Perogies And Poutine Menu

Pan-fried potato cheddar perogies topped with butter chicken and caramelized onions. Garnished with green onions and served with cool sour cream.

Pan-fried potato onion perogies topped with a finely chopped tomato, onion, and herb mix, goat cheese, and a tangy sweet balsamic reduction drizzle. Garnished with fresh green onions and served with cool sour cream.

Pan-fried potato onion perogies tossed in tangy teriyaki sauce and topped with sautéed chicken and mixed vegetables. Sprinkled with sesame seeds, fresh green onions, and served with Korean barbecue dipping sauce.

Pan-fried bean and cheese perogies topped with shredded cheddar and mozzarella cheeses, diced red onion and tomato, Kalamata olives, and fresh green onions. Served with one scoop each of guacamole, salsa and sour cream.

Pan-fried potato cheddar perogies topped with authentic cheese curds, gravy, green onions and sided with sour cream.

Red skin fries topped with tender pulled pork, authentic cheese curds, caramelized onions, gravy, and barbecue sauce.

Red skin fries topped with butter chicken, authentic cheese curds, and caramelized onions.

Red skin fries topped with finely chopped herbs, diced tomatoes and onions, gravy, and goat cheese, drizzled with a balsamic reduction.

Red skin fries topped with diced chicken and mixed vegetables tossed in teriyaki sauce, authentic cheese curds, and fresh green onions.

Red skin fries topped with shredded cheddar and mozzarella cheeses, diced red onion and tomato, Kalamata olives, and fresh green onions. Served with guacamole, salsa and sour cream.

330ml bottle.

16oz