Selection of local and imported cured meats and cheeses, Kalamata and green olives, artisan bread
$14.00
Charcuterie (Full Size)
Selection of local and imported cured meats and cheeses, Kalamata and green olives, artisan bread
$25.00
Shadow Shrimp (Starter)
Sautéed jumbo shrimp with chef's special seasoning, brushed with garlic butter
$16.00
Creole Jalapeno Shrimp (Starter)
Grilled jumbo shrimp immersed in creole jalapeno marinade
$16.00
Scallops
Scallops seared in butter and served over roasted serrano avocado crema, topped with house remoulade
$18.00
Bocaditos
Tomato basil tortilla stuffed with cheese, scallions, parsley, coriander and hot peppers. Topped with avocado crema
$13.00
Meats (Entrees)
Ribeye
10 oz juicy steak (thinner cut) rubbed in cracked black peppercorn with house chimichurri sauce on top. Served with poblano mashed potatoes and mini house salad
$39.00
New York Steak
10 oz New York strip steak rubbed with roasted garlic peppercorn, house chimichurri on top. Served with poblano mashed potatoes and mini house salad
$38.00
Flat Iron Steak
10 oz tender Flat Iron steak rubbed with roasted garlic peppercorn, house chimichurri on top. Served with poblano mashed potatoes and mini house salad
$38.00
Pork
Two boneless pork tenderloins seasoned with hickory molasses dry rub, topped with roasted garlic cream and cranberry chipotle sauces
$25.00
Chicken
Succulent chicken breast smothered in our special herbed goat cheese cream. Served with mini house salad and roasted potatoes
$25.00
Seafood (Entrees)
Salmon
Pan seared salmon filet smothered in the chef's special caper butter reduction. Accompanied with poblano mashed potatoes and grilled asparagus
$25.00
Lobster Tail
Grilled lobster tail dipped in our signature cilantro citrus vinaigrette. Served with roasted potatoes and mini house salad
$57.00
Shadow Shrimp Entree
Sautéed jumbo shrimp with chef's special seasoning, brushed with garlic butter. Served with roasted potatoes and mini house salad
$25.00
Creole Jalapeno Shrimp Entree
Grilled jumbo shrimp immersed in creole jalapeno marinade, served with pineapple relish, roasted potatoes and mini house salad
$25.00
Surf & Turf
Lobster And Steak
Your choice of steak combined with Lobster Tail Entree
$73.00
Shrimp And Steak
Your choice steak combined with your choice of shrimp entree (Creole Jalapeno or Shadow Shrimp)
$50.00
Vegetarian Dishes
Rotini Bianco
Tender rotini pasta tossed with grilled vegetables and rosemary white wine sauce. Add chicken or shrimp for $10.00
$16.00
Harvest
Seasonal grilled vegetables accompanied with roasted avocado dip, and your choice of roasted potatoes or poblano mashed potatoes. Add chicken or shrimp for $8.00
$16.00
House Salad Entree
Mixed baby greens, grape tomatoes, English cucumber, avocado, apple, mandarins, dried cranberries and feta tossed in chef's tres citrus vinaigrette dressing. Add chicken or shrimp for $10.00
$14.00
House-made Desserts
Flan
Homemade flan with caramel garnish
$7.00
Molten Brandy Truffle
Gooey chocolate flourless lava cake topped with raspberry Grand Marnier sauce (serves 2-3)