Peking Garden Menu

4.1
(375+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Crab Meat Rangoon (6)

      Minced crab meat and cream cheese, encased in a wonton wrapper and fried until golden.
      $7.00
    • Egg Roll

      $3.00
    • Spicy Tempura Roll

      Deep-fried shrimp, avocado cucumber, and masago.
      $6.75
    • L.29. General Tso’s Chicken

      This remarkable dish was originally created for general tso during the ching dynasty. chicken chunks marinated and quickly fried until crisp. saut?�ed with scorched hot peppers in our exotic tangy sauce.
      $9.75
    • Dynamite Roll

      Spicy salmon, crunchy tempura with spicy crabmeat, avocado, and masago on top.
      $11.95
    • California Roll

      Crab stick, avocado cucumber, and masago.
      $5.75
    • Chicken Lo Mein

      Chicken, stir-fried with soft noodles. Available in large or small sizes.
      $7.50
    • Chicken Fried Rice

      Chicken pieces mixed with rice, peas, carrots, and onions. Option for large or small serving.
      $6.95
    • Any Two Rolls

      Choose any two rolls from extensive options including: variety of veggie rolls, seafood rolls like tuna, salmon, unagi, options with avocado, and spicy selections.
      $11.00
    • Philadelphia Roll

      Smoked salmon, cream cheese, and avocado.
      $6.75
  • Sushi / Sashimi À la Carte

    Per piece. *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Food Borne Illness.
    • Tuna (Maguro)

      Tuna (Maguro) - Freshly sliced or as sushi, choices of style.
      $3.00
    • Yellow Tail (Hamachi)

      Yellowtail (Hamachi) - Option of sushi or sashimi, served in traditional style.
      $3.00
    • Shrimp (Ebi)

      Shrimp sashimi or sushi option, served à la carte.
      $2.75
    • Squid (Ika)

      Squid, offered as thinly sliced sashimi or atop sushi rice, with style choice.
      $2.75
    • Crab Stick (Kani)

      Crab stick (Kani), available as sushi or sashimi.
      $2.50
    • Salmon (Sake)

      Salmon, available as sushi or sashimi, thinly sliced.
      $3.00
    • Red Clam (Hokkigai)

      Red clam (Hokkigai) served as sushi or sashimi, choice of style.
      $3.00
    • Octopus (Tako)

      Sliced octopus, served as sushi or sashimi.
      $2.75
    • Egg Cake (Tamago)

      Egg cake (Tamago) sashimi or sushi option, sweet, layered omelette.
      $2.50
    • Flying Fish Roe (Tobiko)

      Flying Fish Roe (Tobiko) - served as sushi or sashimi, labelled as caviar.
      $2.75
    • Smell Roe (Masago)

      Masago atop compact rice or standalone, options of sushi or sashimi serving style.
      $2.75
    • Sea Urchin (Uni)

      Sea urchin, offered as sushi or sashimi, with optional serving style.
      $8.00
    • Scallop (Hotategal)

      Scallop (Hotategai) available in sushi or sashimi style.
      $2.75
    • Mackerel (Soba)

      Mackerel (soba) available as sushi or sashimi.
      $2.75
    • Salmon Roe (Ikura)

      Salmon roe, available as sushi or sashimi.
      $3.25
    • Eel (Unagi)

      Eel (Unagi) in choice of sushi or sashimi style.
      $3.25
    • Smoked Salmon

      Smoked salmon available in sushi or sashimi style.
      $3.25
    • Red Snapper (Tai)

      Red Snapper (Tai) served as sushi or sashimi.
      $2.75
    • White Tuna (Albacore)

      White tuna (albacore) available as sushi or sashimi.
      $3.00
  • Sushi Bar Platter

    No substitutions, please! *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Food Borne Illness.
    • Sushi

      A combination of 8 pieces sushi and one California roll.
      $20.95
    • Chirashi Sushi

      Assorted sliced raw fish on a bed of seasoned rice.
      $22.95
    • Sashimi

      Our chef's special assortment.
      $25.95
    • Sushi and Sashimi

      A combination of 4 sushi and 12 sashimi and one California roll.
      $28.95
    • Una-ju

      Broiled eel glazed w. our special tangy eel sauce over rice.
      $19.95
    • Royal Boat

      14 Sushi 21 sashimi one peace roll.
      $72.00
  • Japanese Appetizers

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Crabmeat Salad

      Crabmeat with tempura crunch and spicy mayo.
      $5.95
    • House Green Salad

      A delightful blend of fresh greens, tossed with a house dressing.
      $3.95
    • Mixed Seaweed Salad

      Various types of seaweed with a dressing that typically includes sesame oil, vinegar, and soy sauce.
      $5.95
    • Edamame

      Broiled soybean.
      $5.50
    • Gyoza

      Pan fried shrimp dumpling.
      $6.50
    • Squid Salad

      Tender squid tossed in crisp vegetables
      $5.95
    • Baby Octopus Salad

      Baby octopus marinated in sushi vinegar, typically includes a mix of fresh vegetables and a light dressing.
      $5.95
    • Age Dashi Tofu

