Peralta Brentwood Deli Menu

Savory rice and beans paired with crispy fried salami, fresh avocado slices, and golden tostones.

Three handmade corn tortillas filled with cheese, beans, and pork, served with a side of pickled cabbage slaw, jalapeño slices, and tomato sauce.

Chimi French Fries Cola Combo

Chimi de res / beef chimi

Layers of savory sausage, a fried egg, and melted cheese nestled between slices of fresh bread.

Toasted sandwich with layers of ham, melted cheese, and crisp lettuce.

Breaded chicken served alongside rice, beans, potato salad, green salad with tomatoes, and fried green plantains.

Crispy fried fish paired with golden tostones, fresh lettuce, juicy tomato slices, and lime wedges.

Crispy bacon, a fried egg, and melted American cheese served on bread, making a classic breakfast sandwich.

Hot Dog/Soda

Mashed yuca served with fried eggs and topped with sautéed red onions.

Tacos ( beef)

drink

Bacon, scrambled egg, papa and slice toast

Grilled chicken layered with creamy sauce, crispy bacon, and melted cheese, all nestled in a soft bread roll.

Stuffed with seasoned beef, fresh vegetables, and creamy sauce, served with crispy French fries and accompanied by a refreshing cola.

Savory longaniza sausages paired with crispy fried sweet potato slices, served with a hint of lemon.

Crispy fries paired with sliced sausages, fresh green salad, and two juicy tomato slices.

A sandwich featuring a fried egg, melted cheese, and savory sauce layered with seasoned beef patties on a soft roll.

Layers of savory sausage, a fried egg, and melted cheese nestled between slices of fresh bread.

Violao typically consists of a dish served with salsa chimi on the side, embracing the flavors and ingredients common in deli breakfast offerings.

Crispy bacon, a fried egg, and melted American cheese served on bread, making a classic breakfast sandwich.

A soft flour tortilla filled with scrambled eggs, refried beans, cheese, and cream, often accompanied by slices of avocado.

pork, cabbage, tomato, onion, chimi sauce, ketchup and mayonnaise

chorizo, avocado, egg cake, ripe, curd, beans, cream

Soda.

The cold, refreshing, sparkling classic that America loves.

Maiz ,Ketchup,Mayo,Queso. Corn Ketchup Mayonnaise

Creamy blend of orange juice and milk, garnished with fresh orange slices.

100% natural.

Big lemonade / Lemonada grande

The bold, refreshing, robust cola

The bold, refreshing, robust cola

A refreshing blend of passion fruit and oats, combined with tapioca pearls for a unique texture and tropical flavor.

Elote Locoo

1 Lbs Morcilla / Moronga

Golden-brown pastry pockets filled with seasoned chicken.

Golden-brown empanadas filled with melted cheese, offering a crispy exterior and gooey interior.

10 beef empanadas

Savory pastries filled with seasoned ground beef, accompanied by chimol, a refreshing mix of diced tomatoes, onions, cilantro, and lime.

Seared Flanders steak served alongside golden french fries, typically prepared with a light seasoning.

Crispy breaded fish fillets served with a generous portion of golden, thick-cut fries.

Three thick, handmade corn tortillas stuffed with cheese, beans, and pork, served with pickled cabbage slaw, jalapeños, and a side of tomato sauce.

Steamed masa filled with seasoned chicken, wrapped in a banana leaf for a traditional touch.

White Rice

White rice served alongside two fried eggs and three grilled sausages, offering a simple yet fulfilling combination.

White rice accompanied by three pieces of breaded chicken, served with fried potatoes, potato salad typically including mayonnaise and herbs, and a side of jalapeños.

White rice, beans, fried Dominican sausage (longaniza), smashed fried plantains (tostones), and avocado, typically includes a blend of traditional seasonings.

White rice served with a fried egg, fresh tomatoes, avocado slices, and sweet fried plantain.

Rice and beans served with a fried cutlet, a fried egg, crispy tostones, and a side of ripe plantain typically comprises a hearty combination of flavors and textures.

Rice and beans served with beef, lettuce, tomato, and twice-fried crispy slices of green plantain, known as tostones.

Breaded chicken served alongside rice, beans, potato salad, green salad with tomatoes, and fried green plantains.

Grilled chicken served with white rice, red beans, fried potatoes, and a side of romaine lettuce and two tomato slices.

