cilantro coriander.

Basmati rice cooked with tender pieces of young chicken, blended with herbs and spices then garnished with eggs, onions, and lemon.

Tender chicken chunks in a creamy tomato-based curry, garnished with fresh cilantro.

Tender boneless chicken pieces cooked with fragrant basmati rice, garnished with boiled egg slices, fresh herbs, and spices.

Tender boneless chicken pieces marinated in spices, served over fragrant basmati rice, garnished with fresh herbs and whole spices.

Basmati.

Tender chicken pieces marinated in spices, deep-fried, and garnished with fresh herbs.

Crispy pastry filled with spiced potatoes and peas, served with sliced onions, green chilies, and lime wedges.

Indian cheese cubes marinated in majestic sauce and tossed in dry chillies and curry leaves.

Crispy cauliflower florets tossed in a tangy, spicy sauce, garnished with fresh cilantro and a wedge of lime.

Gobi fry with chef's special green chilli sauce and spices

Gobi fry with chef's special spices and sauce with curry leaf

Paneer cubes marinated with curry leaf paste, cooked to perfection in a rich, green herb sauce.

Paneer fry with chef's special green chilli sauce and spices

Crispy paneer cubes tossed with bell peppers, onions, and green chilies in a tangy, spicy sauce.

Crispy cauliflower florets coated in a spiced batter, served with tangy barbecue sauce.

Crispy cauliflower florets tossed in a spicy, tangy sauce, garnished with chopped green onions.

Soft paneer cubes in a rich, spiced tomato gravy, garnished with green peas.

Crispy cauliflower florets stir-fried with bell peppers, onions, and garnished with sesame seeds and green onions.

Crispy cauliflower florets tossed in a tangy and spicy Manchurian sauce, garnished with fresh chopped scallions.

Crispy pastry filled with spiced potatoes and peas, served with sliced onions, green chilies, and lime wedges.

Tender chicken pieces marinated in a blend of curry leaves, spices, and herbs, served with a side of chutney and lemon wedges.

Tender chicken pieces stir-fried with green chilies, bell peppers, and onions, garnished with sesame seeds.

Tender chicken pieces coated in a spicy pepper marinade, garnished with fresh cilantro and served with onion slices and lemon wedges.

Deep fried, marinated boneless chicken with house special spices.

This is chef special item. prepared with baby corn with spicy sauce made of peppers, ginger garlic paste and special spices.

Tender chicken pieces stir-fried with bell peppers, onions, and green chilies in a savory, spicy sauce.

Boneless chicken cubes tossed in bbq sauce.

Crispy shrimp pieces stir-fried with aromatic spices and garnished with curry leaves.

Crispy fried shrimp coated in a spiced batter, garnished with fresh herbs.

Marinated chicken pieces deep-fried and tossed with spices, curry leaves, and green chilies, garnished with chopped scallions.

Tender goat pieces cooked with aromatic spices, garnished with fresh mint leaves.

Cubes of goat (with bone) cooked traditional Indian style.

Cubes of chicken, marinated, deep fried and tossed in spices, dry chillies and curry leaves

Tender chicken pieces marinated in spices, deep-fried, and garnished with fresh herbs.

20 minutes cooking time. cottage cheese cubes marinated in yogurt and spices then grilled in a tandoor clay oven.

20 minutes cooking time. chicken drumsticks grilled with special tandoori sauce.

Rich, aromatic curry featuring tender vegetables in a spicy, tangy sauce, garnished with fresh cilantro and green peas.

Vegetarian.

Fresh spinach and potato cooked with garlic, ginger, onions, herbs and spices.

Home-made cottage cheese cooked in rich onion gravy with crushed paneer.

Cut mango , custed powder, garlic , chilli powder, methi seeds.

A rich blend of mixed vegetables and nuts in a creamy, mildly spiced sauce.

Chickpeas, onions and tomatoes in a sauce with spices.

Lentils simmered with tomatoes, onions, and spices, garnished with cilantro and dried red chilies.

Chunks of paneer simmered in a creamy, spiced tomato-based sauce, garnished with onions and fresh cilantro.