      Lightly fried Tofu with tempura sauce.
      $5.50
    • Shumai

      Steamed seafood dumplings.
      $6.25
    • Calamari

      Tempura style.
      $7.95
    • Steamed Fresh Squid

      Steamed fresh squid, typically served as a delicately prepared appetizer, highlighting the natural flavors of the seafood.
      $7.25
    • Shrimp Tempura

      2 pieces of shrimp and 5 pieces of vegetables.
      $8.95
    • Chicken Yakitori

      Chicken on a stick with teriyaki sauce.
      $8.95
    • Sunomono

      Seafood salad.
      $8.95
  • Japanese Entrée

    Served with choice of soup or salad. *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Chicken Teriyaki

      Chicken Teriyaki with choice of side: Wonton, Egg Drop, Hot and Sour, Miso Soup, or Salad.
      $15.95
    • Beef Teriyaki

      Tender beef glazed in teriyaki sauce. Comes with choice of one side: soup variety or salad.
      $18.95
    • Shrimp Tempura

      2 pieces of shrimp and 5 pieces of vegetables.
      $18.95
    • Salmon Teriyaki

      Salmon glazed in teriyaki sauce. Includes choice of side: soups or salad.
      $19.95
    • Vegetable Tempura

      Crispy vegetable tempura served with choice of wonton, egg drop, hot and sour, or miso soup, or salad.
      $12.95
    • Chicken Tempura

      Chicken tempura served with a choice of wonton, egg drop, hot and sour, or miso soup, or salad.
      $15.95
    • Shrimp Teriyaki

      Shrimp glazed in teriyaki sauce. Served with choice of wonton, egg drop, hot and sour, miso soup, or salad.
      $18.95
  • Chinese Appetizers - Appetizers

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Egg Roll

      $3.00
    • Spring Roll

      Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.
      $3.00
    • Vegetable Roll

      Crispy dough wrapped around a mix of shredded vegetables, typically cabbage and carrots.
      $3.00
    • Cold Noodles w. Sesame Sauce

      Chilled noodles dressed in a smooth sesame sauce, often complemented by cucumbers and garnished with sesame seeds for a nutty finish.
      $8.00
    • Scallion Pancakes

      Pan-fried flatbread, folded with minced scallions, offering a savory taste with a crisp texture.
      $6.50
    • Steamed Veg. Dumplings (6)

      Steamed vegetable dumplings typically include a mixture of green peas, carrots, celery, and bamboo shoots, wrapped in a delicate dough and steamed.
      $8.00
    • Fried Dumplings (6)

      Dumplings filled with a mix of pork and vegetables, pan-fried to achieve a crispy texture.
      $8.00
    • Steamed Dumplings (6)

      Steamed dumplings typically include a filling of minced pork and assorted vegetables, encased in a delicate dough and gently steamed to create a tender appetizer.
      $8.00
    • Boneless Spare Ribs

      Boneless spare ribs marinated and cooked with a blend of BBQ sauce, often accompanied by hints of honey and spices.
      $8.50
    • Barbecued Spare Ribs (4)

      Bone-in pork ribs, typically marinated in a house-made Chinese barbecue sauce and grilled.
      $8.50
    • Crab Meat Rangoon (6)

      Minced crab meat and cream cheese, encased in a wonton wrapper and fried until golden.
      $7.00
    • Beef Sticks (4)

      Marinated beef skewered and typically includes a blend of spices and sauces, served as four pieces.
      $9.00
    • Fried Wings (6)

      Chicken wings, marinated and deep-fried, typically served with a selection of sauces for dipping.
      $7.00
    • Lettuce Wrapped Chicken

      Minced chicken sautéed with mushrooms, water chestnuts, and green onions, wrapped in crisp lettuce leaves.
      $10.00
    • Lettuce Wrapped Shrimp

      Wok-seared shrimp combined with water chestnuts, scallions, and mushrooms, served in fresh lettuce leaves for wrapping.
      $11.00
    • Pu Pu Platter (for 2)

      Includes spring rolls, beef sticks, fried shrimp, paper wrapped chicken, barbecued spare ribs, wings, crab rangoon.
      $16.00
  • Chinese Appetizers - Soup

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Wonton Soup

      Savory broth with delicate wontons and fresh green onions.
      $3.00
    • Egg Drop Soup

      Classic Chinese soup with silky strands of egg in a savory, flavorful broth.
      $3.00
    • Hot and Sour Soup

      Spicy, sour broth with a bold mix of pepper and vinegar.
      $3.00
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $3.00
    • Vegetable Bean Curd Soup (for 2)

      Mixed vegetables and soft tofu in a clear vegetable broth, designed to serve two.
      $8.50
    • Chicken and Shrimp w. Sizzling Rice Soup (for 2)

      Sizzling rice soup with chicken and shrimp typically includes a hearty broth, mixed vegetables, and crispy rice that crackles upon serving.
      $8.95
    • House Special Soup (for 2)

      A harmonious blend of shrimp, chicken, and pork with an assortment of vegetables, served in a savory chicken broth.
      $9.95
    • Seafood Vegetable Soup (for 2)

      Seafood and mixed vegetables in a clear broth, typically includes shrimp, scallops, and various garden vegetables.
      $11.50
  • Chinese Appetizers - Vegetarian

