Persis Biryani Indian Grill Menu

Goat Curry cooked with Gongura

Chicken.

Basmati rice cooked with Goat meat, herbs and species, then garnished with egg, onion, and lemon. Served with yogurt raita and pepper gravy.

Chicken Curry cooked with Gongura

Basmati rice cooked with Avakai, herbs and species, then garnished with egg, onion, and lemon. Served with yogurt raita and pepper gravy.

Flavor full paneer cubes tossed in special yogurt and onion based sauce wih mint,cilantro.

Deep Fried Cauliflower, Babycorn and Paneer cooked in special sauce with cashew powder

This is Chef Special Item. Prepared with Baby Corn with Spicy sauce made of peppers, ginger garlic paste and special spices.

Chicken fry with chef's special spices and sauce with curry leaf

Paneer Fry with chef's special spices and sauce with Curry Leaf

Gobi Fry with chef's special spices and sauce with Curry Leaf

Gobi Fry with Chef's Special Green Chilli Sauce and spices

Crispy cauliflower flowerettes tossed with Special BBQ Sauce.

Crispy batter fried and pan sauteed in yogurt and hot spices.

Baby corn tossed in hot chilli sauce with onions and green peppers.

Crispy paneer cubes tossed in home chilli sauce.

Paneer fried in chickpea flour batter.

Seasoned onion petals/vegetables/spinach in a gram flour crust.

Deep fried crispy hot peppers in chickpea flour batter.

Vegetable and potato stuffed turnover.

Gobi Fry with chef's special spices and sauce with Curry Leaf

Flavor full paneer cubes tossed in special yogurt and onion based sauce wih mint,cilantro.

Boneless chicken cubes in house special chili sauce with green peppers.

Dry spiced bone chicken cooked with onions, thai chilies and curry leaves – andhra specialty.

Deep fried chicken cooked in a special sauce with cashew .

Deep fried, marinated boneless chicken with house special spices.

Deep fried shrimp tossed in chef's special spicy sauce and Pepper

Crispy batter fried chicken and pan sauteed in yogurt and hot spices.

Crispy fried chicken tossed in green chilies and onions with sweat sauce.

Cubes of goat (with bone) cooked traditional Indian style.

Tilapia in herbs, spices deep fried and tossed in special spice grind.

Fried shrimp tossed in house special chili sauce and peppers.

Deep fried shrimp tossed in chef's special spicy sauce.

Boneless chicken cubes tossed in BBQ sauce

This is Chef Special Item. Prepared with Chicken and Spicy sauce made of peppers, ginger garlic paste and special spices.

Pieces of chicken cooked in a traditional indian style with spices.

Chicken fry with chef's special spices and sauce with curry leaf

Deep fried, marinated boneless chicken with house special spices and gongura.

25 minutes cooking time. Chicken marinated in yogurt, fresh ginger, garlic, herbs, spices overnight, then cooked in a tandoor clay oven.

20 minutes cooking time. Chicken breast marinated in yogurt, ginger, garlic, herbs, spices then grilled in a tandoor clay oven.

20 minutes cooking time. Chunks of chicken breast marinated in cashew nuts and yogurt then grilled in a tandoor clay oven.

20 minutes cooking time. Chicken breast marinated in mustard oil & mint gravy spices then grilled in a tandoor clay oven.

25 minutes cooking time. Chicken marinated in yogurt, fresh ginger, garlic, herbs, spices overnight and then cooked in a tandoor clay oven.

20 minutes cooking time. Chicken Drumsticks grilled with special Tandoori Sauce

Basmati rice cooked with goat meat, herbs, spices, and garnished with onion and lemon in traditional hyderabadi style. served with yogurt raitha and special gravy.

Paneer biryani is a super delicious and aromatic indian rice entree made using fragrant basmati rice,cubes of paneer and spices.

Chicken fried rice.

Basmati rice cooked with choice of meat or vegetable, blended with herbs and spices, then garnished with onion, and lemon. served with yogurt raitha and pepper gravy.

