Pegswood Tandoori Menu

4 De Walden Square, Morpeth, NE61 6UW
  • Curry Menu

    • Plain Curry

      A sauce of medium consistency, a basic range of aromatic spice gives a rich flavour Medium
    • Madras

      A combination of a special blend of spices fried together to provide a dish of fairly hot strength Fairly hot strength
    • Methi

      Cooked with lots of herbs & methi leaves Medium hot
    • Vindaloo

      Very hot
    • Garlic

      A method of preparation similar to the bhuna with lots of fresh garlic, to give a garlic & coriander taste
    • Rogan Josh

      Rogan is prepared with oriental spices to make a delicately' flavoured sauce with a tinge of ginger & lots of tomatoes
    • Bhuna

      A combination of a special blend of spices fried together to provide a dish of medium strength & rather dry consistency compared with other curries Medium strength
    • Pasanda

      Very mild dish, cooked with almond in butter sauce Very mild
    • Saag

      Spinach, medium hot & very delicious Medium hot
    • Dupiaza

      Medium cooked with chunky onion Medium
    • Jalfrezi

      Cooked with fresh peppers, onions & green chillies to give a hot & mouth watering taste Hot
    • Pathia

      Bhuna style, cooked with sweet & sour Slightly hot
    • Kashuri

      Madras hot curry, cooked with lentils, garlic, coriander & special spices Madras hot
    • Dansak

      Dansak is prepared with oriental spices, lentil & lemon juice to add sweetness & a sharp sour flavour
    • Mashuri

      Mild curry, cooked with lentils, garlic & coriander, very delicious flavoure Mild
    • Ceylon

      This dish is fairly hot & strongly spiced with coconut & garlic Fairly hot
    • Balti

      A homemade style curry with tomatoes, ginger & garlic, spicy curry
    • Korai

      Medium spicy cooked with green peppers, tomatoes & coriander Medium spicy
    • Korma

      A preparation of mild spices with fresh cream & coconut Mild
    • Kashmiri

      Cooked with fresh cream, almond & banana Very mild
  • Tandoori Dishes

    • Tikka Main

  • Starters

    • Samosa

  • Sundries

    • Raita

  • Starters

    • Samosa

  • Tandoori Starters

    • Tikka Starter

  • Tandoori Starters

    • Tikka Starter

  • Curry Menu

    • Plain Curry

      A sauce of medium consistency, a basic range of aromatic spice gives a rich flavour Medium
    • Madras

      A combination of a special blend of spices fried together to provide a dish of fairly hot strength Fairly hot strength
    • Methi

      Cooked with lots of herbs & methi leaves Medium hot
    • Vindaloo

      Very hot
    • Garlic

      A method of preparation similar to the bhuna with lots of fresh garlic, to give a garlic & coriander taste
    • Rogan Josh

      Rogan is prepared with oriental spices to make a delicately' flavoured sauce with a tinge of ginger & lots of tomatoes
    • Bhuna

      A combination of a special blend of spices fried together to provide a dish of medium strength & rather dry consistency compared with other curries Medium strength
    • Pasanda

      Very mild dish, cooked with almond in butter sauce Very mild
    • Saag

      Spinach, medium hot & very delicious Medium hot
    • Dupiaza

      Medium cooked with chunky onion Medium
    • Jalfrezi

      Cooked with fresh peppers, onions & green chillies to give a hot & mouth watering taste Hot
    • Pathia

      Bhuna style, cooked with sweet & sour Slightly hot
    • Kashuri

      Madras hot curry, cooked with lentils, garlic, coriander & special spices Madras hot
    • Dansak

      Dansak is prepared with oriental spices, lentil & lemon juice to add sweetness & a sharp sour flavour
    • Mashuri

      Mild curry, cooked with lentils, garlic & coriander, very delicious flavoure Mild
    • Ceylon

      This dish is fairly hot & strongly spiced with coconut & garlic Fairly hot
    • Balti

      A homemade style curry with tomatoes, ginger & garlic, spicy curry
    • Korai

      Medium spicy cooked with green peppers, tomatoes & coriander Medium spicy
    • Korma

      A preparation of mild spices with fresh cream & coconut Mild
    • Malayan

      Very mild cooked with fresh cream & pineapple & bhuna Very mild
    • Kashmiri

      Cooked with fresh cream, almond & banana Very mild
  • Sundries

    • Raita

  • Tandoori Dishes

    • Tikka Main

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