Peking Chinese Restaurant Menu

Spicy.

Stuffed with crabmeat, cream cheese, onion, and crispy skin.

Spicy. Medium-hot! Rich chicken broth with pork, bean curd, mushrooms, bamboo shoots, etc., serves one.

Pepsi, Diet Pepsi, Sprite, Mountain Dew, Dr. Pepper

Dumpling soup, serves one person.

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Spicy.

Spicy. (Szechwan)

(No w. rice)(Peking/chicken/pork/beef/shrimp/veg.)

(Shrimp, beef, chicken with mixed vegetables with brown sauce)

Tender chicken stir-fried with fresh broccoli

Tender chicken stir-fried with fresh broccoli

Sliced beef sautéed with bell peppers and onions in a brown sauce.

Spicy.

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

(Shrimp, beef, chicken with mixed vegetables with brown sauce)

Tender chicken stir-fried with crunchy cashews in a savory sauce.

Traditional stir-fried chicken with mushrooms in a light savory sauce.

Spicy.

Chicken simmered in Chinese spices, breaded, and fried until crispy. Typically served with a savory gravy and garnished with scallions.

Spicy.

(Only 2)

A delightful medley of tender chicken and stir-fried noodles.

Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies

Spicy.

Crispy chicken glazed in a tangy orange sauce

Tender beef sauteed with fresh broccoli

Spicy. (Szechwan)

Breaded chicken, deep-fried, and sautéed in a sweet, tangy orange sauce.

Chicken with bamboo shoots, green peas, almonds, and mushrooms in a light sauce.

Stir-fried beef with bamboo shoots, green peas, almonds, and mushrooms in a light sauce.

Shrimp with water chestnuts, carrots, and green peas cooked in a rich lobster sauce with egg.

Shrimp stir-fried with broccoli, carrots, bamboo shoots, snow peas, mushrooms, and water chestnuts in a light sauce.

(Chicken/pork/vegetable)

Stir-fried pork with bean sprouts, celery, onions, and Chinese cabbage, served with crispy noodles.

Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables

Succulent Shrimp and Fresh Broccoli

Spicy. (Szechwan)

Spicy. (Szechwan)

Sliced pork sautéed with cabbage, green and red peppers, in a spicy sauce.

Tender pork pieces in a tangy sweet and sour sauce.

Spicy.

Spicy.

Spicy.

Hot and sour (spicy), wonton (Canton), or egg drop.

(No w. rice)(Peking/chicken/pork/beef/shrimp/veg.)

Hot and Sour, Wonton, or Egg Drop Soup.

Hot and Sour (spicy), Wonton (Canton), or Egg Drop.

Chicken served with your choice of Hot and Sour Soup (spicy), Wonton Soup (Canton), or Egg Drop Soup.

Pepper steak with choice of Hot and Sour Soup, Wonton Soup, or Egg Drop Soup.

Hot and Sour, Wonton, or Egg Drop.

Tender beef strips with fresh snow peas. Soup choice of Hot and Sour Soup, Wonton Soup, or Egg Drop Soup.

Hot and Sour Soup (spicy), Wonton Soup (Cantonese), or Egg Drop Soup.

Sweet and sour pork with choice of Hot and Sour Soup (Spicy), Wonton Soup (Cantonese-style), or Egg Drop Soup.

Spicy.

Hot and Sour Soup (Spicy), Wonton Soup (Canton), or Egg Drop Soup.

Spicy.

Hot and Sour Soup, Wonton Soup, or Egg Drop Soup.

Tender snow pea pods with a choice of Hot and Sour Soup (Spicy), Wonton Soup (Canton), or Egg Drop Soup.

Spicy.

(Peking/chicken/pork/beef/shrimp/veg.)

(Peking/chicken/pork/beef/shrimp/veg.)

Spicy.

Cashew chicken with choice of Hot and Sour Soup (Spicy), Wonton Soup (Canton), or Egg Drop Soup.

Chicken, noodles, and vegetables. Available in small or large size.

Dumpling soup, serves one person.

Spicy. Medium-hot! Rich chicken broth with pork, bean curd, mushrooms, bamboo shoots, etc., serves one.

Stuffed with crabmeat, cream cheese, onion, and crispy skin.

Ground pork wrapped in wonton skin, deep-fried to a golden brown.

Rich, tangy homemade sauce with a balanced blend of sweet and savory flavors.

Fried dumplings with ground meat and vegetable filling.

Whole chicken wings, lightly breaded and deep fried until crispy, typically seasoned with Cantonese spices.

(Minimum 2 persons) Assorted appetizers for two persons, egg rolls, shrimp, chicken wings, bar-b-que spareribs and crab rangoons. Each additional person for an extra charge.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

Stuffed with pork, bamboo shoots and cabbage.

Deep-fried shrimp and water chestnuts over bread.

Chunks of chicken deep-fried until crispy, sautéed with dried orange peel in a spicy sauce.

Spicy. Filet of beef garnished with scallion and a touch of garlic with roast orange skin. Served with a dish of hot oil.

Lightly fried chicken in a special sweet sesame sauce.

A combination of crab, shrimp and scallops with vegetables in a light sauce.

A delicate blend of shrimp, sliced chicken and beef sautéed fresh pork with vegetables.

