Peking Menu

8 pieces.

Sesame chicken served with choice of egg roll, soup (wonton, egg drop, hot & sour) and a side, including various fried rice or lo mein options.

Spicy.

Sesame chicken lunch special with two side choices. First: egg roll, spring roll, or soups. Second: variety of rice or lo mein options.

Pepper steak paired with onions. Choose between egg roll, spring roll, or soup as 1st side. Various fried rice or lo mein options available for 2nd side.

1 piece.

Spicy.

Egg with Tomato: Scrambled eggs mixed with fresh tomatoes. Choice of side includes rice varieties and lo mein options.

Chicken lo mein served with two sides. First side choices include egg roll, spring roll, or a variety of soups. Second side ranges from various fried rice options to lo mein variations.

Roast pork with chow mein noodles. Side options include a choice of egg roll, spring roll, or soup, and rice or lo mein varieties.

Shrimp chow mein with choice of egg roll, spring roll, or soup. Select from various rice or lo mein options as a second side.

Beef chow mein served with two side choices. First: egg roll, spring roll, or choice of soup. Second: rice or lo mein variety, including chicken, beef, pork, or shrimp options.

Chicken lo mein served with two sides. First side choices include egg roll, spring roll, or a variety of soups. Second side ranges from various fried rice options to lo mein variations.

Roast pork lo mein. Includes choice of egg roll, spring roll, or soup (wonton, egg drop, hot & sour). Second side: variety of fried rice or lo mein options.

Shrimp lo mein with choice of egg roll, spring roll, or soup. Options for second side include various fried rice or lo mein variations.

Beef Lo Mein with two side options: choice of egg roll, spring roll, or soup; and rice or lo mein variations.

Chicken pieces paired with broccoli. Includes a choice of egg roll, spring roll, or soup. Select from a range of sides including rice varieties and lo mein options.

Chicken and string beans. Choose one: egg roll, spring roll, soup (wonton, egg drop, hot & sour). Second side: rice or lo mein, various meat options.

Moo Goo Gai Pan served with choice of egg roll, spring roll, or various soups. Pick from rice or Lo Mein options including shrimp, beef, or pork varieties.

Chicken with cashew nuts. Includes choice of egg roll, spring roll, or soup (wonton, egg drop, hot & sour). Second side: rice, fried rice (chicken, beef, pork, shrimp), or lo mein options.

Sesame chicken lunch special with two side choices. First: egg roll, spring roll, or soups. Second: variety of rice or lo mein options.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Hot and spicy.

Crispy chicken balls in tangy sauce. Choice of egg roll, spring roll, or soup. Varied rice or lo mein options as 2nd side.

Tender roast pork paired with fresh broccoli. Choose one: egg roll, spring roll, or variety of soups. Second side: rice or lo mein options, including chicken, beef, pork, or shrimp.

Roast pork, Chinese vegetables. Options: choice of egg/spring roll, soup (wonton, egg drop, hot & sour); plus rice or lo mein variety (chicken, beef, pork, shrimp).

Beef and broccoli with either an egg roll, spring roll, or selection of soups. Choose from rice or lo mein varieties for the 2nd side.

Pepper steak paired with onions. Choose between egg roll, spring roll, or soup as 1st side. Various fried rice or lo mein options available for 2nd side.

Beef paired with Chinese vegetables. Choose one: egg roll, spring roll, soup (wonton, egg drop, hot & sour). Second side: rice or lo mein options, various proteins available.

Spicy.

Spicy.

Spicy.

Spicy.

Hot and spicy.

L29. Shrimp with broccoli; includes choice of egg roll, spring roll, or soup (wonton, egg drop, hot & sour), plus side options ranging from rice variations to lo mein.

Shrimp paired with Chinese vegetables. Choice of egg roll, spring roll, or soup. Select rice or lo mein as 2nd side, including chicken, beef, pork, or shrimp options.

Shrimp served in a savory lobster sauce. Options for 1st side: choice of egg roll, spring roll, or soup varieties. 2nd side choices include rice or lo mein variations.

Shrimp stir-fried with cashew nuts. Choose between egg roll, spring roll, or soup for 1st side. Multiple rice or lo mein varieties available for 2nd side.

