Pepe's Mexican Restaurant Menu

Steak, chicken, pork, chorizo, or beef. Regular or super size.

Steak, chicken, pork, beef, or specialty options like lengua (tongue) and cabeza (beef head).

Quesadilla - Choice of meat such as grilled steak, chicken, pork options, beef variations including lengua (tongue) and cabeza (beef head).

Crispy tortilla chips topped with cheese, beans, and choice of meat (grilled steak, chicken, pork, beef, or tongue). Available in Regular or Super size.

Steak, chicken, pork variations, or beef types including tongue and head.

Burrito with choice of Regular or Super size. Select from Grilled Steak, Grilled Chicken, Al Pastor (Pork), Chili Colorado, Chorizo, Ground Beef, and more.

Choice of meat served on a thick corn tortilla. Options include grilled steak, chicken, pork, beef, chorizo, and more.

Steak, chicken, pork, beef, and more.

Seafood soup combining shrimp, scallops, fish, and mussels, typically includes a variety of vegetables in a seasoned broth.

A long corn tortilla filled with a blend of steak, chorizo, mushrooms, and cheese, garnished with cilantro, onions, cotija cheese, and molcajete sauce.

Tender strips of chicken or beef sautéed with bell peppers and onions. Served with warm tortillas and traditional toppings.

Crispy rolled tortillas filled with your choice of filling. Available in One or Carté sizes.

Crispy taquitos. Choice of Refried Beans, Whole Beans, or Whole Black Beans.

Chile Relleno with taco and enchilada. Served with choice of Refried Beans, Whole Beans, or Whole Black Beans.

Chilaquiles naturales burrito typically includes a large flour tortilla filled with lightly fried corn tortilla pieces, simmered in a traditional sauce, and garnished with onions and cilantro.

A mini chimichanga typically consists of a small, deep-fried flour tortilla filled with black beans and cheese, often garnished with queso blanco.

A low-carb tortilla filled with a lean protein, typically garnished with lettuce and tomato, adhering to a lighter fare.

Fresh mixed greens with seasonal vegetables

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Various soda choices in small, medium, or large sizes. Select from Coke, Diet Coke, or Sprite.

Birria de Res - Spiced beef stew. Choice of Chico (small) or Grande (large) size.

A quesadilla filled with tender goat meat, nestled in a flour tortilla with melted cheese, typically garnished with onions and cilantro.

Steak, chicken, pork, beef\n- Available sizes: regular or super

Corn tostada topped with a variety of meats including grilled steak, chicken, pork, beef, tongue, and cabeza.

Grilled steak, chicken, pork, lengua (tongue), or cabeza (beef head).

Generous nacho platter with your choice of grilled steak, chicken, pork, beef, or exotic options like tongue or beef head. Available in Regular or Super size.

Grilled steak, chicken, different styles of beef and pork, or chorizo.

Choice of Regular or Super size. Protein options include various beef, chicken, pork, and chorizo selections, such as Grilled Steak, Al Pastor, Carnitas, and more.

Steak, chicken, pork, beef, chorizo, tongue, or beef head.

Traditional Mexican dish with your choice of protein—steak, chicken, pork, beef, chorizo, or tongue. Topped with savory accompaniments.

A traditional Mexican seafood soup, sopa de marisco typically includes a variety of seafood such as shrimp, scallops, mussels, and fish, simmered in a seasoned broth with vegetables.

A machete typically includes a long corn tortilla filled with a blend of meats such as steak and chorizo, mushrooms, a variety of cheeses, cilantro, onions, and a savory molcajete sauce.

Tender strips of chicken or beef with vibrant peppers and onions. Warm tortillas on the side.

Crispy rolled tortillas with your choice of refried, whole, or black beans. Available in single or cartel size.

Crispy rolled tacos served with choice of refried, whole, or black beans.

A large flour tortilla filled with lightly fried corn tortillas, simmered in a traditional sauce, typically includes onions and cilantro.

Chile Relleno with your choice of Refried Beans, Whole Beans, or Whole Black Beans. Served alongside a taco and an enchilada.

Deep-fried mini tortilla typically includes a filling of beans and cheese, often garnished with queso blanco and pico de gallo.

A lean choice featuring a low-carb tortilla filled with seasoned meat, topped with lettuce and tomato.

Fresh mixed greens with seasonal vegetables

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Choice of Coke, Diet Coke, or Sprite. Small, medium, or large.