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Sautéed Mixed Vegetables

      Sautéed mixed vegetables, choice of small or large.
      $7.50
    • Sautéed String Beans

      Sautéed string beans, available in small or large.
      $7.50
    • Sautéed Eggplant w. Garlic Sauce

      Sautéed eggplant paired with savory garlic sauce. Available in small or large sizes.
      $7.50
    • Moo Shu Vegetable W. 4 pancakes

      Large.
      $11.95
    • Ma Pao To Fu

      Ma Po Tofu: Silken tofu in spicy bean sauce. Options include small or large serving.
      $7.50
    • Broccoli w. Garlic Sauce

      Broccoli in savory garlic sauce, available in small or large.
      $7.50
    • Broccoli w. Bean Curd

      Broccoli and bean curd. Available in small or large sizes.
      $7.50
    • Bean Curd Home Style

      Silken tofu in a savory sauce. Size options: small or large.
      $7.50
    • General Tso’s Tofu

      Large.
      $11.95
  • Chinese Entrées - Poultry

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Chicken w. Broccoli

      Tender chicken and fresh broccoli, options for large or small servings.
      $8.50
    • Moo Goo Gai Pan

      stir-fried chicken with mushrooms, available in large or small sizes.
      $8.50
    • Sweet and Sour Chicken

      Crispy chicken balls in a tangy sweet and sour sauce. Available in large or small sizes.
      $8.50
    • Kung Pao Chicken

      Spicy stir-fried chicken with peanuts, vegetables, and chili peppers. Available in large or small.
      $8.50
    • Moo Shu Chicken (w. 4 pancakes)

      Large.
      $13.95
    • Chicken w. Cashew Nuts

      Chicken, cashew nuts, available in large or small servings.
      $8.50
    • Chicken w. Seasonal Vegetables

      Chicken paired with a variety of seasonal vegetables. Available in large or small sizes.
      $8.50
    • Chicken w. Garlic Sauce

      Chicken pieces coated in a rich garlic sauce. Available in large or small sizes.
      $8.50
    • Chicken w. String Bean

      Chicken with string beans, available in large or small sizes.
      $8.50
    • Chicken Hunan Style

      Tender chicken with Hunan sauce. Available in large or small sizes.
      $8.50
    • Hot and Spicy Chicken

      Chicken in a hot and spicy sauce. Available in large or small sizes.
      $8.50
    • Curry Chicken

      Chicken in rich curry sauce. Available in large or small sizes.
      $8.50
    • Chicken Szechuan Style

      Szechuan-style chicken, spicy and bold. Options for large or small servings.
      $8.50
    • Cabbage Chicken

      Cabbage Chicken - Tender chicken with crisp cabbage. Options: large or small.
      $8.50
  • Chinese Entrées - Pork

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Sweet and Sour Pork

      Sweet and sour pork with bell peppers, pineapple, and onion. Available in large or small sizes.
      $8.50
    • Double Sautéed Pork

      Double sautéed pork available in large or small sizes.
      $8.50
    • Pork w. Broccoli in Garlic Sauce

      Pork and broccoli in garlic sauce. Options include large or small size.
      $8.50
    • Pork w. Seasonal Vegetables

      Pork with fresh, seasonal vegetables, available in large or small sizes.
      $8.50
    • Moo Shu Pork (w. 4 Pancakes)

      Large.
      $13.95
    • Pork w. Garlic Sauce

      Pork in a savory garlic sauce. Options: large or small.
      $8.50
    • Sliced Pork Hunan Style

      Sliced pork, Hunan style, with choice of large or small serving.
      $8.50
    • Pork w. String Beans

      Pork and string beans, available in large or small sizes.
      $8.50
  • Chinese Entrées - Beef

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Beef w. Broccoli

      Beef and broccoli, available in small or large servings.
      $9.25
    • Pepper Steak

      Sautéed beef with bell peppers and onions. Available in small or large sizes.
      $9.25
    • Kung Pao Beef

      Diced beef, peanuts, vegetables, spicy Sichuan sauce. Available in small or large.
      $9.25
    • Beef w. Snow Peas

      Beef and snow peas, with options for small or large servings.
      $9.25
    • Beef w. Seasonal Vegetables

      Beef sautéed with fresh, seasonal vegetables. Available in small or large sizes.
      $9.25
    • Beef w. Garlic Sauce

      Beef in a savory garlic sauce, options for small or large servings.
      $9.25
    • Beef Szechuan Style

      Szechuan-style beef, choice of small or large.
      $9.25
    • Beef Hunan Style

      Hunan-style beef; options for small or large servings.
      $9.25
    • Cabbage Beef

      Sautéed cabbage with tender slices of beef, available in small or large sizes.
      $9.25
    • Mongolian Beef

      Spicy.
      $9.25
  • Chinese Entrées - Fried Rice

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Vegetable Fried Rice

      Vegetable fried rice available in small or large sizes.
      $6.95
    • Chicken Fried Rice

      Chicken pieces mixed with rice, peas, carrots, and onions. Option for large or small serving.
      $6.95
    • Pork Fried Rice

      Tender pork, mixed vegetables, and eggs. Served in small or large portions.
      $6.95
    • Beef Fried Rice

