Peppino’s Restaurant Menu

Thick slices of fresh mozzarella, sliced tomato, basil.

Romaine. onions, lemon, oil.

Romaine, cherry tomatoes, roasted peppers, onions, olives, balsamic, oil.

Pasta e fagioli: Traditional Italian soup with cannellini beans, ditalini pasta, and tomatoes.

Vegan. lentils, onions, tomato, carrots, potato.

Tomatoes, genoa salami, prosciutto d.p., olives, artichoke hearts, roasted peppers, cheese.

Warm italian bread, chopped tomato, basil, garlic, onion, olive oil.

Long stem romano artichokes, parmigiano reggiano.

Thin pizza crust, grated cheese, fresh garlic, olive oil add mozzarella for an additional charge.

Little neck - stuffed with seasoned breadcrumbs, fresh lemon sauce.

Linguini, tomato sauce.

Beef lasagna, tomato sauce.

Grilled chicken, artichoke hearts, olives, cherry tomatoes, garlic & oil.

Red plum tomato sauce or white wine sauce.

Shrimp baked with seasoned breadcrumbs, garlic, oregano, and white wine.

Hot faicco's sausage, olives, whole tomato sauce.

Tomato basil sauce.

Tomato basil sauce.

Pink cream sauce, peas - add prosciutto for an additional charge.

Seasonal seafood in tomato or white wine sauce.

Tomato basil sauce.

White wine, cream sauce, sun dried tomatoes, mushroom, fresh fusilli

Fresh mozzarella, plum tomato sauce, or choice of vodka sauce.

Breaded- fresh mozzarella, basil, roasted peppers, cherry tomatoes, sweet balsamic.

Fresh mozzarella, plum tomato sauce or choice of vodka sauce breaded

Broiled shrimp with seasoned bread crumbs, garlic, and oregano in a lemon white wine sauce.

Plum tomato sauce, fresh mozzarella.

Breaded and baked oreganata.

Spicy red sauce, olives, capers.

Plum tomato sauce, fresh mozzarella, fresh ricotta.

Plum tomato sauce, fresh mozzarella, fresh ricotta.

Classic new york neapolitan pizza.

Pizza cherry tomatoes, kalamata olives, onions, reggiano, prosciutto di parma

Hot sausage, kalamata olives, tomato sauce, fresh mozzarella.

Tomato sauce, garlic, oregano. vegan.

Half pizza - half calzone.

Fresh mozzarella, mushrooms, prosciutto.

Tomato sauce, capers, kalamata olives, anchovies, oregano, fresh mozzarella, reggiano.

Choose any 4 toppings.

Breaded or grilled, cherry tomatoes, fresh mozzarella, mushrooms, reggiano.

Fresh mozzarella, tomato sauce, fresh basil, olive oil, reggiano

Spinach, fresh mozzarella

roasted peppers, fresh mozzarella, mushroom, tomato sauce.

roasted peppers, fresh mozzarella, mushroom, tomato sauce.

Grilled-lettuce, caesar dressing, reggiano.

Roasted peppers, balsamic, olive oil, basil.

Arugula, onions, olive oil, balsamic, with frizzled onions, banana peppers.

Sautéed, garlic, oil.

Mushrooms, onions, garlic, olive oil.

Margherita or classic pizza parlor.

Breaded and fried chicken fingers served with crispy french fries.

Spaghetti with homemade beef meatball and marinara sauce.

Butter, tomato or vodka.

Breaded chicken with marinara sauce and melted cheese, served with penne pasta.

Side of sauce.

Sparkling mineral water.

Sparkling or still.

Double for extra charge

Rich, bold double shot espresso, perfectly concentrated for a robust coffee experience.

Whipped cream, cinnamon.

Lungo espresso.