Peppers Menu

A classic. Come hungry for this oversize delight. Topped with cream gravy

Served grilled, blackend or fried filled with herb cream cheese and topped with compound butter

Grilled chicken breast butterflied and topped with a tantalizing mixture of onions, peppers, spinach, fresh garlic and jack cheese then topped with a white wine alfredo mushroom sauce

Served with mushrooms and caramelized onions, topped with our own brown gravy

Fettucine pasta with your choice of house made sauces

Two tender kabobs grilled with fresh vegetables and served over rice pilaf

Two tender kabobs grilled with fresh vegetables and served over rice pilaf

Garden vegetables sautéed in herb butter over fresh fettucine pasta and your choice of sauce