      Beef fried rice; choice of large or small; includes tender beef and assorted vegetables.
      $7.50
    • Shrimp Fried Rice

      Shrimp, peas, carrots, and onions. Available in large or small sizes.
      $7.50
    • Combination Fried Rice

      Combination fried rice with choice of small or large serving.
      $7.50
    • Young Chow Fried Rice

      Young Chow fried rice with a selection of sizes: large or small.
      $7.50
  • Chinese Entrées - Noodles

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Vegetable Lo Mein

      Stir-fried noodles mixed with a variety of garden vegetables. Available in large or small sizes.
      $7.50
    • Chicken Lo Mein

      Chicken, stir-fried with soft noodles. Available in large or small sizes.
      $7.50
    • Pork Lo Mein

      Pork slices tossed with soft lo mein noodles. Available in large or small.
      $7.50
    • Beef Lo Mein

      Tender beef slices, mixed vegetables, savory lo mein noodles. Available in small or large.
      $7.95
    • Shrimp Lo Mein

      Stir-fried noodles entwined with juicy shrimp. Available in small or large.
      $7.95
    • Combination Lo Mein

      mixed meats and vegetables with soft noodles. Available in small or large.
      $7.95
    • Singapore Style Rice Noodle

      Large.
      $13.95
    • Pad Thai

      Large.
      $13.95
  • Chinese Entrées - Seafood

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Moo Shu Shrimp (w. 4 pancakes)

      Large.
      $15.95
    • Shrimp w. Cashew Nuts

      Shrimp paired with cashew nuts. Options: small or large.
      $10.00
    • Kung Pao Shrimp

      Spicy stir-fried shrimp with peanuts, vegetables, chili peppers. Options include small or large.
      $10.00
    • Shrimp and Chicken Combo

      Shrimp and chicken in traditional sauce, available in small or large.
      $10.00
    • Curry Shrim

      Curry shrimp available in small or large sizes.
      $10.00
    • Shrimp w. Broccoli

      Shrimp and broccoli, available in small or large sizes.
      $10.00
    • Sweet and Sour Shrimp

      Shrimp in tangy sweet and sour sauce. Options include small or large portions.
      $10.00
    • Shrimp w. Lobster Sauce

      Shrimp enveloped in a rich lobster sauce. Available in small or large.
      $10.00
    • Shrimp w. Snow Peas

      Shrimp and snow peas. Available in small or large size.
      $10.00
    • Shrimp w. Seasonal Vegetables

      Shrimp paired with fresh seasonal vegetables. Available in small or large sizes.
      $10.00
    • Shrimp w. Garlic Sauce

      Shrimp in savory garlic sauce, options for small or large servings.
      $10.00
    • Shrimp w. Chili Sauce

      Shrimp in spicy chili sauce. Available in small or large.
      $10.00
    • Scallops w. Garlic Sauce

      Scallops in bold garlic sauce, available in small or large servings.
      $10.00
    • Scallops w. Chili Sauce

      Scallops in spicy chili sauce, available in small or large.
      $10.00
  • Chinese Lunch Specials

    All Lunches Include: Choice of egg roll or soup: wonton soup, egg drop soup, or hot and sour soup. Steamed rice or fried rice, fortune cookies. *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Food Borne Illness.
    • L.1. Sautéed Fresh Mixed Veg

      Sautéed fresh mixed vegetables. Choices of egg roll, soup (wonton, egg drop, hot and sour), and rice (steamed, fried).
      $8.95
    • L.2. Sautéed Broccoli w. Garlic Sauce

      Sautéed broccoli in garlic sauce. Choices of egg roll, soup (wonton, egg drop, hot and sour), and rice (steamed or fried).
      $8.95
    • L.3. Broccoli w. Bean Curd

      Broccoli and bean curd served with choice of egg roll, wonton, egg drop, or hot and sour soup and steamed or fried rice.
      $8.95
    • L.4. MaPo Tofu

      Mapo tofu with choice of egg roll, wonton, egg drop, or hot and sour soup. Includes steamed or fried rice.
      $8.95
    • L.5. Sweet and Sour Por

      Sweet and sour pork with a side choice of egg roll, wonton, egg drop, or hot and sour soup, and steamed or fried rice.
      $8.95
    • L.6. Double Sautéed Pork

      Double sautéed pork, served with choice of egg roll, soup (wonton, egg drop, hot and sour), and rice (steamed or fried).
      $8.95
    • L.7. Chicken w. Broccoli

      Chicken and broccoli served with choice of egg roll, wonton, egg drop, or hot and sour soup and steamed or fried rice.
      $8.95
    • L.8. Moo Goo Gai Pan

      Moo Goo Gai Pan served with options of egg roll, wonton, egg drop, or hot and sour soup. Choice of steamed or fried rice.
      $8.95
    • L.9. Kung Pao Chicken

      Kung Pao Chicken with choice of egg roll, wonton, egg drop, or hot and sour soup. Includes steamed or fried rice.
      $8.95
    • L.10. Chicken w. Mixed Vegetables

      Chicken with mixed vegetables served with choice of egg roll, wonton soup, egg drop soup, or hot and sour soup. Includes steamed or fried rice.
      $8.95
    • L.11. Chicken w. Garlic Sauce