Spicy.

Spicy.

Spicy.

Hot and spicy.

Bean curd paired with mixed vegetables. Includes choice of egg roll, spring roll, or soup, and a side of rice or lo mein with various protein options.

Mixed veg in brown sauce. Choice of egg roll, spring roll, or soup. Second option includes rice varieties, lo mein with chicken, beef, pork, or shrimp.

Spicy.

1 piece.

1 piece.

10 pieces.

10 pieces.

Chicken tenders available in small (6 pieces) or large (12 pieces) sizes.

8 pieces.

8 pieces.

Boneless spare ribs, available in small or large servings.

4 pieces.

4 pieces.

10 pieces.

10 pieces.

Potatoes cut into sticks and fried, typically served with a homemade sauce.

Egg drop soup available in pt or qt sizes.

Chicken broth with noodles, served in pt or qt options.

Chicken rice soup. Available in pint or quart.

Wonton and egg drop soup blend, available in pint or quart sizes.

Spicy.

Shrimp, chicken, pork, & veg.

Seafood soup typically includes a mix of shrimp, scallops, crab meat, and various vegetables, served in a savory broth.

Crabmeat blended with seasoned rice. Size options: pint or quart.

Mixed seasonal vegetables, tossed with seasoned rice. Available in pt or qt sizes.

Roast pork, mixed with seasoned rice. Available in pt or qt.

Chicken pieces mixed with stir-fried rice. Options: pint or quart size.

Beef stir-fried with rice and vegetables. Available in pint or quart sizes.

Shrimp mixed with seasoned rice. Options for pint or quart sizes.

Lobster chunks with peas, carrots, and egg in fried rice. Available in pt or qt sizes.

House special fried rice available in pt or qt sizes.

Asian-style omelette with roast pork. Comes with side choice: various fried rice options or lo mein varieties.

Asian-style omelette with chicken. Options include a side of rice or lo mein varieties: white, chicken, beef, pork, shrimp fried rice; chicken, beef, pork, shrimp lo mein.

Asian-style omelette with beef. Options include various fried rice or lo mein side choices.

Asian-style shrimp omelette. Options include white or fried rice (chicken, beef, pork, shrimp) and lo mein (chicken, beef, pork, shrimp).

House Special Egg Foo Young: Asian-style omelette, choice of side including various fried rice or lo mein options.

Asian-style omelette with crabmeat. Choice of side: various fried rice or lo mein options.

Chicken Lo Mein served in pt or qt.

Roast pork with soft lo mein noodles. Choose from pt or qt size.

Beef tossed with soft lo mein noodles. Available in pt or qt sizes.

Shrimp tossed with soft lo mein noodles. Available in pt or qt sizes.

Lobster tossed with soft noodles. Available in pt or qt size.

House special lo mein with a mix of meats and vegetables. Available in pt or qt sizes.

Thin rice noodles stir-fried with roast pork, typically includes cabbage, carrots, and egg.

Thin rice noodles stir-fried with chicken, typically includes cabbage, carrots, and egg.

Thin rice noodles stir-fried with beef, cabbage, carrots, and egg, typically includes a mix of vegetables for added texture and flavor.

Stir-fried thin rice noodles with shrimp, typically includes cabbage, carrots, and egg.

Spicy.

Shredded pork paired with crisp string beans. Options include rice or lo mein with chicken, beef, pork, shrimp, or plain fried rice.

Roast pork served with seasonal mixed vegetables. Choose from various sides including rice and lo mein options, featuring chicken, beef, pork, shrimp, or plain fried rice.

Roast pork paired with broccoli. Choice of side: fried rice varieties or Lo Mein options.

Spicy.

Spicy.

Hot and spicy.

Chicken and mushrooms, served with choice of fried rice (chicken, beef, pork, shrimp) or lo mein (chicken, beef, pork, shrimp), or white rice.

Chicken with string beans served with a choice of white rice, various fried rices or lo mein options.

Chicken with black bean sauce. Options include various fried rice or lo mein. Choose from chicken, beef, pork, shrimp, or plain.

Chicken with cashew nuts; choice of side including various fried rice options or lo mein.