Shrimp paired with golden french fries, typically including a side of ketchup or a similar dipping sauce.

Pork served with twice-fried green plantains, typically includes a savory blend of seasonings.

Picada

Pork, chicken with bone and tostones

Pork, chicken with bone and tostones

Stuffed with shredded chicken and creamy sauce, encased in a crispy, golden-brown tortilla, and served in a sandwich bun.

Shredded pork leg served with french fries, typically includes a special sauce and may be accompanied by a selection of vegetables.

Chimi de res / beef chimi

Chupamino de pollo typically consists of chicken prepared in a unique style, often accompanied by a blend of spices and herbs native to deli cuisine.

Avocado blended into guacamole served alongside two simply boiled eggs.

Eggs, curd, ground bean, cream, avocado and ripe banana

Shrimp Pork Pechurina Salami Chop Tostones, sweet potato.

Romaine lettuce, white rice, a fish fillet, potato salad, tomato, and cilantro leaf come together in this dish, offering a harmonious blend of textures and flavors.

Longaniza, a seasoned pork sausage, paired with twice-fried green plantains known as tostones.

Savory longaniza sausages paired with crispy sweet potato slices and fresh lemon wedges.

Longaniza, chimol with french papa

Longaniza, boneless chicken, pork chicharron, and shrimp, served with chimol alongside tostones and chuca frita.

Mangú con salami typically consists of mashed green plantains paired with slices of salami, often garnished with onions.

Mashed yuca paired with fried eggs and topped with sautéed red onions, typically includes a blend of traditional spices.

Green plantains mashed with garlic, served with shrimp prepared in a special garlic sauce.

Deep fried green plantains mashed with garlic, typically includes shrimp.

Crispy, golden French fries with a light, crunchy exterior and fluffy interior.

Crispy fried fish paired with golden tostones, fresh lettuce, juicy tomato slices, and lime wedges.

A dish combining sweet plantains and ground beef, typically layered with cheese and other condiments, drawing inspiration from the Dominican Republic's traditional Yaroa.

Layers of mashed plantains topped with seasoned chicken, melted cheese, and a creamy sauce.

Crispy boneless chicken strips paired with golden fries, garnished with lime wedges.

Boneless chicken, beef, and pork, typically served alongside fried green plantains known as tostones.

Chicken on the bone paired with golden fried yuca and crispy tostones, offering a delightful combination of textures and flavors.

Crispy fried chicken, tender beef, savory pork, and melted cheese served with golden tostones.

Chicharon De Cerdo Con yuca Frita

Layered with fries, topped with chicken, cheese, ketchup, and mayonnaise, this Yaroa offers a comforting blend of flavors.

Potato yaroa res / beef

A hearty combination of beef, cutlet, sausage, chicken, sweet potatoes, and fried plantains.

Salchipapa papas fritas.

Sachipapa

Crispy French fries paired with sliced, grilled sausages, accompanied by a fresh tomato, onion, and cilantro salad.

Crispy fries with sliced sausages, accompanied by a fresh green salad topped with two tomato slices.

Fresh tomato slices, creamy avocado, crispy pork rinds, and golden fried plantains.

Tostada topped with ham, cheese, and lettuce, typically includes a special sauce.

Tostones and Salami

Crispy tostones topped with garlic-infused squid rings, garnished with fresh cilantro and served with lemon slices.

Fried yucca served with crispy pork chicharrón, typically accompanied by a side of pickled cabbage and a tangy tomato sauce.

Fried yucca accompanied by a mix of bone-in and boneless chicken, and beef, typically prepared to highlight the textures and flavors of each meat.

Boiled yuca paired with crispy pork rinds, a dish that combines the soft texture of cassava with the crunchiness of fried pork skin.

Chicharrón acevichado, Guacamole pasta y tajadas de platano. Aceviched pork rinds, Guacamole pasta and banana slices

Creamy avocado, chopped lettuce, hard-boiled eggs, and fresh chimol (tomato, onion, cilantro) combine for a refreshing and nutritious egg salad.

Fish salad: (Fish fillet, lettuce, chimol, avocado).

Savory rice and beans paired with crispy fried salami, fresh avocado slices, and golden tostones.

