Perry & Son’s Market & Grille Menu

614 S Friendswood Dr, Friendswood, TX 77546
  • Perry's Reserve Wines

    • Chardonnay, Perry's Reserve, Sonoma Coast

    • Rosé, Perry's Reserve, Monterey, California

    • Pinot Noir, Perry's Reserve, Monterey, California

    • Cabernet Sauvignon, Perry's Reserve, Sonoma County, California

  • WHITES & ROSÉS

    • Moscato, Mia, Spain (187ml)

      $10.00
    • Prosecco, Mionetto 'Brut Prestige', Italy (187ml)

      $13.00
    • Brut, Lucien Albrecht Crémant, Alsace, France

      $42.00
    • White Zinfandel, Beringer, California

    • Riesling, R. Prüm 'Essence', Mosel, Germany

    • Sauvignon Blanc, Oyster Bay, New Zealand

    • Sauvignon Blanc, Benziger, North Coast, California

    • Pinot Grigio, Antinori Santa Cristina, Italy

    • Rosé, Perry's Reserve, Monterey, California

    • Chardonnay, William Hill, California

    • Chardonnay, Chalk Hill, Russian River Valley

      $48.00
    • Chardonnay, Perry's Reserve, Sonoma Coast

  • REDS

    • Pinot Noir, Angel's Ink, Central Coast, California

    • Pinot Noir, Erath, Oregon

      $47.00
    • Pinot Noir, Perry's Reserve, Monterey, California

    • Merlot, Chloe, Monterey County, California

    • Zinfandel, Josh Cellars, Lodi, California

    • Cabernet Sauvignon, J. Lohr 'Seven Oaks', Paso Robles

    • Malbec, Luigi Bosca, Mendoza, Argentina

    • Red Blend, Federalist, California

    • Red Blend, Unshackled By The Prisoner, California

      $47.00
    • Cabernet Sauvignon, Chateau Ste Michelle 'Indian Wells', Columbia Valley, Washington

    • Cabernet Sauvignon, Simi, Alexander Valley

    • Cabernet Sauvignon, Robert Mondavi, Napa Valley

      $72.00
    • Cabernet Sauvignon, Perry's Reserve, Sonoma County, California

  • BEER

    • BUD LIGHT

      $3.25
    • COORS LIGHT

      $3.25
    • MICHELOB ULTRA

      $3.25
    • MILLER LITE

      $3.25
    • O'DOULS N/A

      $3.25
    • ST. ARNOLDS ELYSSA IPA

      $3.75
    • SHINER BOCK

      $3.75
    • BLUE MOON

      $4.00
    • CORONA

      $4.00
    • GUINNESS

      $4.00
    • HEINEKEN

      $4.00
    • STELLA ARTOIS

      $4.00
  • Appetizers

    • SEAFOOD STUFFED MUSHROOMS

      $12.99
    • STUFFED JALAPEÑOS

      $10.99
    • FRIED MOZZARELLA

      $10.49
    • FRIED ASPARAGUS

      Topped with blue lump crabmeat
      $19.99
    • PERRY'S HOMEMADE POLISH SAUSAGE

      (Gluten-Friendly With Modifications)
      $9.99
    • BABY BACK RIBS

      (HALF RACK)
      $13.49
    • ONION RINGS

      $8.99
    • APPETIZER SAMPLER

      Three stuffed mushrooms, three fried mozzarella sticks, three stuffed jalapeños, six onion rings and 1/4 lb. of Perry's Homemade Polish Sausage served with a variety of sauces
      $24.99
  • Soups and Salads

    • FRENCH ONION SOUP

      (Gluten-Friendly With Modifications)
      $8.99
    • WEDGE SALAD

      $8.99
    • CAESAR SALAD

      (Gluten-Friendly With Modifications)
      $8.99
    • FRESH GARDEN SALAD

      $8.99
    • TEQUILA LIME SALAD

      $8.99
  • ADD A PROTEIN TO ANY SALAD

    • CHICKEN

      $7.99
    • SHRIMP

      $8.99
    • SALMON

      $11.99
    • BEEF TENDERLOIN

      $13.99
  • Burgers, Sandwiches & More

    • GRILLED "HONEY CHICK" SANDWICH

      $10.49
    • HAWAIIAN CHICKEN SANDWICH

      $10.49
    • RIBEYE STEAK SANDWICH

      $27.99
    • THE STUFFED SPUD

      (WITH CHOPPED BRISKET OR CHICKEN)
      $13.49
    • THE BIG PIG SANDWICH

      (PERRY'S HOMEMADE POLISH SAUSAGE)
      $8.99
    • SLOPPY COW SANDWICH

      (CHOPPED BRISKET)
      $10.99
    • THE SHRIMP FRY

      (PO BOY STYLE)
      $12.49
  • Steaks, Chops, and Ribs

    • RIBEYE

      $43.99
    • NEW YORK STRIP

      $41.99
    • T-BONE

      $42.99
    • PORTERHOUSE

      $51.99
    • BABY BACK RIBS

      $28.99
    • PERRY'S THREE-PEPPERCORN STRIP

      A 14 oz. New York strip prepared with a three-peppercorn caramelization process and topped with peppercorn sauce
      $45.99
    • FAMILY STEAK FOR TWO