New York strip sirloin, broiled to order, thickly sliced and served with Chinese vegetable.

A delicate blend of shrimp, sliced chicken and beef sautéed with vegetables.

Shrimp sautéed with scrambled eggs and ground meat in lobster sauce.

Spicy.

Diced jumbo shrimp sautéed with bamboo shoots, water chestnuts, green onion and cashew nuts.

Fresh shrimp sautéed with chinese vegetables and served on top of sizzling rice in a hot plate.

Fresh shrimp sautéed with bamboo shoots and snow peas in a white sauce.

Lightly battered and fried shrimp coated in a sweet sesame sauce and sprinkled with sesame seeds.

Spicy.

Spicy.

Shrimp sautéed with broccoli and carrots in a savory brown sauce.

Sliced shrimp marinated and gently sautéed with assorted vegetable.

Spicy.

Sliced beef sautéed with broccoli in brown sauce.

Tenderloin beef sautéed with green peppers and onions.

Spicy.

Beef tenderloin sautéed with jumbo shrimp and Chinese vegetables.

Tender beef sautéed with crispy fresh snow peas.

Diced beef, sautéed with garlic, red and green bell peppers, and assorted vegetables.

Spicy.

Spicy.

Sliced beef tenderloin sautéed with green onion served over rice noodles.

Spicy.

Deep-fried chicken balls typically served with bell peppers, onions, and pineapple in a sweet and sour sauce.

Spicy.

Diced chicken sautéed with cashew nuts, water chestnuts, celery, and carrots in a brown sauce.

Sliced chicken breast sautéed with mushrooms and assorted vegetables in light sauce.

Spicy.

Sliced chicken breast with chinese vegetables and served over sizzling rice in a hot plate.

Chicken with bamboo shoots, green peas, almond and mushrooms in a light sauce.

Sliced chicken sautéed with snow pea pods in light sauce.

Chicken breast deep fried with gravy and crushed nuts.

Breast and deep fried chicken breast, served with lemon sauce.

Sliced chicken sautéed with fresh broccoli in a light brown sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Sliced fresh pork sautéed with fresh broccoli.

Spicy.

Stir-fried pork with cabbage, carrots, egg, and green onions, wrapped in Chinese pancakes. No rice included.

Deep fried pork in sweet and sour sauce with pineapple, green peppers, and onions.

Spicy.

Stir-fried broccoli in a savory garlic sauce.

Spicy.

Stir-fried chinese vegetables in a light delicate sauce.

Chicken, bean sprouts, cabbage, and green onions, pan-fried in a special brown sauce.

Egg Foo Young with beef, cabbage, bean sprouts, and a light brown sauce.

Beef, chicken and shrimp.

Egg omelette with broccoli, baby corn, carrots, beans, bean sprouts, onions, zucchini, mushrooms, napa, typically served with a light brown gravy.

Chinese-style omelet with pork, bean sprouts, cabbage, and green onions, topped with house gravy.

Chicken, beef and shrimp.

Stir-fried soft noodles with beef, carrots, napa cabbage, onions, and scallions in a savory brown sauce.

Stir-fried soft noodles with shrimp, cabbage, carrots, onion, green onion, and bean sprouts.

Stir-fried egg noodles with broccoli, snow peas, bok choy, bean sprouts, green onions, and carrots.

Stir-fried soft noodles with pork, carrots, onions, cabbage, bean sprouts, and green onions.

Spicy.

Stir-fried rice noodles with chicken, egg, onion, carrot, mushroom, and bean sprouts.

Stir-fried rice noodles with beef, eggs, green onions, carrots, cabbage, and celery.

Stir-fried rice noodles with shrimp, chicken, beef, and vegetables.

Stir-fried rice noodles with eggs, green onions, carrots, broccoli, snow peas, mushrooms, and bean sprouts.

Stir-fried rice noodles with pork, eggs, green onions, yellow onions, carrots, cabbage, and celery.

Stir-fried rice with chicken, scrambled egg, onions, peas, and carrots.

Shrimp fried rice with scrambled egg, onions, peas, and carrots.

Stir-fried rice with ham, eggs, peas, carrots, and onions.

Savory wok-tossed rice with tender beef, eggs, and mixed vegetables.

Stir-fried rice with eggs, peas, carrots, broccoli, snow peas, mushrooms, and bean sprouts.

Wok-fried rice with pork, eggs, onions, peas, and carrots.

Beef with choice of Chop Suey or Chow Mein.

Shrimp with choice of Chop Suey or Chow Mein.

Beef, chicken and shrimp.

Vegetables with choice of Chop Suey or Chow Mein.

Chicken with choice of Chop Suey or Chow Mein. Classic Chinese flavors.

Crispy Golden Chicken, Deep-Fried to Perfection

Sliced ham with lettuce, tomato, onions, pickles, and mayonnaise on toasted bread.

Sliced bananas typically drizzled with honey and garnished with a light sprinkle of crushed peanuts.

Crisp, sweet folded cookie with a hidden message inside.

Sliced apples typically coated in a honey glaze, offering a sweet and refreshing dessert experience.

Deep-fried rice flour balls typically filled with sweet red bean paste and coated in sugar.

Choice of hot tea or coffee.

Two options: refreshing ice tea or creamy milk.