Chicken in savory oyster sauce. Option of white rice, various fried rices, or lo mein.

Sliced chicken with mushrooms, served with a choice of rice or lo mein varieties including chicken, beef, pork, shrimp, or plain fried rice.

Chicken mixed with assorted vegetables. Choose from a variety of sides, including rice and lo mein options, both with chicken, beef, pork, or shrimp.

Chicken balls in a sweet and sour sauce. Optional sides: assorted fried rices, chicken, beef, pork, shrimp lo mein, or white rice.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Hot and spicy.

Beef with string beans, served with choice of fried rice (chicken, beef, pork, shrimp) or lo mein (chicken, beef, pork, shrimp), or white rice.

Beef mixed with seasonal vegetables. Choice of side: various fried rice options or lo mein, with chicken, beef, pork, shrimp, or regular fried rice.

Beef and mushrooms paired with choice of white rice, five types of fried rice, or lo mein options.

Beef with broccoli. Choice of side: variety of fried rice or lo mein options including chicken, beef, pork, shrimp, and plain fried rice.

Spicy.

Spicy.

Hot and spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp, string beans paired with choice of white or fried rice, chicken, beef, pork, shrimp lo mein.

Shrimp coated in savory black bean sauce. Options include white rice or various fried rice and lo mein choices.

Shrimp, mixed vegetables. Choice of side: various fried rice or lo mein options.

Shrimp with broccoli served with a choice of rice or lo mein options including chicken, beef, pork, shrimp, or plain fried rice.

Shrimp sautéed with crunchy cashew nuts. Choice of side: fried rice varieties or lo mein, including chicken, beef, pork, or shrimp.

Spicy.

Spicy.

Spicy.

Kung Pao Shrimp, peanuts, variety of side options including fried rice (chicken, beef, pork, shrimp) or lo mein (chicken, beef, pork, shrimp).

Hot and spicy.

Spicy.

Spicy.

Sesame bean curd paired with an array of side choices including rice and lo mein variations, pork, chicken, beef, shrimp.

General Tso's bean curd with tofu in a savory sauce. Options include various fried rice or lo mein varieties, including chicken, beef, pork, shrimp, or plain fried rice.

Hot sour potato strips with a choice of side: variety of fried rice options or lo mein (chicken, beef, pork, shrimp).

Egg with Tomato: Scrambled eggs mixed with fresh tomatoes. Choice of side includes rice varieties and lo mein options.

Home Style Bean Curd with choice of white or fried rice (chicken, beef, pork, shrimp) or Lo Mein (chicken, beef, pork, shrimp).

Shredded chicken stir-fried with cabbage, eggs, bamboo shoots, and mushrooms, served with four thin pancakes and hoisin sauce.

Shrimp stir-fried with cabbage, bamboo shoots, mushrooms, and egg, typically wrapped in thin mandarin pancakes and accompanied by plum sauce.

Shredded beef stir-fried with cabbage, carrots, bamboo shoots, and egg, wrapped in thin mandarin pancakes with hoisin sauce.

Mushroom, bamboo shoots, shredded cabbage, and 4 pepper thin pancakes.

Assorted vegetables, steamed. Choice of 10 sides including rice variations and lo mein options.

Steamed chicken alongside fresh vegetables. Options for size: pt or qt. Choose from a variety of sides including various fried rices and lo mein.

Steamed shrimp paired with broccoli. Options: size (pt/qt), side includes various fried rice or lo mein choices.

Steamed shrimp, mixed vegetables. Options: pt, qt sizes; choice of rice or lo mein sides, including chicken, beef, pork, or shrimp variations.

Steamed shrimp and chicken served with assorted vegetables. Offers various sides including rice and lo mein options.

Honey chicken served with choice of rice or lo mein, including white, chicken, beef, pork, shrimp fried rice, or noodle options.

Boneless breast of chicken, breaded & fried to a crispy golden brown & bathed in fresh lemon sauce.

Jumbo shrimp, beef, chicken, and pork with mixed vegs in house special sauce.

Jumbo shrimp, beef, and chicken with mixed Chinese veg in house special sauce.

Lobster meat, jumbo shrimp, fresh scallops, and crabmeat with mixed veg in Cantonese sauce.