Delicious ,simple fried rice seasoned with soy sauce and sesame oil accompanied with luscious savoury eggs and fresh green onion.

Basmati rice cooked with tender chunks of chicken, blended with herbs and spices then garnished with egg, onion and lemon. served with yogurt raitha and gravy.

Basmati rice cooked with herbs and species and our restaurant special Boneless Chicken is cooked with our special sauces and both are combined, then garnished with onion, and lemon. Served with yogurt raita.

Basmati rice cooked with herbs and species and our restaurant special Boneless Chicken is cooked with our special sauces and both are combined, then garnished with onion, and lemon. Served with yogurt raita.

Basmati rice cooked with Chicken, herbs ,species and Avakai, then garnished with onion, and lemon. Served with yogurt raita.

Chicken.

Basmati rice cooked with goat meat, herbs and species, then garnished with egg, onion, and lemon. served with yogurt raita and pepper gravy.

Basmati rice cooked with choice of meat or vegetable, blended with herbs and spices, then garnished with onion, and lemon. served with yogurt raitha and pepper gravy.

Chicken fried rice.

Delicious ,simple fried rice seasoned with soy sauce and sesame oil accompanied with luscious savoury eggs and fresh green onion.

Fresh spinach and cottage cheese cooked with garlic, ginger, onions, herbs and spices.

Fresh cottage cheese cubes cooked with onions and bell peppers in kadai sauce.

Home-made cottage cheese cooked in a creamy tomato and cashew nut sauce.

Home-made cottage cheese cooked in rich onion gravy with crushed paneer.

Yellow lentil cooked with onions, tomatoes, ginger and spices.

Combination of lentils cooked with butter and house spices.

Cheese and vegetable balls in onion nut cream sauce and spices.

Medley of lightly roasted mix vegetables simmered in creamy sauce, fresh spinach.

Potatoes and cauliflower sauteed with bell peppers together in onion sauce and spices.

Fried okra cooked with bell peppers in onion and tomato sauce with spices.

Fresh spinach and potato cooked with garlic, ginger, onions, herbs and spices.

Potato and green peas cooked in rich coconut onion sauce and spices.

Slices of jalapeno cooked in the sauce prepared from peanuts and coconut.

Chickpeas, onions and tomatoes in a sauce with spices.

Indian cheese cubes cooked in a cream and tomato sauce with freshly ground spices.

Vegetables cooked with coconut and chettinadu spices.

Homemade cottage cheese cooked with fenugreek leaves with tomato onion gravy.

Paneer pieces cooked with green peas in a tomato based sauce and spiced with special spices.

Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.

Chicken cooked in traditional spicy Andhra style.

In house special coconut and onion sauce.

Succulent pieces of chicken cooked in rich tomato sauce with herbs, spices, and touch of butter then garnished with cream.

Chicken cooked with Indian spices in onion and tomato gravy.

Chicken with dark roasted peppered sauce from Karaikudi.

Goat with dark roasted peppered sauce from Karaikudi.

Seasoned chicken simmered in a curry sauce with potatoes.

Seasoned goat simmered in a curry sauce with potatoes.

Goat cubes cooked in sauce of onion, tomato, ginger, garlic and spices.

Goat cubes cooked in a traditional nawabi sauce of onion, tomato, ginger, garlic and spices.

Tilapia cooked with tamarind and house spices the .

Tilapia cooked in Tamarind sauce.

Shrimp in coconut curry sauce.

Shrimp in masala sauce, peppers.

All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and topped with butter.

All purpose flour dough mixed with milk and butter, baked in a tandoor clay oven and topped with garlic.

Whole wheat bread.

Chilli and garlic.

Spiced onion filing stuffed in fresh dough rolled and baked in a tandoor clay oven.

Dry fruits & nuts.

Dumplings of condensed milk deep fried and soaked in sugar syrup.

3 Poori's+ Chicken Curry(Chef's Choice)

3 Poori+ Veg Curry(Chef Choice)