Pegasus Taverna Menu

Romaine hearts, homemade croutons, parmesan cheese and our own Caesar dressing

Fresh Spinach with feta Cheese, grilled mushrooms, red onions, fresh dill and bacon

A delicious blend of tomatoes, cucumbers, onions, olives and peppers topped with feta cheese

Fresh spinach, feta cheese and spices in thin, delicate filo.

Greek macaroni mixed with spiced ground beef, grated cheese and topped with bechamel sauce

Thinly sliced eggplant layered with ground meat seasoned with special spices and topped with bechamel sauce

Large macaroni sautéed in browned butter and feta cheese.

Lettuce, tomato and onion, served with fries

Spinach, feta and tzadziki, served with fries

Ground lean lamb, Tzatziki, red onion & Feta, served with fries

Feta cheese omelette.

Feta, spinach and tomato.

Greek sausage, feta, onion, green pepper and mushroom.

Grilled pork chops served with potato and vegetables.

Light and flaky cod, fried in our homemade batter. Served with fries

Ground lamb sliced from our rotisserie. tzadziki, onions and tomato, wrapped in pita. Served with chips

Marinated chicken breast cut into thin, tender slices with tzadziki, onions and tomatoes, wrapped in pita. Served with chips

Grilled chicken breast, feta cheese, green pepper and onion, tzadziki, wrapped in pita and served with chips

Kasseri cheese and roasted red peppers, wrapped in pita and served with chips

Grilled chicken breast, bacon, American cheese, lettuce, tomato and ranch dressing. Served with chips

Grilled chicken breast, romaine lettuce and Caesar dressing. Served with chips

Green pepper, onion, rovolone cheese and Italian dressing. Served with chips

Pan fried eggplant and zucchini, beets and skordalia. Served with chips

Mixed olives from various regions in Greece.

(Tzadziki) Yogurt with grated cucumbers, salt, garlic and olive oil. Makes everything taste marvellous.

(Scordalia) If you like the taste of garlic, this garlic/potato spread is a must. Served with beets.

(Taramosalata) Red Greek caviar. You don't have to be a millionaire to enjoy it.

(Oktapodaki) Tender baby octopus marinated in vinegar, olive oil and oregano.

A tasty spread made of chickpeas, red peppers, garlic, olive oil, and lemon juice.

Our own medley of prime ground meat, rice and spices, wrapped in grape leaves served with a special house dressing.

(Appetizer Combination) Tzadziki, Taramosalata, Dolmathakia, peppers, olives and feta cheese.

Greek Kasseri cheese. Wait until you taste what blazing brandy does for it.

Uniquely spiced Greek sausage flamed in brandy.

Fried baby squid.

(4) Cocktail sized meatballs spiced with herbs and garlic.

Feta cheese triangles wrapped in filo

Marinated in wine, olive oil, oregano and other Greek spices and then broiled to perfection.

A medley of fried squash, eggplant, Keftethakia, Tiropitakia and Dolmathakia served with Scordalia

A savory chicken, lemon, egg and rice soup.

(Friday Only)

A mixture of salad greens garnished with feta cheese, beets, olives, peppers, tomatoes and cucumbers with our house dressing.

Romaine hearts, homemade croutons, Parmesan and our own Caesar dressing

A delicious blend of fresh tomatoes, cucumbers, onions, olives and peppers crowned with feta cheese.

Fresh Spinach with feta cheese, grilled mushrooms, red onion and fresh dill

(served with dinner only)

(served with dinner only)

Fresh leaf spinach, imported feta cheese and spices in thin, delicate layers of filo.

Spinach rice baked with onions and tomatoes

Layered eggplant, potatoes, sautéed onions, seasoned with spices topped with béchamel sauce.

Spanakotiropeta, Moussaka and Pastitsio

Baked macaroni with spinach, sautéed onions, dill, mint, cheeses, seasoning and topped with Béchamel.

Spanakotiropeta, vegetables and roasted potatoes

Spinach cheese pie. Fresh leaf spinach, imported feta cheese and spices in thin, delicate filo.

Thinly sliced and layered eggplant, ground meat seasoned with special spices topped with Béchamel sauce.

Macaroni mixed with spiced ground meat, grated cheese and topped with Béchamel sauce.

A combination of Spanakoteropeta, Moussaka and Pastitsio.

Large macaroni sautéed in browned butter and grated cheese.

Individually baked casserole of tender simmered lamb in tomato sauce with rosa marina with Kasseri cheese.

Lamb simmered in tomato sauce with Macaronatha

Choice lamb simmered in tomato sauce with herbs and spices, served with rice.

Simmered lamb with vegetable of the day and potato.

Lamb simmered in tomato sauce with Rosa marina.

Jumbo shrimp sautéed in butter with a lemon/garlic flavor, smothered with kasseri cheese, served with rice pilaf.

Jumbo shrimp. Wait until you taste what shell broiling does for this favourite

Light and Flaky Cod, Fried and Served with Fries.

Individually baked casserole of lean choice beef with rosa marina, crowned with Kasseri cheese.

Served with potato and vegetables.

Served with potato and vegetables.

Served with French Fries, lettuce, and tomato, onion and our specialty sauce.

Tender marinated chicken with green peppers, onions, and tomatoes on a skewer.

Greek sausage omelette with fresh mushrooms, feta cheese, onions, and green peppers.

Feta cheese, spinach and tomato.

(Greek Donut)

The classic Greek pastry

(house made yogurt, drizzled with honey)

Creamy rice pudding.

Choice lamb simmered in tomato sauce with herbs & served with stewed eggplant

(Boiled Greens)

Our Roasted Chicken served alongside BBQ ribs

(Boiled Greens)

Our Roasted Chicken served alongside BBQ ribs

(Boiled Greens)