Sesame chicken served with choice of rice or lo mein, including shrimp, beef, pork, and chicken variations.

Sesame beef paired with choice of white rice, various fried rice, or lo mein options.

Sesame shrimp with choice of rice or lo mein: white, chicken, beef, pork, shrimp varieties available.

Spicy. Shrimp & chicken stir-fried within a rich brown sauce with green pepper, bamboo shoots, & peanuts.

Fresh scallops and slices beef with mixed veg in house special sauce.

Spicy. General Tso's chicken with hot & spicy shrimp.

Spicy. Shrimp and scallops with mixed veg & green pepper.

Spicy. Chicken, beef, and shrimp with mixed veg & green pepper in black bean kung po sauce.

Spicy.

Spicy.

Spicy chicken wings served with a choice of rice or lo mein, options include chicken, beef, pork, shrimp, or plain fried rice.

Double cooked pork belly. Choice of side: assorted fried rices including white, chicken, beef, pork, shrimp, or Lo Mein options.

Beef and potato stir-fry. Side options include various fried rice or lo mein varieties.

Beef with Black Pepper - Tender beef slices in a rich black pepper sauce. Choice of side: various fried rice options or lo mein (chicken, beef, pork, shrimp).

Squid stir-fried with spicy sauce. Choice of side: white rice, various fried rice types, or lo mein options.

Salt and pepper shrimp paired with a choice of rice or lo mein options, including chicken, beef, pork, shrimp, or classic fried rice.

Pork ribs in a tangy sauce. Option of white rice or fried rice (chicken, beef, pork, shrimp) and lo mein (chicken, beef, pork, shrimp).

Crispy fried fish in tangy sweet and sour sauce. Select from multiple side options including various fried rice and lo mein variations.

Roasted duck with choice of side, including rice and lo mein varieties, such as shrimp and pork.

Pork chow mein, choice of egg roll, soup (wonton, egg drop, hot & sour), and side (rice varieties, lo mein options).

Chicken lo mein served with choice of egg roll, wonton, egg drop, or hot & sour soup. Second side options include various fried rice or lo mein selections.

Pork lo mein with options for 1st side: soup or egg roll. 2nd side varies: choice of rice or lo mein; chicken, beef, pork, shrimp flavors available.

Sweet and sour chicken balls, choice of chicken includes an egg roll, soup (wonton, egg drop, hot & sour), and rice or lo mein (chicken, beef, pork, shrimp).

Chicken and broccoli platter with choice of egg roll, wonton, egg drop, or hot & sour soup. Side options include various rice and lo mein selections.

Moo Goo Gai Pan with choices of egg roll, wonton, egg drop, or hot & sour soup. Select from rice, fried rice variants, or lo mein for 2nd side.

Chicken mixed with vegetables. Options include an egg roll, wonton, egg drop, or hot & sour soup. Choose from various rice or lo mein options for second side.

Chicken with cashew nuts, served with choice of egg roll, wonton, egg drop, or hot & sour soup. Select one: various fried rice options, lo mein with chicken, beef, pork, or shrimp.

Sesame chicken served with choice of egg roll, soup (wonton, egg drop, hot & sour) and a side, including various fried rice or lo mein options.

Chicken with string beans, choice of egg roll, soup (wonton, egg drop, hot & sour). Select rice or lo mein (chicken, beef, pork, shrimp) for 2nd side.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Hot and spicy.

Boneless pork ribs with choice of soup: egg roll, wonton, egg drop, hot & sour. Second side: variety of rice and lo mein options.

Roast pork tenderly accompanied by fresh broccoli. Choose one: egg roll, wonton soup, egg drop soup, or hot & sour soup. Second choice from a selection of rice or lo mein varieties.

Pepper steak paired with onions. Comes with your choice of egg roll, wonton, egg drop, or hot & sour soup. Second side includes rice or lo mein options.

Beef and broccoli. Choices of egg roll, wonton, egg drop, or hot & sour soup. Second side: rice or lo mein variants including chicken, beef, pork, shrimp.

Beef and a variety of vegetables. Options: Choose from egg roll, four soups; plus one from ten rice or lo mein selections, including chicken, beef, pork, or shrimp.