      Chicken with a rich garlic sauce. Options include: choice of egg roll, soup (wonton, egg drop, hot and sour), and steamed or fried rice.
      $8.95
    • L.12. Sweet and Sour Chicken

      Sweet and sour chicken balls with a choice of egg roll, wonton, egg drop, or hot and sour soup. Steamed or fried rice available.
      $8.95
    • L.13. Diced Chicken w. Cashew Nuts

      Diced chicken mixed with cashew nuts. Comes with choice of egg roll, soup (wonton, egg drop, hot and sour) and rice (steamed or fried).
      $8.95
    • L.14. Hot and Spicy Chicken

      Hot and spicy chicken served with a choice of egg roll, wonton, egg drop, or hot and sour soup. Includes steamed or fried rice.
      $8.95
    • L.15. Cabbage Chicken

      Stir-fried chicken with cabbage. Comes with a choice of egg roll, wonton, egg drop, or hot and sour soup, and either steamed or fried rice.
      $8.95
    • L.16. Szechuan Chicken

      Szechuan chicken served with choice of egg roll, wonton, egg drop, or hot and sour soup and steamed or fried rice.
      $8.95
    • L.17. Beef w. Broccoli

      Beef and broccoli, choice of egg roll, wonton, egg drop, or hot and sour soup. Served with steamed or fried rice.
      $9.50
    • L.18. Beef Szechuan Style

      Szechuan-style beef, spicy and bold. Comes with choice of egg roll, soup (wonton, egg drop, hot and sour) and rice (steamed or fried).
      $9.50
    • L.19. Pepper Steak

      Pepper steak accompanied by choice of egg roll, wonton, egg drop, or hot and sour soup. Served with steamed or fried rice.
      $9.50
    • L.20. Beef w. Garlic Sauce

      Beef with garlic sauce. Includes choice of egg roll, soup (wonton, egg drop, or hot and sour), and rice (steamed or fried).
      $9.50
    • L.21. Cabbage Beef

      Cabbage beef served with a choice of egg roll, wonton, egg drop, or hot and sour soup. Includes steamed or fried rice.
      $9.50
    • L.22. Shrimp w. Broccoli

      Shrimp with broccoli. Options include choice of egg roll, soup (wonton, egg drop, hot and sour), and rice (steamed or fried).
      $9.50
    • L.23. Shrimp w. Garlic Sauce

      Shrimp in a savory garlic sauce. Includes choice of egg roll, wonton, egg drop, or hot and sour soup and steamed or fried rice.
      $9.50
    • L.24. Shrimp w. Lobster Sauce

      Shrimp in savory lobster sauce. Choice of side: egg roll, soup (wonton, egg drop, hot and sour). Rice option: steamed or fried.
      $9.50
    • L.25. Shrimp and Chicken Combination

      Shrimp and chicken combo with choice of egg roll, soup (wonton, egg drop, hot and sour), and rice (steamed or fried).
      $9.50
    • L.26. Cabbage Shrimp

      Sautéed shrimp with cabbage. Comes with a side choice of egg roll, soup (wonton, egg drop, hot and sour), and a rice choice (steamed or fried).
      $9.50
    • L.27. Cashew Shrimp

      Cashew Shrimp: Shrimp, cashews, choice of soup or egg roll, steamed or fried rice.
      $9.50
    • L.28. Kung Pao Shrimp

      Kung Pao Shrimp: Spicy stir-fry with peanuts. Options include choice of egg roll, soups, or hot and sour soup; and steamed or fried rice.
      $9.50
    • L.29. General Tso’s Chicken

      This remarkable dish was originally created for general tso during the ching dynasty. chicken chunks marinated and quickly fried until crisp. saut?�ed with scorched hot peppers in our exotic tangy sauce.
      $9.75
    • L.30. Triple Delight

      A perfect blend of shrimp beef and chicken saut?�ed with vegetables in our special brown sauce.
      $9.75
    • L.31. Sesame Chicken

      Tender chicken breast specially prepared sprinkled w. sesame seeds and garnished w. fried rice noodles.
      $9.75
    • L.32. Capital Chicken

      Named after its city of origin in hunan this dish combines strips of fried chicken breast and vegetables in the chef’s special hot sauce.
      $9.75
    • L.33. Amazing Chicken

      Strips of chicken breast dipped in a light batter and lightly fried to crispy perfections. the tangy delicious sauce is a perfect accompaniment.
      $9.75
    • L.34. Fried Rice

      Fried rice with choice of protein: veg, pork, chicken, beef, shrimp. Includes side: egg roll, wonton soup, egg drop, or hot sour soup. Option for steamed rice available.
      $8.95
    • L.35. Lo Mein

      Lo Mein with choice of veg, pork, chicken, beef, or shrimp. Includes choice between egg roll, wonton, egg drop, or hot and sour soup and steamed or fried rice.
      $8.95
    • L.36. Hunan Chicken

      Hunan chicken served with choice of egg roll, soup (wonton, egg drop, hot and sour), and rice (steamed or fried).
      $8.95
    • L.37. Curry Chicken