Pork chicharron, boneless chicken, cheese with tostones

Chop, pork, boneless chicken with tostones

Chop, Longaniza, Boneless Chicken, Res with sweet potatoes and Tostones

Longaniza, boneless chicken, pork cracklings, and shrimp served with chimol, typically accompanied by fried green plantains (tostones) and chuca (fried dough).

Longaniza, pork with tostones

Morcilla, Orejita, chicken with bone, pork with tostones and fried yucca

Fish (tilapia), lettuce, tomato, lemon and tostones

Boneless Chicken, Chicharons, Pig with Tostones

Crispy boneless chicken strips paired with golden fries, garnished with fresh lime wedges.

Boneless chicken, beef, and pork, typically served with fried green plantains, known as tostones.

Boneless Chicken, Longaniza, Chicharon, Pig with Tostones

Crispy fried chicken, tender beef, succulent pork, and melted cheese, served with golden tostones (fried plantain slices).

Boneless chicken, chop, pork with tostones

Boneless chicken, chop, pork and tostones

A hearty combination of beef, pork cutlet, sausage, chicken, sweet potato, and tostones.

Slices of tomato and avocado paired with crispy pork rinds and fried plantains.

Fried yucca paired with both bone-in and boneless chicken, complemented by beef, typically served as a hearty tray offering a variety of textures and flavors.

A combination of boneless pork, beef, chicken, and sausage served with fries and fried plantains.

Pork, Chicken Sin, Salami, Longrage, Cheese, Tostons and French fries

Pork, Chicken Sin, Salami, Longaniza, Cheese, Tostons and French fries

Shrimp, fish fillet and banana slices

Potato Yaroa Chicken

Golden, flaky pastry pockets filled with seasoned chicken, offering a savory snack in every bite.

Golden, crispy pastry filled with melted cheese. Enjoy 10 savory empanadas with a satisfying, gooey cheese center.

10 Beef Empanadas

Three handmade corn tortillas filled with cheese, beans, and pork, served with a side of pickled cabbage slaw, jalapeño slices, and tomato sauce.

Tacos de pollo

Picada

Fried chimichanga filled with shredded pork leg, accompanied by french fries, typically includes a special sauce and fresh ingredients like cabbage, tomato, and onion.

Crispy fried chicken, shredded lettuce, and creamy sauce layered inside a soft roll.

Chimi de Res / Beef Chimi

Chimi French Fries Cola Combo

Golden, crispy potato sticks seasoned with a touch of salt.

Crispy fried fish paired with golden tostones, fresh lettuce, juicy tomato slices, and lime wedges.

Layers of fried plantains, shredded chicken, and melted cheese.

Layers of mashed plantains topped with seasoned ground beef and melted cheese.

Tender boneless chicken strips paired with crispy golden fries, garnished with fresh lime wedges.

Boneless chicken, beef, and pork, typically accompanied by fried green plantains, known as tostones.

Potato Yaroa Res / Beef

/ Beef, Cutlet, Sausage, Chicken, Sweet Potato and Tostones

Fresh tomato slices, creamy avocado, crispy pork rinds, and savory fried plantain slices.

Toasted sandwich with layers of ham, melted cheese, and crisp lettuce.

/ Fried Yucca, Bone-in Chicken, Beef, Boneless Chicken

Sandwich.

Chop, Longaniza, Pig, Shrimp, Boneless Chicken, with Tostones

Longaniza, pork, salami, regular wings, tostones and fried yucca

Longaniza, pork, boneless chicken, salami, cheese, potatoes and tostones

Boneless chicken, pork and tostones

Boneless chicken, tostones pork and fried yucca

Longaniza, pork, cheese, salami, boneless chicken, tostones and potatoes

Boneless chicken, pork, fried yucca and tostones

Always Classic

grated cassava. pieces of pork rind

egg salad, avocado, chimol, lettuce

Corona 12 pk

A 12-pack of Budweiser, brewed with a blend of premium hops, barley malt, and rice.

coors light 12 pack cans

heineken 12 pack cans

Arroz Blanco/ White Rice

Modelo 12 pack

Modelo 24 pack bottles

A 12-pack of Corona beer in cans, offering a light and refreshing taste.

corona 24 pack bottles

Modelo 12 pack cans typically include a selection of Modelo beer, known for its rich, smooth taste with a hint of hops, packaged in convenient cans for easy enjoyment.

six pack modelo