Spicy.

Spicy.

Spicy.

Hot and spicy.

Shrimp and broccoli paired with choice of egg roll, wonton soup, egg drop soup, or hot & sour soup. Second side includes rice, fried rice variations, or lo mein options.

Shrimp, lobster sauce. Choose from egg roll, wonton, egg drop, or hot & sour soup. Second side diverse: rice variations, lo mein options including chicken, beef, pork, shrimp.

Shrimp with mixed vegetables. 1st side: choice of egg roll or soups. 2nd side: rice or lo mein varieties, includes chicken, beef, pork, or shrimp options.

Spicy.

Spicy.

Spicy.

Spicy.

Hot and spicy.

Bean curd paired with assorted vegetables. Options include one soup (egg roll, wonton, egg drop, or hot & sour) and one side (choice of rice or lo mein with various proteins).

Spicy.

Diced chicken fried to a crispy finish, typically includes a spicy seasoning blend.

Stir-fried chicken mixed with various vegetables, seasoned with a blend of spices and herbs, typically served in a sizzling pot.

Succulent chicken wings coated in a spicy, tangy sauce with hints of garlic and chili flakes.

Tender chicken wings glazed in a savory cola sauce, accompanied by bell peppers and onions.

Chicken wings simmered in a blend of curry spices, typically including onions and bell peppers, in a savory sauce.

Tender chicken feet cooked with a spicy, savory sauce, combined with crisp green peppers and onions.

Gently boiled chicken, typically served with a simple, aromatic broth, garnished with scallions and ginger.

Tender, aromatic roasted duck with crispy, golden-brown skin, offering rich, savory flavors.

Roasted duck stir-fried with a selection of fresh vegetables, typically including bell peppers and onions, in a savory Asian sauce.

Sautéed beef and potato, typically includes a savory blend of spices and herbs in a rich sauce, drawing on traditional Asian flavors.

Tender beef stir-fried with a robust black pepper sauce, typically includes onions and bell peppers.

Short ribs marinated in a blend of Asian spices and sauces, slowly braised to tender perfection, typically accompanied by a flavorful sauce.

Tender slices of fatty beef stir-fried with pickled cabbage, typically prepared with a hint of garlic and served in a savory sauce.

Tender beef slow-braised in a savory sauce, typically includes a blend of aromatic spices.

Beef offal sautéed with traditional Asian spices and vegetables, typically including onions and bell peppers in a savory sauce.

Beef tripe stir-fried with a selection of vegetables, typically seasoned with soy sauce and spices for a savory dish.

Spicy beef & tripe typically consists of sliced beef and tripe cooked in a spicy sauce, often accompanied by vegetables such as onions or bell peppers.

Tender slices of beef immersed in a rich, aromatic chili oil sauce, typically accompanied by a blend of spices and a hint of garlic.

Pig feet stir-fried with a selection of traditional spices and sauces, capturing the essence of Asian cuisine.

Thinly sliced pig ears stir-fried with bell peppers, onions, and a spicy chili sauce.

Deep fried pork ribs tossed with a hint of salt, pepper, and a mix of onions and chillies for a simple yet bold flavor.

Pork ribs coated in a vibrant sweet and sour sauce, typically includes a balance of sweetness and tanginess with a hint of sesame.

Pork ribs accompanied by potatoes, typically marinated and cooked in a savory Asian-style sauce.

Pork ribs slowly braised with a blend of Asian spices, typically includes a savory sauce and garnished with fresh herbs.

Tender pork slices immersed in a rich, spicy chili oil with dried red chilies and green onions.

Tender braised pork with carrots, bell peppers, and onions in a savory sauce.

Tender pork belly slices stir-fried with bell peppers and onions in a savory sauce.

Intestine stir-fried with traditional Asian spices and ingredients, typically including vegetables and a savory sauce.

Tender braised intestines with green peppers, onions, and red chili peppers in a savory sauce.

Fried fish served with a side of pickled cabbage, combining the crispy texture of the fish with the tangy flavor of the cabbage.

Fish filets gently cooked in a rich and aromatic hot chili oil, typically accompanied by a blend of traditional spices and herbs.