      Curry chicken served with choice of egg roll, soup (wonton, egg drop, or hot and sour), and type of rice (steamed or fried).
      $8.95
    • L.38. Cabbage Pork

      Pork and cabbage paired with choice of egg roll, wonton, egg drop, or hot and sour soup. Served with steamed or fried rice.
      $8.95
    • L.39. Shrimp w. Mixed Vegetables

      Shrimp with assorted vegetables. Side options: egg roll, soup choices (wonton, egg drop, hot and sour). Rice options: steamed or fried.
      $9.50
    • L.40. Mongolian Beef

      Beef with Mongolian sauce. Choose from egg roll, wonton, egg drop, or hot and sour soup. Option of steamed or fried rice.
      $9.50
    • L.41. Hunan Beef

      Hunan beef with choice of egg roll, wonton, egg drop, or hot and sour soup. Served with steamed or fried rice.
      $9.50
    • L.42. Beef w. Mixed Vegetables

      Beef stir-fried with assorted vegetables. Choice of side: egg roll, soup options (wonton, egg drop, hot and sour). Served with steamed or fried rice.
      $9.50
    • L.43. Orange Flavored Chicken

      Expertly seared crispy chunks of chicken cooked w. dried orange peel and enhanced by a tangy sauce.
      $9.75
    • L.44. General Tso’s Shrimp

      General Tso's shrimp served with a choice of egg roll, wonton, egg drop, or hot and sour soup, and steamed or fried rice.
      $10.25
    • L.45. Sesame Shrimp

      Jumbo shrimp lightly fried and seasoned w. a special sauce sprinkled w. sesame seeds.
      $10.25
    • L.46. Orange Flavored Shrimp

      Orange flavored shrimp served with choice of egg roll, wonton, egg drop, or hot and sour soup. Option of steamed or fried rice.
      $10.25
    • L.47 Pineapple Honey Chicken

      Pineapple honey chicken served with choice of egg roll, soup (wonton, egg drop, hot and sour) or steamed/fried rice.
      $9.75
    • L.48 Pineapple Honey Shrimp

      Strips of shrimp onion red pepper and green pepper cooked in a specially prepared honey sauce.
      $10.25
  • Chinese Lunch Specials - Weight Watchers

    These special selections offer the dieter. A lighter meal without sacrificing great taste. Steamed, low in sodium, less oil, no msg, sauces on the side each selection is served in a bamboo steamer. *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Food Borne Illness.
    • Steamed Mixed Vegetables

      Assorted fresh vegetables delicately steamed to perfection
      $11.95
    • Steamed Chicken W. Vegetable

      Steamed chicken breast paired with a medley of garden vegetables, prepared without added fats or oils, aligning with a lighter dining option.
      $13.95
    • Steamed Shrimp W. Vegetable

      Steamed shrimp served with a variety of vegetables, prepared without the addition of sugar, corn starch, or oil, following a health-conscious approach.
      $15.95
    • Steamed Seafood W. Vegetable

      Steamed seafood with vegetables typically includes jumbo shrimp and scallops, paired with a medley of broccoli, carrots, and snow peas, prepared without added oils or MSG.
      $21.95
  • Japanese Lunch Specials

    Bento A-C served with miso soup, salad, and rice. *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • A. Tempura

      Lightly battered, deep fried w. dipping sauce.
      $10.50
    • B. Sushi (3 pieces of raw fish and California roll)

      Three pieces of assorted raw fish paired with a California roll, typically includes crab meat and avocado.
      $11.95
    • C. Sashimi

      thinly sliced assorted raw fish and cucumber roll.
      $11.95
    • D. Chirashi

      Assorted slices of raw fish on a bed of seasoned rice (served w. soup or salad).
      $12.95
    • E. Unaju Broiled Eel over Rice

      served w. soup or salad.
      $11.95
  • Japanese Lunch Specials - Any Two Rolls Specials

    Served with soup or salad. *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Any Two Rolls

      Choose any two rolls from extensive options including: variety of veggie rolls, seafood rolls like tuna, salmon, unagi, options with avocado, and spicy selections.
      $11.00
  • Maki (roll) or Temaki (hand roll)

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Tekka – Tuna roll

      Tekka - tuna roll, choice of maki or temaki style.
      $5.75
    • Salmon Roll

      Salmon wrapped in seaweed. Option to choose as roll or hand roll.
      $5.75
    • Yellowtail and Scallions

      Yellowtail and scallions in seaweed, offered as maki or temaki.
      $5.75
    • Sakekawa Roll

      Broiled salmon skin and cucumber.
      $5.75
    • California Roll

      Crab stick, avocado cucumber, and masago.
      $5.75
    • Unagi Roll

      Broiled eel and cucumber.
      $6.75
    • Tuna Avocado Roll

      Tuna and avocado in seaweed, choice of roll or hand roll.
      $6.75
    • Spicy Tuna Roll

      Hot and spicy w. masago and scallions.
      $6.75
    • Spicy Salmon Roll

      Spicy salmon, wrapped in seaweed, available as roll or hand roll.
      $6.75
    • Spicy Tempura Roll