      A 26 oz. 1 ¼ inch thick, top sirloin steak (full of flavor!) topped with three-peppercorn sauce and served with your choice of any two soup, salad OR side options (Gluten-Friendly With Modifications)
      $51.99
    • PERRY'S FAMOUS PORK CHOP

      Hand selected in the Midwest specifically for Perry's Restaurants, this chop is cured, roasted, slow smoked and caramelized. LIMITED AVAILABILITY
      $36.99
  • Chicken, Seafood & Pasta

    • Chicken Fried Chicken Dinner

      Served with cream gravy, French fries and Texas toast
      $16.99
    • Chicken Fried Steak Dinner

      Served with cream gravy, French fries and Texas toast
      $18.99
    • Hawaiian Grilled Chicken

      Double breast airline chicken with drumettes topped with pineapple ring, Teriyaki sauce and served with seasoned rice and grilled vegetables (Gluten-Friendly With Modifications)
      $22.99
    • Tilapia (GRILLED OR BLACKENED)

      Served with seasoned rice and grilled vegetables
      $19.49
    • Grilled Salmon

      Served with seasoned rice and grilled vegetables
      $27.99
    • Char-Grilled Shrimp

      Served with seasoned rice and grilled vegetables
      $19.99
    • Fried Shrimp

      Lightly breaded and fried until golden and served with French fries
      $19.99
    • Chicken Alfredo

      Fettuccini pasta in a creamy Alfredo sauce topped with grilled chicken breast
      $18.99
    • Blackened Chicken Pasta

      A blackened chicken breast sliced and served over seasoned pasta and vegetables
      $18.99
    • Tomato Basil Pasta

      Angel hair pasta topped with tomato basil sauce and grilled beef tenderloin or grilled chicken
  • Children's Menu

    • Burger

      served with french fries
      $7.99
    • Fried Chicken Tenders

      served with french fries
      $7.99
    • Pasta Alfredo

      $7.99
    • Three Cheese Mac & Cheese

      $7.99
  • Sides

    • STEAMED ASPARAGUS

      $7.99
    • BAKED POTATO

      $7.99
    • THREE CHEESE MAC & CHEESE

      $7.99
    • GRILLED VEGETABLES

      $7.99
    • BURGUNDY MUSHROOMS

      $7.99
    • ONION RINGS

      $7.99
    • FRENCH FRIES

      $7.99
  • Specials

    • Wednesday Lunch Special

      Pork Chop served with mashed potatoes & homemade applesauce
      $16.99
    • Dinner Special

      8 oz. sirlion steak, three grilled or fried shrimp, served with fries and garden salad. (Gluten-Friendly With Modifications)
      $32.99
  • Desserts

    • FRENCH CREAM CHEESECAKE

      A decadent slice of cheesecake with a graham cracker crust
      $9.99
    • TRIPLE LAYER CHOCOLATE MOUSSE CAKE

      Dark chocolate cake, layered with dark chocolate mousse, and topped with a chocolate fudge icing and chocolate chips
      $9.99
    • Bread Pudding

      Warm raisin-bread pudding with nutmeg and cinnamon, and topped with a warm bourbon sauce
      $9.99
    • Pecan Pie

      Homemade Texas pecan pie
      $9.99
    • Key Lime Pie

      Tangy lime pie with a graham cracker crust
      $9.99
    • Chocolate Caramel Sundae

      Two scoops of French Vanilla ice cream with dark chocolate & caramel sauce
      $9.99
  • Toppers

    • Fried Or Grilled Shrimp

      $8.99
    • Burgundy Mushrooms

      $5.99
    • Chardonnay Onions

      $1.99
    • Combo

      Mushrooms & Onions
      $4.99
  • Off-The-Menu Features

    • SPINACH ARTICHOKE DIP

      Spinach and artichoke folded into a creamy sauce with cream cheese, gorgonzola and pecorino cheese, finished with truffle oil and topped with julienned red bell peppers and served tortilla chips.
      $11.99
    • BUTCHER'S MEATLOAF CUPCAKES

      Two Butcher's Meatloaf Cupcakes topped with a Sriracha glaze with mashed potato icing, peas and diced carrot "sprinkles". Plus, choice of Soup, Salad or Side from Dinner Menu.
      $26.99
    • TRUFFLE CHICKEN POT PIE

      Hearty braised chicken breast with vegetables, topped with a flaky butter crust and garnished with truffle oil and peelings.
      $21.99

Know a great happy hour or special for this location?

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