Braised fish, typically prepared by slowly cooking in a flavorful sauce, often includes vegetables and traditional Asian spices.

Crispy fried fish pieces coated in a sweet and sour sauce, garnished with sliced carrots, green bell peppers, and onions.

Fried shrimp served with a distinctive so sauce, typically includes a crispy exterior from frying.

Stir-fried shrimp with fresh ginger and scallions, typically includes a savory sauce that highlights the main ingredients.

Crispy fried shrimp seasoned with a blend of salt and pepper, often accompanied by a mix of sautéed onions and bell peppers.

Stir-fried squid typically includes squid stir-fried with a mix of vegetables such as onions, bell peppers, and carrots, often seasoned with a blend of spices.

Battered squid lightly fried and tossed with a blend of salt and pepper, typically accompanied by sliced onions and a hint of chili.

Shrimp sautéed with eggs, typically includes green onions and a touch of soy sauce for flavor.

Frog cooked in a hot and spicy sauce, typically includes onions, green peppers, and a variety of chilies.

Frog lightly battered and stir-fried with a blend of salt and pepper, typically includes garlic, onion, and green onion.

Cabbage tossed and stir-fried, typically includes a tangy sweet and sour sauce.

Cabbage sautéed with a hint of garlic and soy sauce, offering a simple yet savory taste.

Bok choy sautéed with garlic, typically seasoned with a light soy sauce.

Potato, eggplant, and green pepper sautéed together, typically includes a blend of Asian spices and sauces for a savory dish.

Shredded potato stir-fried with a mix of hot and sour flavors, typically includes green onions and a hint of garlic.

Braised eggplant with garlic and house sauce, traditionally garnished with coriander.

Eggplant sautéed with a robust garlic sauce, often accompanied by a mix of vegetables.

Soft tofu cubes in a spicy, savory sauce with minced meat, peas, and diced carrots.

Stir-fried mixed vegetables and tofu typically includes a variety of fresh vegetables, cooked together in a light soy-based sauce.

Eggs and tomatoes stir-fried together, often accompanied by scallions and a hint of sweet sauce.

Eggs and onions stir-fried together, a simple yet classic Asian dish.

Eggs and green pepper stir-fried together, typically includes a blend of spices.

Hand shredded cabbage, typically includes a light seasoning, stir-fried to offer a simple yet satisfying taste.

Cauliflower sautéed with a mix of spices, typically including garlic, onions, and bell peppers, served in a special dry pot.

A comforting blend of bok choy, pea pods, mushrooms, and tofu in a clear, savory broth.

A comforting broth enriched with minced beef, cilantro, and mushrooms, gently thickened and enhanced with egg white swirls.

Seaweed egg soup, a comforting blend, features whisked eggs gently poured into boiling broth with seaweed, typically garnished with green onions.

Pork ribs gently simmered with kelp in a savory broth, offering a unique blend of flavors.

Tender ribs simmered with potatoes in a savory broth, often accompanied by a blend of Asian spices and herbs.

Fish ball soup typically consists of a clear broth with tender fish balls and a variety of Asian greens.

Radish rib soup typically includes tender ribs and sliced radish in a clear, savory broth, garnished with fresh greens and herbs for added flavor.

Offal soup typically includes a variety of organ meats simmered in a rich broth, accompanied by select vegetables and herbs for enhanced flavor.

Rice porridge simmered with a medley of vegetables, typically includes a comforting blend of soft, creamy textures and subtle flavors.

Rice porridge combined with tender pulled pork and preserved egg, garnished with green onions.

Grilled eel served atop a bed of rice, typically includes a sweet and savory unagi sauce.

Stir-fried jasmine rice with crabmeat, squid, and shrimp, typically includes egg, onion, peas, and carrots.

Stir-fried rice with a blend of Asian sausages, eggs, and mixed vegetables, typically garnished with green onions.

Diced eel stir-fried with rice, typically includes egg and a mix of vegetables such as peas and carrots.

Udon, choice of chicken, beef, shrimp, brisket, squid, as stir-fry or soup.

Pork dumplings typically comprise minced pork encased in a delicate dough, pan-fried to achieve a crispy exterior.

Rice ball coated in sesame seeds, typically includes a sweet or savory filling.