      Deep-fried shrimp, avocado cucumber, and masago.
      $6.75
    • Ebi Asparagus

      Shrimp and asparagus.
      $6.75
    • Philadelphia Roll

      Smoked salmon, cream cheese, and avocado.
      $6.75
    • New York Roll

      Fresh salmon, avocado, tobiko, and mayonnaise.
      $6.75
    • Boston Roll

      Lettuces, shrimp, tobiko, and mayonnaise.
      $6.75
    • New California Roll

      Crab, tobiko, honey mayonnaise.
      $6.75
    • Spider Roll

      Deep-fried soft shell crab w. avocado cucumber masago.
      $8.95
    • Rock 'n' Roll

      Eel, shrimp tempura, avocado.
      $8.95
    • Banzai Roll

      Eel, tuna, shrimp, crab, outside tobiko.
      $10.95
    • Rainbow Roll

      California roll topped w. tuna, salmon, white tuna, red snapper.
      $11.95
    • Dragon Roll

      California roll topped w. BBQ eel and avocado.
      $11.95
    • Red Crunchy Dragon Roll

      Spicy tuna w. tempura inside California roll.
      $11.95
    • Dinosaur Roll

      Scallop, crab scallion, mayonnaise topped w. smoked salmon and avocado.
      $12.95
    • American Dream Roll

      Crab eel, avocado w. tobiko.
      $13.95
    • Marble Roll

      Yellowtail, tuna, salmon, and avocado.
      $13.95
  • Vegetarian Maki (Roll)

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Asparagus Maki

      Sushi rice and fresh asparagus rolled in seaweed, typically includes a light seasoning.
      $3.95
    • Kappa Maki

      Cucumber roll.
      $3.95
    • Oshinko Maki

      Oshinko maki features pickled radish wrapped in sushi rice and seaweed, offering a tangy taste.
      $3.95
    • Avocado Maki

      Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
      $3.95
    • Vegetable Maki

      Asparagus, lettuce, squash, avocado, and cucumber.
      $5.95
    • Vegetable Tempura Maki

      Vegetable tempura maki typically includes a selection of vegetables such as sweet potato, carrot, and zucchini, lightly battered and fried, then rolled with rice and seaweed.
      $5.95
    • Sweet Potato Roll

      Sweet potato tempura and avocado, hand-rolled in sushi rice, typically includes eel sauce.
      $5.25
  • House Special Roll

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Tiger Roll

      Eel, crabmeat, and avocado with shrimp on top.
      $11.95
    • Dynamite Roll

      Spicy salmon, crunchy tempura with spicy crabmeat, avocado, and masago on top.
      $11.95
    • Tokyo Roll

      Tuna, avocado topped with crabmeat, and shrimp.
      $11.95
    • Greensburg

      Smoked salmon, cream cheese, and asparagus topped with avocado.
      $11.95
    • Godzilla Roll

      Spicy tuna, white tuna, and avocado deep-fried.
      $13.95
    • White House

      White tuna, eel, avocado, and masago soybean wrapping.
      $13.95
    • Hawaii Roll

      New spicy salmon and white tuna soybean wrapping.
      $13.95
    • Peace Roll

      Tuna, white tuna, salmon, yellowtail, and eel, wrapped in soybean sheet.
      $15.95
    • Crazy Tuna Roll

      Spicy tuna inside with crunch, seared tuna outside with ponzu sauce.
      $14.95
    • Pink Lady Roll

      Tuna, salmon, crab, cream cheese, eel, seaweed salad, and avocado.
      $15.95
    • Samba

      Crab, avocado, cucumber, with crunch, yellowtail, jalapeño, asparagus.
      $13.95
    • Lava Roll

      Eel, avocado, asparagus with tuna, salmon, and white tuna on top.
      $14.95
    • Lobster Roll

      Fried lobster, cucumber, avocado, cilantro, red tobiko.
      $18.95
    • Heavy Metal

      Shrimp tempura, avocado, cucumber, topped with eel, spicy mayo, and eel sauce.
      $15.95
    • Amazing Spider

      Fried soft shell crab, asparagus, cucumber, topped with eel, avocado.
      $15.95
    • Valentine Roll

      Eel, spicy tuna, avocado, salmon, crab meat, tobiko, eel sauce.
      $15.95
  • Chef's Specials

    Served with choice of soup or egg roll. Substitutions of plain fried rice or brown rice instead rice is for an additional charge per serving. *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Food Borne Illness.
    • Vegetarian Delight

      Bamboo shoots, mushrooms, baby corn, snow pea pods, and tomatoes, sautéed in a mildly spiced sauce.
      $13.95
    • Amazing Chicken

      Strips of chicken breast dipped in a light batter and lightly fried to crispy perfections. The tangy, delicious sauce is a perfect accompaniment.
      $15.95
    • General Tso’s Chicken

      This remarkable dish was originally created for General Tso during the Ching dynasty. Chicken chunks marinated and quickly fried until crisp. Sautéed with scorched hot peppers in our exotic tangy sauce.
      $15.95
    • Sesame Chicken

      Tender chicken breast specially prepared sprinkled w. sesame seeds and garnished w. fried rice noodles.
      $15.95
    • Orange Flavored Chicken

      Expertly seared crispy chunks of chicken cooked w. dried orange peel and enhanced by a tangy sauce.
      $15.95
    • Capital Chicken