Chunks of paneer sautéed with bell peppers in a tomato-based gravy, garnished with fresh cilantro.

Tender okra cooked with onions, tomatoes, and a blend of Indian spices.

An authentic punjabi style dal made with whole black lentils, red kidney beans, and cream.

Creamy spinach curry with tender paneer cubes, garnished with fresh cilantro.

Tender chicken pieces simmered in a rich, spicy Andhra-style curry sauce, garnished with fresh cilantro.

Tender goat pieces simmered in a rich, spicy curry with a blend of aromatic spices and vinegar.

Cubes of chicken cooked in whole indian spices in onion and tomato gravy.

Succulent shrimp simmered in a rich coconut curry sauce, garnished with fresh cilantro.

Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and a touch of butter then garnished with cream cilantro coriander.

Tender chicken pieces cooked in a rich, aromatic Chettinadu curry with a blend of spices and garnished with fresh cilantro.

Tender goat pieces cooked in a rich, aromatic Chettinad-style curry with a blend of spices and garnished with fresh cilantro.

Tender goat pieces simmered in a rich, spiced curry sauce with aromatic herbs and garnished with fresh cilantro.

Tilapia cooked with tamarind and house spices the .

Tender fish fillets simmered in a rich, spiced curry sauce with hints of tamarind and coconut, garnished with fresh cilantro.

Tender chicken chunks in a creamy tomato-based curry, garnished with fresh cilantro.

In house special coconut and onion sauce.

Basmati rice cooked with tender pieces of young chicken, blended with herbs and spices then garnished with eggs, onions, and lemon.

Tender goat pieces cooked with basmati rice, aromatic spices, and herbs, creating a rich and savory biryani experience.

Paneer biryani is a super delicious and aromatic indian rice entree made using fragrant basmati rice,cubes of paneer and spices.

Tender boneless chicken pieces cooked with fragrant basmati rice, garnished with boiled egg slices, fresh herbs, and spices.

Seasoned rice stir-fried with tender chicken drumsticks, green peas, and corn, infused with aromatic spices.

Basmati rice cooked with herbs and spices, mixed vegetables garnished with onions and lemon.

Aromatic basmati rice stir-fried with scrambled eggs, peas, carrots, and onions, seasoned with soy sauce and spices.

Fragrant basmati rice layered with spiced fish fillets, garnished with fresh mint, sliced onions, and cashews.

Tender chicken pieces cooked with fragrant basmati rice, aromatic spices, and garnished with fresh herbs and sliced onions.

Succulent prawns cooked with aromatic basmati rice, green peas, and green bell peppers, infused with traditional Indian spices.

Aromatic basmati rice stir-fried with mixed vegetables, green peas, and fresh herbs.

Tender boneless chicken pieces marinated in spices, served over fragrant basmati rice, garnished with fresh herbs and whole spices.

Spiced onion filing stuffed in fresh dough rolled and baked in a tandoor clay oven.

Soft, unleavened flatbread cooked in a tandoor, brushed with melted butter.

Wheat flour dough rolled into roti and baked in tandoor clay oven.

Dry fruits & nuts.

All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and topped with garlic.

All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and topped with butter.

All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven.

Hot and sour soup is a chinese soup thats savoury ,spicy and tangy.

Creamy garlic tomato soup.

Creamy yogurt garnished with fresh mint leaves.

Basmati.

Creamy yogurt mixed with cucumber, tomatoes, onions, and seasoned with mustard seeds and dried red chilies.

Fluffy basmati rice layered with tender fish fillets, aromatic spices, and caramelized onions, garnished with fresh herbs and served with a side of yogurt-based raita.

Tender chicken pieces cooked with fragrant basmati rice, aromatic spices, and garnished with herbs.

Tender boneless chicken pieces marinated in aromatic spices, layered with fragrant basmati rice, and garnished with fresh herbs and fried onions.

Tender paneer cubes mixed with aromatic basmati rice, infused with traditional Indian spices and garnished with fresh cilantro.

Aromatic basmati rice with mixed vegetables, garnished with fresh herbs and whole spices.