Peppervine Menu

4.6
(425+ Reviews)
  • BREAD & CHEESE

    • Yeast Rolls

      Baked to Order and Topped with Maldon Salt
      $7.00
      Yeast Rolls
    • Pimento Cheese Scones

      Sorghum Butter & Pepper Jelly
      $9.00
    • Artisan Cheese Plate

      Snow Camp Cow-Goat Bloomy Rind, Hickory Grove Monastery-Style Cheese, Asher Blue, Fruit Compote, Apple, Candied Pecans, Sourdough
      $18.00
  • VEGETABLE-FOCUSED SHARES

    • Roasted Carrots

      Local Carrots, Miso Cream, Sorghum Gastrique, Pepita Brittle
      $18.00
    • General Tso's Cauliflower

      Tempura, Orange Glaze, Broccoli Slaw, Furikake Seasoning
      $16.00
    • Arugula & Bibb Salad

      Local Hoop Strawberries, Vanilla Crouton, Sunflower Seeds, Fresh Cheese, Strawberry Vinaigrette
      $18.00
    • Little Gem Salad

      Parmesan Cheese, Local North Carolina Apple, Toasted Bread Crumbs, Spiced Pecans, Green Goddess
      $17.00
      Little Gem Salad
  • PROTEIN-FOCUSED SHARES

    • Yellowfin Tuna Tartare

      Shoyu Dressing, Cucumber, Mushrooms, Cashew, House Crackers
      $26.00
    • Cauliflower Gnocchi

      Roasted Cauliflower, Basil Cream, Toasted Almond, Prosciutto
      $24.00
      Cauliflower Gnocchi
    • Burrata

      Cold Brussels Salad, Lardons, Smoked Honey Creme Fraiche, Crispy Potato Skins
      $28.00
    • PEI Mussels

      Tom Kha Broth, Chestnut Mushroom, Charred Onion, Cilantro, Toasted Baguette
      $28.00
    • Hawaiian Walu Crudo

      Mango, Peach Pepper, Radish, Pineapple 'Caviar'
      $32.00
    • Fried Oysters

      Buttermilk & Cucumber, Pickled Red Onion, Pimento Oil
      $25.00
      Fried Oysters
    • Thai Pork Spare Ribs

      Ginger BBQ, Papaya Salad, Lime Vinaigrette, Tamari Glaze
      $26.00
  • ENTRÉES

    • Mushroom Agnolotti

      Maitake Mushrooms, Brown Butter Cream, Caramelized Onions, Capers
      $32.00
    • Pork Ragu Pappardelle

      Piperade, Stracciatella, Broccolini
      $36.00
    • Lumache Pasta

      North Carolina Shrimp, Snap Peas, Truffle Butter, Lime
      $32.00
      Lumache Pasta
    • Bison Bolognese

      Ground Bison, Beef Tallow Ricotta, Fresh Herbs, Handkerchief Pasta
      $32.00
      Bison Bolognese
    • Grilled Mahi

      Chorizo Cassoulet, Local Spinach, Olives
      $34.00
      Grilled Mahi
    • Diver Scallops

      Sweet Corn, Spring Onion, Broccolini, Baby Corn
      $38.00
    • Branzino

      Fregola Salad, Almond, Cucumber, Feta Cheese, Lemon Tahini Cream
      $36.00
      Branzino
    • Cheshire Pork Chop

      Smoked Farm & Sparrow Grits, Local Chard, Trumpet Mushroom, Cherry Jus, Corn Crunch
      $38.00
    • 24 Hour Short Rib

      Potato Mousseline, Roasted Carrots, Cauliflower, Broccolini, Bordelaise
      $34.00
      24 Hour Short Rib
    • Hanger Steak

      Chimichurri, Turnip & Butternut Hash, Sweet Ancho Chili Paste
      $47.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 980-283-2333

4620 Piedmont Row Dr Suite 170B, Charlotte, NC 28210


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