      Named after its city of origin in Hunan, this dish combines strips of fried chicken breast and vegetables in the chef’s special hot sauce.
      $15.95
    • Lemon Chicken

      Crispy-fried chicken breast sliced and served with lemon sauce.
      $15.95
    • Pineapple Honey Chicken

      Strips of chicken, onion, red pepper, and green pepper cooked in a specially prepared honey sauce.
      $15.95
    • Pineapple Honey Shrimp

      Strips of shrimp, onion, red pepper, and green pepper cooked in a specially prepared honey sauce.
      $17.95
    • Chinese Strip-Steak

      Tender steak w. vegetables specially made w. the Chinese way for the steak lovers. Served on a sizzling platter.
      $18.95
    • Black Pepper Steak

      Tender and juicy strips of beef-cooked deli catel prepared to meet your expectation. Served on a sizzling platter.
      $18.95
    • Sesame Beef

      Strips of beef sprinkled w. sesame seeds and garnished w. fried rice noodles.
      $17.95
    • Orange Flavored Beef

      Expertly seared crispy chunks of steak cooked w. dried orange peel and enhanced by a tangy sauce.
      $17.95
    • Sunshine Shrimp

      Deep-fried giant shrimp on top of sautéed mixed vegetables in brown sauce.
      $17.95
    • Sesame Shrimp

      Jumbo shrimp lightly fried and seasoned w. a special sauce, sprinkled w. sesame seeds.
      $17.95
    • Orange Shrimp

      Jumbo fried shrimp sautéed w. orange peel and enhanced by a tangy brown sauce.
      $17.95
    • Sizzling Trio

      Beef, sea scallops, and shrimp sautéed w. vegetables in a chef's special sauce, served on a sizzling platter.
      $18.95
    • Hunan Couple

      Shrimp sautéed w. chili sauce and shredded pork sautéed w. black bean sauce.
      $16.95
    • Curry Delight

      Shrimp, slices of chicken, and beef sautéed w. veg. in a traditional curry sauce.
      $17.95
    • Bride and Groom

      Deep-fried strips of beef and chicken gently sautéed w. vegetables in a rich brown sauce.
      $17.95
    • Triple Delight

      A perfect blend of shrimp, beef, and chicken sautéed with vegetables in our special brown sauce.
      $17.95
    • Crispy Walnut Combo

      Combination of jumbo shrimp and scallop breaded and deep-fried until crispy. Served w. our special tangy sauce and sprinkled w. honey glazed walnuts.
      $19.95
    • Crispy Fish Hunan Style

      Quick-fried fillet of fish served w. rich, hot, and spicy Hunan sauce.
      $17.95
    • Du Du Seafood

      Lobster, scallops, shrimp, crab meat, and fried fish w. vegetables simmered in a hot du du pot.
      $21.95
    • Floating Jewels

      Fresh scallops breaded and deep-fried until crispy, then stir-fried in a black pepper sauce, steamed broccoli on the side.
      $20.95
    • Salmon Sizzler

      Fresh boneless salmon steamed w. Chinese vegetables covered in brown sauce served on a sizzling platter.
      $19.95
    • Eggplant Dumplings

      Fresh shrimp and scallops chopped together, then filled into eggplant and covered w. chef's special sauce.
      $17.95
    • Seven Wonders of the World

      Tender beef, scallops, and chicken sautéed w. Chinese vegetables in brown sauce, served surrounded seven fantail shrimp.
      $22.95
    • Chinese Surf and Turf

      Lobster meat and tender pieces of sirloin beef sautéed w. nape and snow peas in a brown sauce.
      $22.95
    • Seafood Delight

      For seafood lovers. Lobster meat, jumbo shrimp, sea scallops, and fried fish sautéed w. vegetables in chef's white sauce.
      $21.95
    • Happy Family

      Lobster, jumbo shrimp, sea scallops, beef, chicken w. Chinese vegetables in our special sauce.
      $21.95
    • Three’s Company (for 2)

      A combination of 3 different flavored chicken dishes. General Tso’s chicken, Lemon Chicken, and Snow Pea Chicken.
      $22.95
    • Honey Duck

      Delicately roasted, deboned, and baked w. honey sauce.
      $19.95
    • House Special Duck (half)

      Boneless duck meat and fresh vegetables sautéed in our succulent sauce.
      $19.95
    • Peking Duck (whole)

      Available daily without prior notice. The crowning glory of Chinese cuisine. Served w. pancakes, scallions, and hoisin sauce.
      $38.00
  • Dessert

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Cheesecake

      Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
      $4.25
    • Fried Banana

      Crispy fried banana: A sweet, golden delight
      $4.25
  • Ice Cream

    *Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may Increase Risk of Foodborne Illness.
    • Green Tea

      "Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."
      $4.50
    • Red Bean

      Red bean ice cream typically consists of creamy ice cream infused with sweet red bean paste, offering a unique and traditional Chinese flavor.
      $4.50
    • Mango

      Mango ice cream traditionally made with fresh mango puree, offering a smooth and creamy texture.
      $4.50
    • Fried Ice Cream

      Crispy coated, soft-centered ice cream delight
      $7.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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(724) 838-1498

5126 US-30, Greensburg, PA 15601


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